Overview of the menu
At Bridge Street Prawn Noodle, the culinary philosophy centers around authenticity and tradition, offering a taste of Hokkien heritage through their signature prawn noodles. The restaurant prides itself on using fresh ingredients, with a focus on rich, flavorful broths that are crafted daily. Located in George Town, Penang, this establishment has become a local favorite, drawing in both residents and tourists eager to experience the depth of Malaysian cuisine.
Signature dishes
- Signature Prawn Mee: A hearty bowl featuring yellow noodles, rice vermicelli, and a spicy prawn broth, topped with fresh prawns, pork ribs, and fish cakes.
- Pork Ribs: Tender and flavorful, these ribs are a perfect complement to the rich broth.
Beverages and pairings
To enhance your dining experience, Bridge Street Prawn Noodle offers a selection of local beverages. The Penang white coffee is a standout, creamy and sweet, reminiscent of a milkshake, making it a delightful pairing with the savory noodles. Additionally, refreshing iced drinks are available to cool down on hot days.
Dietary options
Bridge Street Prawn Noodle caters to various dietary preferences, offering vegetarian options and gluten-free alternatives. The staff is knowledgeable about allergens and can assist diners in making informed choices.
Chef recommendations
For a truly authentic experience, the chef recommends trying the Signature Prawn Mee with added pork ribs for an extra layer of flavor. Seasonal specials may also be available, showcasing the freshest ingredients.
Experience the menu
Join us at Bridge Street Prawn Noodle in George Town for an unforgettable culinary experience that celebrates the rich flavors of Hokkien cuisine. Whether you're a local or a visitor, the authentic dishes and welcoming atmosphere await you.
