Transparent Coffee menu overview
Nestled in the heart of Kuala Lumpur, Transparent Coffee offers a minimalist yet captivating café experience that expertly blends specialty coffee craftsmanship with a thoughtfully curated food selection. This welcoming spot is known for its artisanal brews and a menu designed to satisfy both early risers and brunch lovers seeking fresh, quality flavors.
starters and mains
Start your meal with classic sandwiches that elevate simple ingredients into memorable bites. The Ribeye Steak Baguette features tender ribeye steak layered with fresh lettuce, tomato, onion, and a special sauce on a crusty baguette, delivering a hearty, savory flavor. If seafood is your preference, the Tuna Baguette combines flaky tuna with crisp vegetables and sauce, all nestled in fresh baguette bread. For a lighter yet indulgent option, the Scrambled Egg Brioche offers fluffy scrambled eggs encased in buttery brioche bread, perfect for a satisfying breakfast or brunch.
desserts
Indulge your sweet tooth with a delightful array of desserts that offer a sophisticated twist on traditional favorites. The Lescure Rum Custard is a creamy custard infused with aromatic Lescure rum, delivering a rich and velvety finish. For lovers of flaky pastries, the Almond Croissant boasts layers of buttery croissant dough filled with almond paste and topped with crunchy almonds. The Kaffir Lime Loaf is a zesty treat that balances citrus notes of kaffir lime with a tender, moist cake texture, perfect for an afternoon pick-me-up.
specialty coffees and drinks
Renowned for its coffee culture, Transparent Coffee serves expertly brewed beverages made from premium beans and fresh ingredients. The Pour Over (Caturra) showcases the bright, nuanced flavors of the Caturra coffee bean, carefully extracted with hot water to highlight its aromatic complexity. For a refreshing twist, the Cold Brew Lemonade Coffee combines smooth cold brew coffee with zesty lemonade for a vibrant, energizing drink. The Iced Latte blends rich espresso with creamy milk and ice, offering a cool, balanced classic that complements any meal.
- Starters and mains: Ribeye Steak Baguette, Tuna Baguette, Scrambled Egg Brioche
- Desserts: Lescure Rum Custard, Almond Croissant, Kaffir Lime Loaf
- Specialty coffees and drinks: Pour Over (Caturra), Cold Brew Lemonade Coffee, Iced Latte
