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Makati

Patrons frequently commend the restaurant's commitment to authenticity, quality of dishes, and knowledgeable staff.

Asia

Philippines

Nestled on the vibrant Chino Roces Avenue in Makati, Txanton is a culinary gem that invites diners into a world where Spanish flavors come alive. This elegantly designed restaurant combines a modern rustic vibe with a warm atmosphere, making it the perfect spot for food enthusiasts and casual diners alike. With shelves lined with premium wines and an array of delectable cold cuts, Txanton promises an unforgettable dining experience that celebrates the rich tapestry of Spanish cuisine.

At Txanton, the menu is a celebration of authentic Spanish flavors, featuring standout dishes that will tantalize your taste buds. One must-try is the Ibérico Pork Pluma, sourced from 100% Ibérico Bellota pigs. This dish is a revelation—tender, juicy, and buttery, it rivals the finest steaks. Another highlight is the Roasted Octopus, perfectly grilled and served with a smooth purée that complements its rich flavor. Each dish is thoughtfully prepared, showcasing the restaurant's commitment to quality and authenticity.

Gambas al Ajillo: Sizzling shrimp in garlic and olive oil, a classic that never disappoints.

Paella: A vibrant dish filled with seafood and saffron, perfect for sharing.

Suckling Lamb: Slow-cooked to perfection, offering a melt-in-your-mouth experience.

Txanton is not just about food; it’s an experience. The restaurant features a cozy wine bar area, where patrons can enjoy a curated selection of wines that perfectly complement their meals. The ambiance is enhanced by the attentive staff, who are passionate about sharing their knowledge of the menu and wine pairings. A fun fact: the restaurant showcases a unique jamón tasting experience, allowing guests to savor the nuances of different hams, making it a must-try for any culinary enthusiast.

Conveniently located on the 2nd floor of the Alegria Alta Building, Txanton is easily accessible for both locals and tourists. After enjoying a meal, visitors can explore the bustling Makati area, known for its vibrant nightlife, shopping centers, and cultural attractions. Nearby, you can visit the Ayala Museum or take a stroll in Greenbelt Park, making it a perfect stop for a full day of exploration.

What is Txanton known for? Txanton is renowned for its authentic Spanish cuisine, particularly its jamón and Ibérico pork dishes.

Is there parking available? Yes, Txanton offers free parking for its guests.

Can I make a reservation? Yes, reservations are encouraged, especially for larger groups.

Whether you’re a local foodie or a traveler seeking a taste of Spain, Txanton is a must-visit destination. Indulge in exquisite dishes, explore a remarkable wine selection, and enjoy top-notch service in a warm and inviting atmosphere. Book your table today and embark on a culinary journey that you won’t soon forget!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfbTR6Y0NnEAE&d=17924085&t=1

places/ChIJH1ErES_JlzMRvFGIOov14-s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfbTR6Y0NnEAE

Txanton is a beautifully designed restaurant that perfectly blends a Spanish modern rustic vibe with shelves of wines and premium cold cuts that immediately catch your eye. The space feels elegant but still warm and inviting—great for a special night out.

We got a private room and tried a mix of dishes: Iberico Hams, Roasted Octopus, Bread with Tomato Puree and 3 Kinds of Salt, a Big Steak, Gambas, Salad, Paella, and Suckling Lamb. Honestly, everything was delicious and presented so well. Each dish felt thoughtfully prepared, and nothing missed the mark.

The service was also top-notch. The staff were attentive, professional, and genuinely made us feel welcome, which added a lot to the overall experience.

If you’re craving amazing Spanish food in a beautiful setting, Txanton is definitely worth checking out!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmeHZMMG13RRAB&d=17924085&t=1

places/ChIJH1ErES_JlzMRvFGIOov14-s/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmeHZMMG13RRAB

This was hands down one of the best dining experiences I’ve had in a long time. Everything—from the food to the service to the ambience—was spot on.

We got to try their jamón tasting with wine pairing, and even though we didn’t know much about Ibérico jamón and not an avid wine enthusiasts, it was such an interesting and enjoyable experience.

The star of the night is definitely the Ibérico Pork Pluma, which is made from 100% Ibérico Bellota. It was surprisingly so tender, juicy, and buttery — almost steak-like and exactly how we wanted our meat.

We also got to try their pulpo, cheese salad (we almost had to order another serving of this that’s how good it was), and the grilled tuna.

Then to cap it all off, we had their apple pie which was the perfect finish for an unforgettable meal.

Seriously, everything about this place is worth recommending.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmdk5TSEhBEAE&d=17924085&t=1

places/ChIJH1ErES_JlzMRvFGIOov14-s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmdk5TSEhBEAE

I love going to Txanton because it is one of the few Spanish restaurants that maintains the authenticity of its cuisine.

Their menu is extensive, always offering something new to try. I particularly love their new room, where they showcase the meats and cheeses—it’s a wonderful addition. The other side of the restaurant, where they store the wine, can be too cold due to the need to preserve it properly.

Here’s what we ordered:
•	Salmorejo: A refreshing and delicious dish. I would have loved a bit more jamón and some boiled egg as toppings, but it’s still a solid 5/5.
•	Carpaccio de Presa Ibérica: A beautifully balanced, healthy, and refreshing dish. Highly recommended.
•	Pulpo a la plancha: Served with a smooth purée and the full legs of the octopus. The portion size is very generous.
•	Tortilla de patatas: Almost perfect. It could have used just a touch more salt, but otherwise, it was fantastic. A recommended dish.
•	Costillas de cerdo Ibérico (Iberian Pork Ribs): Outstanding. The portion size is generous, the plating is beautifully done, and the flavor is excellent. The ribs are cooked to order, and the meat is incredibly tender. Highly recommended.

Overall, the experience was excellent. Txanton continues to impress with its commitment to authenticity and quality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiMmFmczFRRRAB&d=17924085&t=1

places/ChIJH1ErES_JlzMRvFGIOov14-s/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiMmFmczFRRRAB

The restaurant doesn’t seat too many. Just a wine bar area with several tables. And a few high tables near the kitchen and the private room. The wine selection here is probably the best you’ll fine with a huge glass cabinet of zalto glasses. I had the pleasure of chuletón paired with red wine salt. This special piece of meat is from vacas viejas from the Galician region in Spain. Eating older cows is not only more sustainable but the flavors are definitely more amplified. The tougher meat is dry aged for about 30-40 days to tenderize the meat and improve the flavor. Txanton also has a wide selection of jamón and allows for a tasting platter. Overall highly recommend this as the best Spanish spot for food accompanied by a great wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyelByR2R3EAE&d=17924085&t=1

places/ChIJH1ErES_JlzMRvFGIOov14-s/reviews/ChZDSUhNMG9nS0VJQ0FnSURyelByR2R3EAE

Txanton was definitely one of the best I've visited in Manila. First, the opportunity to try Iberico jamonado was exceptional. They also offer a delightful cheese tasting menu.

Each ham and cheese we sampled was unique, making it a fascinating tasting experience. The garlic soup struck a perfect balance of saltiness and flavor, and the chorizo picante stood out with its excellent smoky aroma.

The prices are reasonable for the quality offered. Our soup and dessert were just under 300 PHP each, more affordable than many hotel dining options or other upscale venues.

The service was impeccable. Despite not having reservations (as it wasn't busy that night), we were warmly welcomed. Yna, our server, was exceptionally knowledgeable and passionate about the food. She even gave us a mini tour of the restaurant and enthusiastically explained the tasting menu, patiently answering all our questions. She even gave us a handwritten list of the cheese's name because we asked! Her passion truly enhanced our dining experience.

Overall, I highly recommend this place! You'll get   immersion to history, interesting stories, reasonable pricing, good service, and unique flavors.

Txanton: Luxury Spanish Restaurant in Makati

Established in 2015, Txanton is the first jamonería in the Philippines, specializing in authentic Spanish Jamón Ibérico and fine wines.

A curated selection of authentic Spanish dishes, featuring premium Jamón Ibérico, traditional tapas, hearty mains, and delectable desserts.

Jamón Ibérico de Bellota

Lomo Ibérico de Bellota

Chorizo Ibérico de Bellota

Salchichón Ibérico de Bellota

Pisto

Tortilla Española

Croquetas Ibéricas

Pulpo a la Brasa

Carabineros

Txuleton de Rubia Gallega

Cochinillo

Tarta de Manzana con Helado de Vainilla

Pastel de Chocolate Caliente

Crema Catalana

Txanton Menu

Txanton Menu Overview - Authentic Spanish Cuisine in Makati!

Nestled on the 2nd floor of the Alegria Alta Building, Txanton offers a dining experience that beautifully encapsulates the spirit of Spain. With its modern rustic vibe and an inviting atmosphere, this restaurant is perfect for food lovers seeking an authentic Spanish culinary adventure. The menu features a curated selection of dishes, from premium Jamón Ibérico to hearty mains and delightful desserts. Below is a glimpse into what you can expect when dining at Txanton.

Kick off your meal with Txanton's exquisite starters, each crafted with authentic Spanish flavors that will tantalize your taste buds.

For the main course, Txanton offers a range of hearty dishes that highlight the richness of Spanish cuisine.

 - Stewed vegetables with fried egg, tomato, and jamón.

 - Spanish prime bone-in ribeye, dry-aged 30 days.

End your dining experience on a sweet note with Txanton's delectable desserts that celebrate traditional Spanish flavors.

 - Spanish crème brûlée with Moscovita cookie.

Txanton also boasts an impressive drink list, perfect for pairing with your meal.

A selection of fine wines, including Spanish and international labels.

Signature cocktails crafted with fresh ingredients.

 - A refreshing way to enjoy your evening.

Savor the flavors at Txanton in Makati! Explore delicious cuisine and vibrant atmosphere on Chino Roces Ave. Visit today for an unforgettable dining experience!

Txanton: Vibrant Restaurant Experience in Makati

Makati Municipality

Txanton

Members-only service allowing storage and reservation of wine bottles.

Wine Locker Service

Intimate spaces for groups of 10-12, ideal for special occasions.

Private Dining Rooms

Exclusive speakeasy concept offering premium caviar selections.

Caviar Bar

Metro Manila

Experience genuine Spanish cuisine at Txanton in Makati, Philippines. Enjoy premium Jamón Ibérico, traditional tapas, and elegant ambiance.

Txanton Manila - Authentic Spanish Dining in Makati

Discover Txanton, Manila's premier Spanish eatery. Dive into history since 2015 with top-rated dishes, private rooms, and a vast wine selection.

Explore Txanton's Heritage & Cuisine in Makati, Philippines

Opening hours for Txanton, Makati. Find opening hours for Txanton, Makati on 2294 Chino Roces Ave - novacircle.com

Txanton Menu Overview - Authentic Spanish Cuisine in Makati!

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