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Discover The Peninsula Manila's Old Manila

Nestled at the corner of Ayala and Makati Avenues, The Peninsula Manila offers a blend of luxury and authentic Filipino charm, making it a must-visit destination for food lovers and travelers seeking a taste of local elegance.

Exquisite Dining Experience at Old Manila

The restaurant's modern French menu, crafted by Chef Gaël Kubler, showcases the best of Philippine produce with a sophisticated European twist. Guests can indulge in dishes like Veal Sweetbread, Tasmanian Salmon, and the delectable Chocolate & Raspberry Fondant, all presented with artistic flair.

Must-try dishes include Tasmanian Salmon, Large Tiger Prawns, and the signature Chocolate & Raspberry Fondant.

The set meal experience is perfect for romantic dinners or group celebrations, offering a selection of premium European-Philippine fusion dishes.

While some guests praise the restaurant for its exquisite dishes and elegant presentation, others have expressed disappointment with decor and ambiance, citing outdated decor and noisy environment that detracts from the fine dining experience.

Guests appreciate the high-quality ingredients and creative menu, with some noting the perfect setting for special occasions.

Some reviews highlight the inconsistency in service and ambiance, suggesting room for improvement in decor and overall atmosphere.

What makes Old Manila at The Peninsula Manila unique?

 It offers a refined blend of Filipino ingredients with a modern European culinary approach, set in an upscale yet comfortably elegant ambiance.

 The restaurant is ideal for lunch or dinner, with open reservations and a welcoming atmosphere for both intimate and group dining experiences.

The Story of Old Manila at The Peninsula Manila

Old Manila at The Peninsula Manila is a culinary landmark in Makati, Metro Manila, known for its modern French cuisine infused with local flavors. Established within the luxurious Peninsula Manila, the restaurant reflects a vision of elegance and sophistication, aiming to provide an exceptional dining experience that celebrates both local and international culinary traditions.

Opened in 1998, Old Manila has been a staple of fine dining in Makati.

Under the guidance of Chef Gaël Kubler, the restaurant has evolved its menu to incorporate local ingredients.

In 2020, the restaurant underwent a renovation to enhance the dining experience.

Old Manila has been shaped by the vibrant culture of the Philippines, integrating local ingredients and culinary techniques into its French-inspired dishes. The restaurant serves as a bridge between traditional Filipino flavors and modern culinary practices, making it a unique dining destination in the heart of Makati.

Chef Gaël Kubler has been instrumental in shaping the culinary direction of Old Manila. His commitment to using local produce and creating exquisite dishes has garnered praise from both patrons and critics alike. The restaurant's staff, dedicated to providing exceptional service, contributes to the overall dining experience.

Over the years, Old Manila has adapted to changing culinary trends while maintaining its core identity. The restaurant has embraced modern dining concepts, offering a refined yet approachable menu that appeals to both locals and visitors. This evolution reflects the dynamic nature of the culinary scene in Makati.

As Old Manila continues to thrive, it remains committed to honoring its heritage while embracing innovation. The restaurant stands as a testament to the rich culinary landscape of the Philippines, inviting guests to experience a blend of tradition and modernity in every dish.

Located at The Peninsula Manila in Makati, Old Manila offers a modern French dining experience that blends elegance with local flavors. This upscale restaurant is known for its attention to detail and sophisticated ambiance, making it a noteworthy destination for both locals and visitors.

Elegant ambiance with modern French decor.

Exceptional service with attention to detail.

Diverse menu featuring modern French cuisine.

Higher price point compared to other dining options.

Noise levels can be high due to seating arrangements.

Old Manila is perfect for special occasions, romantic dinners, or business meetings. The refined atmosphere and exquisite menu make it a fitting choice for those looking to impress.

Reservations are recommended, especially during peak hours.

Old Manila at The Peninsula Manila offers a sophisticated dining experience with a modern French twist. While it boasts an elegant atmosphere and attentive service, some aspects may not meet the high expectations set by its reputation. It's a place that can impress, but potential diners should be aware of the mixed reviews regarding decor and noise levels.

Old Manila at The Peninsula Manila Experience in Makati City Philippines.

Nestled in the heart of Makati, **Old Manila at The Peninsula Manila** offers a culinary journey that beautifully blends modern French cuisine with the warm hospitality of Philippine culture. Located at the corner of Ayala and Makati Avenues, this upscale restaurant invites you to savor exquisite dishes crafted by the renowned Chef Gaël Kubler. Known for its elegant ambiance complemented by sophisticated decor, Old Manila sets a perfect stage for both romantic dinners and business lunches alike.

The menu at Old Manila is a celebration of flavor, featuring dishes like Tasmanian Salmon, decadent Veal Sweetbread, and the tempting Chocolate & Raspberry fondant. Ideal for both intimate gatherings and larger groups, the restaurant's offerings ensure there's something for everyone. With options for lunch and dinner, and an extensive selection of wines and cocktails, your dining experience is bound to be memorable.

While the ambiance attempts to exude sophistication, some visitors have noted a disconnect between expectations and reality. Despite an elegant atmosphere, experiences can vary, with some guests expressing concerns regarding decor and service. Nevertheless, the restaurant remains an excellent choice for those looking to indulge in fine dining in a prime location.

What type of cuisine does Old Manila serve?

 The restaurant specializes in modern French cuisine with a unique touch of Filipino flavors.

Is the restaurant suitable for large groups?

 Yes, Old Manila accommodates groups, making it an excellent venue for celebrations and gatherings.

Makati

Asia

Philippines

Nestled at the corner of Ayala and Makati Avenues, The Peninsula Manila's Old Manila restaurant offers an exquisite dining experience that combines Philippine heritage with modern European culinary artistry. This iconic venue is renowned for its sophisticated ambiance, impeccable service, and a menu that delights both locals and travelers seeking a taste of luxury in Metro Manila.

Old Manila is celebrated for its sophisticated French-inspired menu that highlights Philippine produce with a modern twist. Standout dishes include the Tasmanian Salmon, beautifully presented with a delicate balance of flavors that evoke the sea, and the decadent Chocolate & Raspberry fondant, which offers a rich, velvety experience complemented by a hint of tartness. The restaurant’s ambiance, characterized by elegant decor and attentive service, creates an ideal setting for romantic dinners or special celebrations.

The culinary team at Old Manila meticulously sources local Philippine ingredients, ensuring each dish reflects the rich flavors and cultural heritage of the region. Chef Gaël Kubler’s philosophy of blending local produce with French techniques results in a menu that is both innovative and rooted in tradition. The restaurant’s history as a part of The Peninsula Manila adds a layer of prestige and a story of continuous excellence in Filipino hospitality.

 It is celebrated for its sophisticated French-inspired menu that highlights Philippine produce with a modern twist, offering a unique blend of local flavors and European culinary techniques.

 To indulge in a luxurious dining experience that combines Philippine ingredients with French culinary artistry, set in an elegant ambiance perfect for romantic dinners or special occasions.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnaGV6NzFBRRAB&d=17924085&t=1

places/ChIJNxMstQHJlzMR8LrkCWGW2A8/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnaGV6NzFBRRAB

Old Manila is definitely upscale, with a modern french menu.  Came for a Monday lunch, Feb 2025.
Superb service, attention to detail, and presentation.
At their prices, the food should be nothing short of perfection.  As for the ambiance, the place was nearly empty, but the servers chose to seat patrons at tables close to each other, making for a noisy (chatter) environment.  Wish we had been seated far from others, and that there was some classical or traditional folk pinoy music playing softly.
Four stars because I've had better at Sala.  Probably won't come back here if I'm looking for a good french meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYNnYtR3lBRRAB&d=17924085&t=1

places/ChIJNxMstQHJlzMR8LrkCWGW2A8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYNnYtR3lBRRAB

First of all, most reviews here are not related to this restaurant. People put that for peninsula not this restaurant called old Manila

We saw a lot of good reviews and decided to celebrate our day in this restaurant
I was shocked to see the decor and setting of this restaurant. They are very dated and now looking like a cheap airport business lounge. No way close to a peninsula restaurant. The wall was like Bombay dream
The music is some free stock loud repetitive music
Once again fine for a business lounge
Unacceptable for a fine dining or romantic place

The service was good until I said the lobster was too raw. The waiter just tried to explain it should be raw. I said the tomalley was too raw and he just ignored.

The foie gras as good. The lobster if not raw was good. My partner ordered a puffy pastry lobster and chicken. It was too wild and weird. They don’t match and they put lobster sauce on top of cream white sauce….

The complimentary cake was good and better than the dessert we ordered. The old Manila’s cigar was just for photo taking

So in general it does not worth the bill and we are very disappointed with their “modern European” style cuisine

Maybe it was good back in the 90s
I feel sorry to leave review but they are just mediocre pretending to be a fine dining restaurant and no way that is near peninsula standard (lobby is way better)

We paid over 8000 peso per head so I think we could expect a bit more?

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnaXRlcnhnRRAB&d=17924085&t=1

places/ChIJNxMstQHJlzMR8LrkCWGW2A8/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnaXRlcnhnRRAB

We wanted to do something special for Valentine’s Day, and I’d been meaning to check out The Peninsula for a while – but unfortunately, the experience was a huge disappointment.

When we arrived, there was no one at the front desk to greet us, which left us unsure if we were even meant to go in. Once we did, we felt awkward – people looked at us as though we didn’t belong. When we were finally seated, the tablecloth had visible stains, which was off-putting right away. For a place that presents itself as fine dining, this felt far below standard – honestly, even casual restaurants manage better.

We’d emailed ahead about our dietary restrictions, so we expected the staff to be aware. However, when we asked questions about the menu, they made us feel silly – repeatedly correcting us about what we’d actually be served, which wasn’t even on the menu in front of us. It left me wondering – why give us those menus at all?

Unfortunately, the food itself was poor, underwhelming, and definitely not what you’d expect at this price point. The service was painfully slow, and the overall atmosphere was disappointing – the decor felt cheap and lacked any sense of refinement.

To top it off, our waiter was far from welcoming. We mispronounced a type of white wine, and instead of helping us, he acted like he didn’t understand, then corrected us in a way that felt belittling. Later, when I was served a sorbet during the meal, I assumed it was dessert (since nothing was explained), and the waiter made fun of me for not knowing it was meant to cleanse the palate. It was uncomfortable and unprofessional.

We ended up leaving before dessert – the whole experience was unbearable – and to add insult to injury, our bill came to over £300 / P21,800. For that price, we expected something far better.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQxaklfT2pnRRAB&d=17924085&t=1

places/ChIJNxMstQHJlzMR8LrkCWGW2A8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQxaklfT2pnRRAB

Love the creations of Chef Gaël Kubler 🤩

Perfect for a date night of two or groups.

The food tasted really well and the presentation of food is superb.

Fine dining set meal worth php4590++ per head includes Veal Sweetbread, Tasmanian Salmon, and dessert Chocolate & Raspberry fondant.

Must try: Tasmanian Salmon, Large Tiger Prawn, Chocolate & Raspberry dessert

Be a PEN member to get discounts.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR0NWRDUDRRRRAB&d=17924085&t=1

places/ChIJNxMstQHJlzMR8LrkCWGW2A8/reviews/ChdDSUhNMG9nS0VJQ0FnSUR0NWRDUDRRRRAB

LATE REVIEW!

We actually came back after that amazing Chritsmas meal :$

------

Memorable Christmas lunch at The Peninsula Manila

“Our cuisine uses a lot of Philippine produce with a French touch,” explains Gael Kubler  - Chef de Cuisine of Old Manila.

Each dish we ordered was a standout, truly extraordinary - delectable with beautiful plating.

I had an Artichoke starter (which was amazing and Michelin-level) and the Tournedos Rossini, which features Black Angus Tenderloin, duck Foie Gras, brioche, and truffle mash.

Chino chose the Veal Sweetbread and the Atlantic Turbot, accompanied by prawns and ginger beurre blanc.

Pilar delighted in the Ahi Tuna Carpaccio and the Crab and green pepper ravioli (the dish I liked the most - last photo).

But the heart of the feast? The authentic and insightful conversations. ❤️💚🎄

Fine Dining Experience at Old Manila, The Peninsula Makati

Old Manila at The Peninsula Manila menu overview.

Nestled in the heart of Makati, Old Manila at The Peninsula Manila offers a refined dining experience that marries traditional Filipino flavors with a sophisticated French culinary influence. This upscale restaurant invites food lovers and trend-conscious travelers to indulge in a modern European menu crafted by Chef Gaël Kubler, known for his inventive dishes and meticulous presentation.

Begin your culinary journey with delightful starters like the artichoke dish praised for its Michelin-level quality. The ahi tuna carpaccio offers a fresh and vibrant start, while the crab and green pepper ravioli stands out as a favorite for its harmonious blend of flavors.

The mains at Old Manila offer an exquisite array of choices. Standout dishes include the Tournedos Rossini, featuring Black Angus tenderloin paired with duck foie gras, brioche, and truffle mash for a rich and decadent experience. The veal sweetbread is another highlight, complemented perfectly by the Atlantic turbot served with prawns and ginger beurre blanc. Seafood lovers can enjoy the Tasmanian salmon and the large tiger prawn, both celebrated for their fresh and expertly prepared flavors.

For a sweet finish, indulge in the chocolate and raspberry fondant, a dessert that perfectly balances rich chocolate with tart raspberry accents. Additionally, the restaurant offers complimentary cakes that have been noted to surpass even some of the dedicated desserts in delightfulness.

Old Manila serves a curated selection of fine wines and cocktails, perfect for pairing with your meal or enjoying during a relaxed evening. The ambience is designed for both intimate dates and group gatherings, with attentive service that enhances the overall dining experience. Special set meals are available, offering a taste of signature dishes like veal sweetbread, Tasmanian salmon, and decadent desserts, ideal for those seeking a comprehensive fine dining event.

Unique fusion of Philippine produce and French culinary techniques.

 Enjoy a modern European menu with local flavors.

Exquisite presentation and meticulous attention to detail.

 Each dish is crafted to be a feast for both the eyes and palate.

 Whether a romantic dinner or group celebration, the setting adapts beautifully.

Savor authentic Filipino cuisine at Old Manila, The Peninsula Makati. Indulge in vibrant flavors and elegant ambiance. Book your table now!

Savor Authentic Filipino Cuisine in Makati Hotel

Makati City Municipality

Old Manila at The Peninsula Manila

National Capital Region

Discover Old Manila at The Peninsula Manila in Makati, Philippines. Enjoy upscale French cuisine, elegant ambiance, and top-notch services.

Old Manila at The Peninsula Manila in Makati - Luxurious Dining Experience

Savor exceptional Filipino-French fusion dishes at Old Manila, The Peninsula Manila, located in Makati. Perfect for special occasions and fine dining.

Old Manila at The Peninsula Manila, Makati - Exquisite Philippine-French Fusion

Experience the elegance of Old Manila at The Peninsula Manila in Makati with sophisticated ambiance, exceptional service, and acclaimed French-European cuisine.

Old Manila at The Peninsula Manila menu overview.

Starters

Mains

Desserts

Drinks and Specials

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