Papa Doble Singapore menu highlights the art of cocktail mastery inspired by Ernest Hemingway's legacy.
Nestled in the vibrant heart of Keong Saik Road, Papa Doble Singapore offers a curated menu of inventive cocktails and delectable desserts, each crafted to tell a story and evoke a distinct atmosphere. This establishment is a haven for cocktail enthusiasts and those seeking an intimate, memorable experience.
Signature cocktails
Discover the bold flavors of their house specialties, each a sophisticated blend that pays homage to classic and contemporary mixology. Start with the iconic Papa Doble , a vibrant mix of rum, lime juice, grapefruit juice, and maraschino liqueur that delivers a refreshing yet robust profile. For those seeking exotic depth, The Sun Also Rises combines curry leaf infused Bulldog gin, copra fat-washed applejack, lime kaffir, and sweet vermouth sous vide pandan leaves for a complex, fragrant experience.
Other enticing creations include the Papa Negroni , blending gin, Campari, vermouth, and Cucielo Torino Vermouth for a bittersweet balance, as well as the vintage-inspired #1940 , featuring rye whisky, fig wine, and chocolate for a smooth and luxurious note, and #1952 , a daring blend of citrus, ginseng, and capsicum distillate that tantalizes the palate.
Desserts and indulgences
End your evening on a decadent note with the Basque Burnt Cheesecake, a masterful dessert combining smoky richness, blue cheese salinity, and an almond sable base. This dessert is a sublime balance of savory and sweet, perfect for lovers of bold flavors.
Drinks and specials
Beyond the standout cocktails, Papa Doble Singapore serves a refined selection of beers, wines, and coffee, catering to diverse tastes. The bar also features guest bartenders from time to time, bringing fresh inspirations and exclusive specials that keep the menu vibrant and exciting.
- Starters - While the main focus is on cocktails and desserts, the bar's attentive service ensures a welcoming start to your experience.
- Mains - Featuring the inventive cocktails Papa Doble, The Sun Also Rises, Papa Negroni, #1940, and #1952, each blending unique spirits and ingredients.
- Desserts - The Basque Burnt Cheesecake offers a smoky, savory-sweet finale with blue cheese notes and almond sable base.
- Drinks - A broad array including expertly crafted cocktails, beer, wine, and coffee, with occasional guest mixologists enhancing the experience.
