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Burnt Ends is renowned for its exceptional wood-fired barbecue dishes, attentive service, and inviting ambiance. Guests frequently praise the quality of the food, the unique dining experience, and the expertise of the chefs. However, some reviews mention the high prices and small portion sizes, which may not be suitable for all diners.

Burnt Ends Singapore Dining Experience at Dempsey Road Singapore 249671 Singapore SG 7 01-02 8R35+RH Singapore Tanglin 01-02 7 Dempsey Rd 249671 Singapore 249671 Singapore SG 

Nestled in the vibrant Tanglin neighborhood at 7 Dempsey Road, Burnt Ends stands as a beacon for lovers of Australian-style barbecue in Singapore. This iconic restaurant is famed for its open kitchen and counter seating, inviting diners to witness the sizzling artistry of wood-fired grilling in a lively, stylish setting that blends casual chic with culinary excellence.

At Burnt Ends, expect a celebration of premium meats cooked to perfection with smoky, juicy flavors that keep guests coming back. From the perfectly seared flat iron and Blackmores strip loin to the indulgent bone marrow and succulent king crab in garlic brown butter, every dish is crafted with skill and passion. The kitchen often surprises with off-menu gems like beef marmalade paired with house pickles, elevating the dining adventure to new heights.

 also offers an impressive selection of Singaporean craft beers and handcrafted cocktails, perfect for pairing with their signature dishes. The open kitchen atmosphere creates a dynamic and engaging dining experience that foodies and casual diners alike will find irresistible.

The restaurant exudes an inviting yet refined vibe with its lively open kitchen and stylish, modern design. Guests frequently commend the attentive and personable staff who provide genuine menu recommendations, making each visit personalized and memorable. Whether it's a romantic anniversary dinner or a gathering with friends, the team ensures a seamless experience with thoughtful touches, from remembering dietary needs to celebratory extras.

 Due to its popularity, booking ahead is essential to secure a table. Early walk-ins might be possible but are limited.

 While focused on meat, vegetarian dishes like fennel, orange, and burrata salad are thoughtfully available.

 Smart casual attire is recommended to match the restaurant's refined yet relaxed ambiance.

 A private dining room is available for special occasions and events.

 Guests can enjoy a curated cocktail menu alongside bar snacks in the dedicated bar area.

What is the best way to secure a reservation at Burnt Ends?

 Due to high demand, it's recommended to make reservations well in advance. Walk-in tables are available early in service, but availability is limited.

Does Burnt Ends offer vegetarian options?

 While the menu is primarily focused on meat dishes, there are some vegetarian-friendly options available, such as the fennel, orange, and burrata salad.

 The restaurant maintains a casual yet refined atmosphere. Smart casual attire is recommended.

 Yes, Burnt Ends offers a private dining room suitable for events and special occasions.

 Yes, the restaurant features a cocktail bar where guests can enjoy a selection of drinks and bar snacks.

Burnt Ends enjoys a glowing reputation among Singapore's food community for its exceptional wood-fired barbecue and attentive service. Diners consistently praise the outstanding quality and flavor in every dish and the unique, engaging dining atmosphere. While some note that prices are on the higher side and portions can be modest, the overall sentiment is overwhelmingly positive, making Burnt Ends a must-visit destination for meat lovers and culinary adventurers alike.

Asia

Nestled in the lush surroundings of Dempsey Road, Burnt Ends is a culinary gem that invites you to experience the art of Australian-style BBQ. With its lively open kitchen and stylish counter seating, this restaurant not only serves exceptional food but also offers a vibrant atmosphere that enhances your dining experience. The aroma of smoked meats wafts through the air, setting the stage for a feast that is both visually stunning and utterly delicious.

At Burnt Ends, the menu is a celebration of meat, showcasing standout dishes that will leave you craving more. The signature Burnt Ends, a tantalizing blend of smoky and juicy flavors, are expertly cooked to perfection. Pair this with the rich and creamy bone marrow, and you have a match made in culinary heaven. For those seeking something unique, the off-menu beef marmalade with house pickles is a must-try, offering a delightful contrast of flavors that will surprise your palate.

The open kitchen concept at Burnt Ends not only allows diners to witness the culinary magic unfold but also creates an engaging atmosphere that is both lively and inviting. The chefs, passionate about their craft, often share anecdotes about their techniques and inspirations, making every visit a unique experience. Did you know that the restaurant’s name is inspired by the traditional method of cooking meat until it reaches that perfect charred finish? This attention to detail is evident in every bite.

Conveniently located at 7 Dempsey Rd, Burnt Ends is surrounded by a variety of attractions that make it a perfect stop for both locals and tourists. Just a short drive away, you can explore the lush greenery of the Singapore Botanic Gardens or indulge in shopping at the nearby Orchard Road. After your meal, consider taking a leisurely stroll through the charming streets of Tanglin, where art galleries and boutiques await.

Burnt Ends is renowned for its exceptional BBQ, particularly its signature dishes like the Burnt Ends and bone marrow.

The lively atmosphere, coupled with expertly crafted dishes, makes it a must-visit for food enthusiasts.

Burnt Ends offers free parking options for its guests, making it convenient for visitors.

Whether you are a local or a traveler seeking an unforgettable dining experience, Burnt Ends promises to deliver a meal that tantalizes your taste buds and leaves you wanting more. Make your reservation today and immerse yourself in the vibrant world of BBQ at Burnt Ends.

Australian-style BBQ restaurant with an open kitchen & counter seating in a lively, stylish space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzNUp2ckVnEAE&d=17924085&t=1

places/ChIJLZ9DYnIZ2jERQ51Am7WzJLM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzNUp2ckVnEAE

My wife and I recently visited Burnt Ends and had a fantastic experience from start to finish. The staff were incredibly attentive and each brought their own personality to the service by offering genuine recommendations from the menu. It was refreshing to see staff genuinely share their thoughts, unlike other places where suggestions can feel a bit rehearsed.

We went steak-heavy and ordered 250g of the flat iron and 250g of the Blackmores strip loin, both cooked to perfection at medium rare. Each cut was flavorful and perfectly seared, showcasing the quality and skill at Burnt Ends. One highlight was a special off-menu item we tried – the beef marmalade with house pickles (pictured). I highly recommend it for anyone dining here; it’s an experience all its own.

To accompany the meal, we shared a bottle of Singaporean craft beer, which paired deliciously with the rich flavors of the steaks.

Overall, Burnt Ends ticks all the boxes for a memorable dining experience. The only downside? Due to its popularity, securing a reservation here takes time, so plan well in advance. Also, keep in mind that this place is definitely on the pricier side, but absolutely worth it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURia2ZDUHhnRRAB&d=17924085&t=1

places/ChIJLZ9DYnIZ2jERQ51Am7WzJLM/reviews/ChdDSUhNMG9nS0VJQ0FnSURia2ZDUHhnRRAB

Burnt Ends is an absolute must-visit for meat lovers! The lively, open-kitchen atmosphere creates an exciting dining experience. My family and I were blown away by the exceptional quality of the meat. The signature Burnt Ends were tender and flavorful, a perfect balance of smoky and juicy. We also loved the bone marrow, which was rich and creamy. The service was top-notch, with knowledgeable staff guiding us through the menu. While it might be pricey, the overall experience is worth every penny. A truly unforgettable meal!

Tip: Be prepared for a wait, but it’s worth it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIb292My1RRRAB&d=17924085&t=1

places/ChIJLZ9DYnIZ2jERQ51Am7WzJLM/reviews/ChdDSUhNMG9nS0VJQ0FnSURIb292My1RRRAB

First time here and like everyone else we came in with high expectations considering all the hype and rave reviews about this place, not forgetting the challenge in getting a table here.

Overall, service was good, Jane, Bock and the team were very helpful and friendly with sharing about the menu and wines. Food was generally decent but there were hits and misses across the items that we ordered. The flat iron steak, pork, bone marrow, octopus, burnt cheesecake and marshmallow were very well executed and each outstanding in its own. However everything else was just alright.

Would recommend Burnt Ends as a must try at least once kind of place but personally we felt that the food couldn't justify the price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIN29EZ0p3EAE&d=17924085&t=1

places/ChIJLZ9DYnIZ2jERQ51Am7WzJLM/reviews/ChZDSUhNMG9nS0VJQ0FnSURIN29EZ0p3EAE

The best fine dining experience hands down. We decided to do the chef's select and my god it did not disappoint.
The food was incredible and the combinations on the plates mind blowing. Definitely come here if you're in Singapore and looking for an amazing fine dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYaHJQZ1ZBEAE&d=17924085&t=1

places/ChIJLZ9DYnIZ2jERQ51Am7WzJLM/reviews/ChZDSUhNMG9nS0VJQ0FnSURYaHJQZ1ZBEAE

Had the most amazing anniversary dinner here with my partner. Every dish we ordered from the menu and off the menu was executed superbly by the team. Each meat was cooked flawlessly, with the inside juicy and tender full of umami flavour. The king crab as garlic brown butter is a MUST!(Tip: ask for a side of sourdough bread to scoop up that delicious sauce with)

If I could give 10 stars to the service team - Richard, Vincent and others, I would. They went over and above from remembering details of our dietary requirements, perfect-to-the-t food recommendations, to the complimentary anniversary shots and pastries. When my partners pigeon had some texture issues, they didn’t even bring it out, and told us apologetically that they had to redo it. The service recovery was a salt pepper pork that was so heavenly we almost fell off our chairs (this needs to be on the menu!)

Thank you for a wonderful night, Burnt Ends. We will be back for sure!

Burnt Ends: Luxury BBQ Restaurant in Tanglin, Singapore

Burnt Ends, established by Australian chef David Pynt, has been a prominent fixture in Singapore's dining scene since 2013. Known for its innovative wood-fired barbecue techniques, the restaurant has earned numerous accolades, including a Michelin star and high rankings in Asia's 50 Best Restaurants.

Burnt Ends: A Trailblazer in Singapore's Culinary Scene 

Since its establishment in 2013 by Australian chef David Pynt, Burnt Ends has become a beacon of innovative dining in Singapore. Nestled originally in Chinatown, this restaurant introduced modern Australian barbecue with a distinctive twist, captivating both local and international food lovers.

Burnt Ends' passion for wood-fired barbecue techniques

 has positioned it as a pioneer in Singapore's vibrant culinary landscape. The restaurant's journey is marked by significant milestones that reflect its dedication to excellence:

 Burnt Ends opens its doors in Singapore's Chinatown, showcasing modern Australian barbecue that quickly captures the imagination of food enthusiasts.

 The restaurant earns its first Michelin star, a testament to its exceptional culinary craftsmanship and unique dining experience.

 Burnt Ends relocates to a larger, more spacious venue at 7 Dempsey Road, allowing an expansion of its offerings and an enhanced dining atmosphere.

 The establishment secures the prestigious No. 15 ranking in Asia's 50 Best Restaurants, solidifying its status as a top culinary destination.

Burnt Ends' open kitchen and counter seating create an engaging, lively atmosphere where diners witness the mastery behind each dish. The restaurant's emphasis on wood-fired grills imparts a rich smoky aroma and enhances the natural flavors of the ingredients, delivering an unforgettable culinary experience that has garnered devoted fans worldwide.

Burnt Ends is not just a restaurant; it is a celebration of craftsmanship, innovation, and passion for food,

 making it a must-visit destination for anyone seeking an authentic and dynamic dining experience in Singapore.

Outdoor Seating

Restroom

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Dinner

Serves Dessert

A captivating culinary haven awaits at Burnt Ends, a charming eatery nestled in the lush surroundings of Tanglin, Singapore. Renowned for its bespoke wood-fired cooking, Burnt Ends transforms the ordinary into extraordinary, where each dish tells a story of passion and skill. With an open kitchen that welcomes curious eyes, diners are offered a front-row seat to the culinary magic—watching flames dance as chefs expertly maneuver pieces of meat to achieve the perfect char.

Burnt Ends

A selection of starters, mains, and desserts showcasing our signature wood-fired barbecue dishes.

Smoked Quail Egg with Caviar

Duck Hearts and Peri Peri

Beef Marmalade and Pickles

Burnt Ends' Sanger

Onglet, Burnt Onion and Bone Marrow

Berry Tart

Burnt Ends Menu

Nestled in the vibrant Tanglin neighborhood of Singapore, Burnt Ends offers a masterful Australian-style BBQ experience in a lively and stylish setting. Known for its open kitchen and counter seating, this restaurant crafts each dish with a special focus on smoky, wood-fired flavors that thrill meat lovers and gastronomes alike.

Begin your culinary journey with exquisite starters that set the tone for an unforgettable meal. The Smoked Quail Egg with Caviar offers a delicate, smoky bite enhanced by luxurious caviar. For those craving bold flavors, the Duck Hearts and Peri Peri delivers a spicy and tender experience, perfectly balanced by the fiery peri peri sauce. Another standout is the Beef Marmalade and Pickles, an exceptional off-menu delight praised by guests for its rich umami flavor and vibrant tanginess from house pickles.

Burnt Ends shines brightest with its mains, showcasing premium cuts cooked to succulent perfection. The Burnt Ends' Sanger features pulled pork shoulder nestled in a soft brioche bun with refreshing coleslaw and smoky chipotle aioli, a crowd favorite blending smoky and tangy textures. Meat aficionados will appreciate the Onglet, Burnt Onion and Bone Marrow dish where the onglet steak is paired with rich bone marrow and caramelized burnt onion, bringing a depth of flavor and luxurious mouthfeel that epitomizes the restaurant's skillful approach to barbecue.

To conclude your meal, indulge in the Berry Tart—a vibrant medley of fresh berries resting on a crisp tart crust, complemented by smooth chantilly cream. This dessert provides a refreshing and elegant finish, balancing the richness of the preceding courses.

Complement your meal with a curated selection of local Singaporean craft beers and fine wines that enhance the rich flavors of Burnt Ends' barbecue. The bar also serves expertly crafted cocktails, providing a lively accompaniment to the fiery and savory dishes. Guests seeking a truly special dining experience can opt for the chef's select menu featuring mind-blowing combinations that highlight seasonal ingredients and innovative preparations.

 brought to life by skilled chefs using open wood-fired grills.

 that engages diners in a theatrical culinary experience.

Meticulous ingredient selection and preparation

 that ensure every bite bursts with flavor and texture.

 who provide personalized recommendations and attentive hospitality.

Savor Singapore's vibrant culinary scene at Burnt Ends, where smoky flavors and innovative dishes await. Experience culinary excellence today!

Fine Dining at Burnt Ends, Tanglin, Singapore

Singapore Municipality

A curated tasting menu featuring a selection of our finest dishes.

Chef's Select Menu

Pulled pork shoulder, coleslaw, chipotle aioli, and brioche bun.

Burnt Ends Sanger

Grilled onglet steak served with burnt onion and bone marrow.

Discover Burnt Ends: A Premier Australian-Style BBQ Experience in Singapore's Dempsey Road District.

Nestled in the vibrant Tanglin neighborhood at 7 Dempsey Rd, Burnt Ends offers a memorable dining destination for food lovers seeking top-tier Australian-style barbecue in Singapore. With its lively open kitchen and stylish counter seating, this restaurant delivers not just a meal but an immersive culinary celebration. Here, the smoky aroma and sizzling sounds create an inviting atmosphere that perfectly complements the expertly crafted dishes.

Signature dishes and the chef's expertise

Burnt Ends is celebrated for its exceptional meats, perfectly seared and bursting with rich umami flavors. The open barbecue kitchen gives diners a front-row seat to the artistry of grilling, where every cut is treated with precision and care. Popular dishes include the Flat Iron and Blackmores Strip Loin steaks cooked medium rare to perfection, alongside standout offerings like the Onglet with burnt onion and bone marrow, a smoky, indulgent delight that embodies the restaurant's culinary philosophy.

 A curated tasting experience featuring a selection of the finest dishes, priced at 150 SGD.

 Pulled pork shoulder complemented by coleslaw, chipotle aioli, and a brioche bun, available for 20 SGD.

 Grilled onglet steak paired with smoky burnt onion and rich bone marrow, priced at around 32 SGD.

Exceptional service and dining atmosphere

Guests consistently praise Burnt Ends for its attentive, knowledgeable staff who go beyond scripted recommendations to offer genuine insights into the menu, enhancing the overall dining experience. The ambiance buzzes with energy from the open kitchen, creating an engaging and interactive environment. Whether you're celebrating a special occasion or savoring a casual meal, the combination of expertly executed dishes and superb hospitality ensures an unforgettable visit.

Burnt Ends is located at 7 Dempsey Rd, Singapore 249671, in a lively district known for its dining and entertainment options. The restaurant offers dine-in with outdoor seating, making it a great choice for groups. While it does not serve breakfast, it offers lunch, dinner, and a tempting dessert menu. Cocktails, Singaporean craft beers, and an impressive wine selection complement the robust flavors of the menu. Reservations are highly recommended due to the restaurant's popularity, and free parking is available onsite for convenience.

 Accepts credit, debit cards, and NFC payments; cash not accepted.

 Not suitable for children; no kids menu offered.

Why Burnt Ends is a must-visit in Singapore

Burnt Ends stands out as a pinnacle of Australian BBQ mastery in Singapore, combining sophisticated flavors with a dynamic atmosphere. Its commitment to quality, innovative menu selections like the off-menu beef marmalade with house pickles, and outstanding service create a dining experience that resonates with seasoned foodies and casual diners alike. While securing a reservation may require planning ahead, the exceptional food paired with local craft beer and fine wines makes every visit worthwhile. This hotspot promises not just a meal, but a flavorful journey that celebrates smoke, fire, and culinary skill.

Central Region

Experience the best Australian-style BBQ at Burnt Ends, Singapore’s Michelin-starred gem on Dempsey Road. Book your table now!

Burnt Ends: Singapore's Premier BBQ Destination

Discover top tips for dining at Burnt Ends in Singapore. Enjoy mouthwatering BBQ and find out why it’s a must-visit!

Explore Culinary Delights in Tanglin: Burnt Ends

Learn more about Burnt Ends, the exceptional Japanese-influenced BBQ restaurant in Singapore, known for its quality and unique dining experience.

Burnt Ends: Luxury BBQ Restaurant in Tanglin, Singapore

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