
D.Bespoke
Singapore, Singapore
D.Bespoke Food Menu Highlights
Nestled in the vibrant heart of Singapore's Outram district, D.Bespoke offers a refined culinary experience with a curated selection of Japanese-inspired dishes designed to perfectly complement their bespoke cocktails. This hidden gem invites you to indulge in flavors that balance tradition with contemporary flair, each crafted to enhance your evening at this exclusive speakeasy-style bar.
Starters
Begin your culinary journey with delicate Japanese-inspired starters that set the tone for an exceptional meal. The Gyoza features perfectly folded dough pockets filled with a savory mix of pork, cabbage, garlic, and ginger, delivering a satisfying umami punch with every bite.
Mains
D.Bespoke’s mains are a testament to sophisticated Japanese flavors with a contemporary twist. The Cold Cut Platter showcases quality Jamón Ibérico de Bellota alongside artisanal salami, perfect for sharing or savoring solo. For a crispy delight, the Chicken Karaage combines tender chicken coated in a seasoned flour blend and fried to golden perfection. The Uni Cream Pasta offers a luxurious blend of fresh sea urchin and creamy sauce enveloping al dente pasta, a rich and indulgent choice. The Beef Katsu Sandwich layers succulent breaded beef with fresh cabbage and a special sauce, creating a satisfying, hearty option.
Desserts and Specials
While D.Bespoke is celebrated primarily for its artful cocktails and savory dishes, guests can occasionally enjoy seasonal specials crafted to surprise and delight, highlighting rare ingredients and inventive flavor combinations curated by the bartenders and chefs.
Drinks
Although the menu does not list drinks explicitly, D.Bespoke is renowned for its bespoke cocktail experience, where expert bartenders create personalized drinks tailored to your taste preferences. Whether seeking a classic Old Fashioned, Whiskey Sour, or a sparkling seasonal fruit cocktail, the bar’s authentic Japanese approach ensures each drink is crafted with precision — from the size of the ice to the shape of your glass — delivering unparalleled sophistication.
- Cold Cut Platter featuring premium Jamón Ibérico de Bellota and salami, ideal for sharing.
- Chicken Karaage crispy fried chicken seasoned with flavorful spices.
- Uni Cream Pasta rich and creamy pasta infused with fresh sea urchin.
- Beef Katsu Sandwich hearty sandwich with breaded beef, cabbage, and a savory sauce.
- Gyoza traditional Japanese dumplings packed with pork, cabbage, garlic, and ginger.
Closed - Opens 6:00 PM
Monday
18:00–01:00
Tuesday
18:00–01:00
Wednesday
18:00–01:00
Thursday
18:00–01:00
Friday
18:00–02:00
Saturday
18:00–02:00
Sunday
Closed
Aggregated Ratings 4.0
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