Nestled discreetly on the first floor of Palais Renaissance at 390 Orchard Rd, Sushi Kimura is a sanctuary for sushi lovers seeking an authentic and refined omakase experience in Singapore. Stepping through its notably heavy sliding door feels like entering a traditional Japanese haven, where meticulous craftsmanship and culinary artistry take center stage. This Michelin-starred restaurant, helmed by the friendly and conversational Chef Kimura himself, offers an immersive journey into the delicate balance of flavors that exemplify Japanese cuisine.
At Sushi Kimura, the omakase course is a thoughtfully curated selection of seasonal and fresh ingredients, including prized Hokkaido spring water, organic Tsuya-hime rice, and exclusive Shin Nori from Ariake sea. Each dish is crafted with an expert touch, highlighting the natural sweetness and umami of every element without relying on soy sauce. The timing of the courses is impeccable, allowing diners to truly savor each flavor in harmony. Highlights include the silky tofu skin with ikura, a sweet and savory seasonal Chawamushi, and exquisitely prepared sashimi like the rich yellowtail and melt-in-your-mouth aburi otoro.
The restaurant's intimate setting is enhanced by attentive staff who ensure every guest is pampered, embodying the spirit of omotenashi—the Japanese art of hospitality. Although the space feels lively with numerous chefs and staff ready to serve, the atmosphere remains warm and inviting. Sushi Kimura’s authenticity shines through not just in its food but in the genuine friendliness of its team, creating a memorable dining experience that locals and visitors alike cherish.
- What is the price of the omakase course at Sushi Kimura? The omakase course is priced at $380++ per person.
- Is a reservation required at Sushi Kimura? Yes, reservations are highly recommended due to limited seating.
- Does Sushi Kimura offer takeout or delivery services? Yes, Sushi Kimura offers both takeout and delivery services.
- What are the operating hours of Sushi Kimura? Sushi Kimura operates Tuesday to Saturday, with lunch from 12:30 PM to 3:00 PM and dinner from 7:00 PM to 10:00 PM. It is closed Sundays and Mondays.
- Is there parking available at Sushi Kimura? Yes, parking is available at Palais Renaissance, where Sushi Kimura is located.
Sushi Kimura is celebrated in the local and international foodie community for delivering a consistently outstanding traditional omakase experience. Guests rave about the freshness of the fish, the harmony of subtle flavors, and the warm hospitality of Chef Kimura and his team. The restaurant’s dedication to using premium ingredients like organic rice and seasonal seafood has earned it a Michelin star for seven consecutive years. While the omakase is a splurge, diners agree it is a worthwhile indulgence for special occasions, with many expressing deep appreciation for the intricate and authentic Japanese culinary journey offered here.
Nestled at 390 Orchard Road, Sushi Kimura has carved a distinguished niche as a beacon of traditional Japanese omakase dining in Singapore. Since its grand opening in 2017, this intimate restaurant has captivated food enthusiasts with its meticulous Edomae-style sushi, blending time-honored techniques with the freshest seasonal ingredients.
Sushi Kimura welcomed its first guests in 2017, immediately impressing with an authentic Edomae omakase experience. Chef Kimura’s dedication to culinary finesse and his commitment to showcasing the inherent sweetness and umami of each ingredient set the restaurant apart. This devotion to quality quickly earned Sushi Kimura widespread recognition among Singapore’s discerning dining community.
In 2019, Sushi Kimura was awarded its first Michelin star, a prestigious accolade that acknowledged the restaurant’s exemplary craftsmanship and attention to detail. For seven consecutive years, it maintained this honor, a testament to its unwavering standards and refined omakase offerings. Diners repeatedly praised the harmony of flavors, the use of hand-selected ingredients like Hokkaido spring water, Tsuya-hime organic rice, and premium Kyoto vinegar, and the respectful yet warm hospitality of Chef Kimura and his team.
- 2017 Opening Sushi Kimura opens, introducing authentic Edomae-style omakase in Singapore.
- 2019 Michelin Star Sushi Kimura earns its first Michelin star, highlighting its culinary excellence and refined craftsmanship.
- 2024 Temporary Closure Announcement Chef Kimura announces a temporary closure in November 2024 for a break, with plans to return in late 2025, leaving fans eager for his next chapter.
Throughout its years of operation, Sushi Kimura has been celebrated not only for exquisite sushi but also for its harmonious dining experience. The restaurant’s serene setting on the first floor of Palais along Orchard Road offered a tranquil retreat from the bustling city, complemented by impeccable service and a thoughtfully curated sake selection. Its influence helped elevate Singapore’s Japanese dining scene, inspiring food lovers and chefs alike with its heartfelt dedication to tradition and innovation.
For those seeking an authentic taste of Japan’s culinary artistry in Singapore, Sushi Kimura remains an iconic chapter in the city’s gastronomic history — a place where every bite was crafted with passion and precision.
Nestled in the bustling Orchard Road district of Singapore, Sushi Kimura offers an unrivaled culinary journey into traditional Japanese sushi artistry. This Michelin-starred gem is renowned for its exceptional omakase dining, where guests indulge in meticulously crafted courses featuring the freshest seasonal ingredients. The intimate and authentic ambiance transports diners straight to Japan, enhanced by attentive and knowledgeable staff who elevate the overall experience with warm, expert service.
Sushi Kimura stands out for its dedication to preserving the subtle, beautiful flavors of traditional Japanese cuisine. Every dish is a harmonious showcase of ingredients like Hokkaido spring water, premium organic rice from Kyoto, and exclusive seaweed from Ariake. The sushi courses are timed perfectly to allow diners to savor each bite fully, often requiring no soy sauce due to the natural, pronounced sweetness and umami of the fish. The restaurant's sake selection complements the menu exquisitely, while the service and atmosphere lend a feeling of thoughtful hospitality and genuine care.
Despite its many merits, prospective visitors should note some important considerations. Sushi Kimura comes with a high price point, reflecting its premium ingredients and Michelin-star quality. Its intimate setting means seating is limited and advance reservations are essential to secure a spot. Additionally, the restaurant has announced a temporary closure scheduled for November 2024, so those seeking this refined culinary journey should plan accordingly to visit before it pauses operations.
- Exceptional omakase experience: A carefully curated progression of sushi courses showcasing traditional Japanese techniques and flavors.
- Fresh, seasonal ingredients: Meticulously sourced to highlight the natural sweetness and umami of each component.
- Attentive and knowledgeable staff: Service that ensures a seamless and personalized dining experience.
- Intimate and authentic ambiance: A setting that transports diners to a traditional Japanese dining room, enhancing the overall experience.
- Michelin-starred quality: Consistent recognition for excellence that speaks to the restaurant’s culinary mastery and dedication.
