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Wakuda Singapore offers a sophisticated dining experience with a blend of traditional and modern Japanese cuisine. The restaurant's ambiance is inspired by Tokyo's Golden Gai, featuring contemporary Japanese art and design elements. Chef Tetsuya Wakuda's menu showcases innovative dishes made with high-quality ingredients sourced globally. The bar program includes Japanese-inspired cocktails, an extensive wine list, and premium sake selections. While the service is generally praised for being attentive and knowledgeable, some diners note that the portion sizes may be smaller than anticipated for the price point.

Discover wakuda singapore: refined japanese dining at marina bay sands hotel tower 2 lobby singapore 018956 downtown core district Singapore SG 018956 city country SG Marina Bay Sands luxury restaurant exquisite cuisine fusion cocktails omakase experience unagi roll matcha parfait impeccable service elegant ambiance chef tetsuya wakuda premium ingredients innovative dishes private dining reservations smart casual dress code fine dining destination seafood desserts vegetarian options wine sake tea attentive staff memorable meals contemporary japanese art sophisticated atmosphere signature dishes soft shell crab roll uni risotto grilled unagi foie gras fresh fish sashimi parmesan cheese unusual pairing dessert recommendations seafood rolls udon noodles soft serve ice cream friendly attentive attentive staff vegetarian accommodations premium water options price premium quality culinary journey exquisite flavors seasonal ingredients sushi sashimi wagyu beef cocktails happy hour bar program extensive wine list premium sake selections refined culinary experience welcoming atmosphere unforgettable dining experience

 invites you to a sophisticated culinary adventure nestled in the heart of Singapore’s iconic Marina Bay Sands Hotel Tower 2 lobby. Renowned chef Tetsuya Wakuda blends traditional Japanese culinary artistry with cutting-edge techniques, delivering a menu that excites the palate with every bite. This modern Japanese restaurant is a sanctuary for food lovers seeking fresh, premium ingredients and innovative dishes, all served in an elegant setting inspired by Tokyo’s Golden Gai district.

A unique dining experience that blends tradition and innovation

Step inside Wakuda to discover a refined atmosphere where contemporary Japanese art and design harmonize with soft lighting and tasteful décor. The welcoming yet luxurious ambiance sets the stage for an unforgettable meal — whether you’re celebrating a special occasion or enjoying a quiet dinner. The attentive staff elevate the experience with knowledgeable service and thoughtful menu pairings, ensuring every course is presented with a touch of ceremony.

Delight in a menu that balances classic Japanese flavors with creative twists. Highlights include the melt-in-your-mouth sushi and sashimi, the indulgent grilled unagi with foie gras, and the creamy uni risotto bursting with umami. Don’t miss the soft shell crab roll or the comforting udon noodles. Always save room for the matcha parfait, a dessert that perfectly balances light sweetness with earthy matcha notes. The bar program impresses with innovative Japanese-inspired cocktails, an extensive wine list, and premium sake selections to complement your meal.

 A symphony of seasonal flavors carefully crafted in multiple courses.

 Including grilled unagi with foie gras and uni risotto.

 Matcha parfait and soft serve ice cream, offering a sweet finish that's light and balanced.

What to expect: service, atmosphere, and practical info

Wakuda Singapore is celebrated for its impeccable service and elegant ambiance. The staff are known for being attentive and knowledgeable, ready to guide you through the menu and beverage pairings. The restaurant welcomes groups and offers private dining options for a more intimate experience. Please note the dress code is smart casual, making it a perfect spot for both business and leisure dining. While the portions are carefully crafted for quality over quantity, the flavors and presentation leave a lasting impression.

 Book via their website or direct contact to secure your table.

 Paid parking available; accepts NFC, debit, and credit cards.

 Children 10 years and above are welcome; younger children are not permitted.

What are the operating hours of Wakuda Singapore?

 Wakuda is open daily from 12pm to 12am. Lunch service runs from 12pm to 2pm, while dinner hours vary between 5pm to 9:30pm or 10:30pm depending on the day.

Is there a dress code at Wakuda Singapore?

 The dress code is smart casual, reflecting the refined yet relaxed atmosphere.

Does Wakuda Singapore accept reservations?

 Yes, reservations can be made online or by contacting the restaurant directly for convenience.

 Children aged 10 and above are welcome; those under 10 are not permitted to maintain the dining ambiance.

Does Wakuda Singapore offer private dining options?

 Yes, private dining experiences are available upon request for special occasions.

Community sentiment and overall impression

Wakuda Singapore enjoys high praise for its elegant ambiance and attentive service that makes guests feel truly valued. Diners appreciate the fusion of traditional Japanese elements with modern culinary innovation, especially the careful sourcing of ingredients from around the world. While the exquisite flavors and presentation consistently impress, some guests mention that the portion sizes can be smaller than expected relative to the premium pricing. Nonetheless, the overall dining experience at Wakuda is considered a benchmark in Singapore’s fine dining scene, making it a must-visit for enthusiasts of Japanese cuisine and sophisticated dining.

In summary, Wakuda Singapore offers a refined and memorable experience blending tradition, innovation, and impeccable hospitality in a stunning location at Marina Bay Sands.

Asia

Nestled within the iconic Marina Bay Sands, Wakuda is a culinary gem that redefines fine dining in Singapore. This modern Japanese restaurant, led by renowned chef Tetsuya Wakuda, offers a harmonious blend of traditional Japanese flavors and contemporary culinary techniques. From the moment you step inside, the serene ambiance envelops you, setting the stage for an unforgettable gastronomic journey.

The menu at Wakuda is a testament to Chef Wakuda’s mastery, featuring an exquisite omakase experience that showcases seasonal ingredients. Each dish is a work of art, meticulously crafted to tantalize the senses. Highlights include the Grilled Unagi with Foie Gras, a dish that marries rich, savory flavors with delicate textures, and the Uni Risotto, which is creamy and bursting with umami.

Matcha Parfait: A light yet satisfying dessert that balances sweetness with earthy matcha tones.

Soft Shell Crab Roll: A comforting dish that leaves diners craving more.

Wakuda is not just about food; it’s an experience. The restaurant’s interior beautifully fuses modern elegance with traditional Japanese aesthetics, featuring soft lighting and tasteful décor. The attentive staff enhances the experience, providing knowledgeable insights into the menu and wine pairings.

Conveniently located at 10 Bayfront Avenue, Wakuda is just a stone’s throw away from iconic attractions like Gardens by the Bay and the Marina Bay Sands SkyPark. After a delightful meal, guests can explore the vibrant surroundings, making it a perfect spot for both locals and tourists.

What is Wakuda known for? 
Wakuda is celebrated for its exquisite omakase experience and innovative Japanese fusion dishes.

Why should I visit? 
For an unparalleled dining experience that combines artistry, flavor, and ambiance.

What’s nearby? 
Wakuda is near popular attractions like Gardens by the Bay and the Marina Bay Sands SkyPark.

Whether you’re a connoisseur of Japanese cuisine or simply seeking a unique dining experience, Wakuda promises to deliver an extraordinary culinary adventure. Reserve your table today and immerse yourself in the flavors of Japan, right in the heart of Singapore.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRdTVmSVp3EAE&d=17924085&t=1

places/ChIJNQFdlZwZ2jERG1o6IeA2yTc/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRdTVmSVp3EAE

This is not really a place for commoners. The taste is indeed exquisite and more on the sweet side during my visit.

I do not feel full, nor do I feel hungry. I just do not feel that it is a satisfying meal and something I will come back to again.

If you get uncomfortable sore throat from excessive sugary stuffs, I'll strongly advise against eating the sauces /dessert.

One plus point is that they cater on the spot to suit vegetarian needs. Though you will be having a lengthy discussion on what you would like to have (eggs or no, etc).

Like to point out. There are two types of plain water. The one from Tokyo costs $10 per bottle and PLEASE do keep track of how many bottles are served. We were overcharged 1 bottle but we let it slide.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNQb0tKeRAB&d=17924085&t=1

places/ChIJNQFdlZwZ2jERG1o6IeA2yTc/reviews/ChRDSUhNMG9nS0VJQ0FnSUNQb0tKeRAB

The atmosphere in the restaurant is very nice, and the service is good. I gave the food 4 stars because I wasn't particularly impressed. While the fish is fresh— which is the most important aspect—there were a few dishes that I didn’t understand. For example, the salmon sashimi with Parmesan cheese was quite unusual.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQdEtQTWdnRRAB&d=17924085&t=1

places/ChIJNQFdlZwZ2jERG1o6IeA2yTc/reviews/ChdDSUhNMG9nS0VJQ0FnSURQdEtQTWdnRRAB

Nice place to get refined Japanese food. I especially love the soft shell crab roll and the udon noodles were so comforting. Always leave some room for dessert because the soft serve was simply the best. The unagi roll was so good that we ordered a second portion. Other mains were well executed and the staff was attentive to refill our tea cups.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2aWVMaW1nRRAB&d=17924085&t=1

places/ChIJNQFdlZwZ2jERG1o6IeA2yTc/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2aWVMaW1nRRAB

Located at the Marina Bay Sands Hotel. It is a modern Japanese restaurant with superb staff and refined Japanese fusion menu. Highly recommend the fixed menu lunch, Happy hour menu, exquisite and innovative cocktails and dinner. We love the restaurant so much that we were there 3 times!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQbzcyOWZnEAE&d=17924085&t=1

places/ChIJNQFdlZwZ2jERG1o6IeA2yTc/reviews/ChZDSUhNMG9nS0VJQ0FnSURQbzcyOWZnEAE

Wakuda Singapore is a revelation in fine dining, blending the artistry of Japanese cuisine with an unparalleled level of sophistication. From the moment you step into the restaurant, you’re enveloped in a serene yet opulent atmosphere that sets the tone for an unforgettable culinary journey.

Ambiance

The interior design is an exquisite fusion of modern elegance and traditional Japanese aesthetics. Soft lighting, tasteful décor, and carefully curated music create an ambiance that is both luxurious and inviting. Whether you’re there for an intimate dinner or a celebratory gathering, the setting is perfect.

Service

The service at Wakuda is impeccable. The staff is attentive without being intrusive, showcasing deep knowledge of the menu and pairing suggestions. Every dish is presented with a sense of ceremony, enhancing the dining experience.

Cuisine

The food is nothing short of spectacular. Chef Tetsuya Wakuda’s mastery is evident in every bite, with a menu that emphasizes fresh, premium ingredients and innovative techniques.
•	Omakase Experience: The omakase menu is a symphony of flavors, with each course thoughtfully crafted to showcase seasonal ingredients. The sushi and sashimi are melt-in-your-mouth fresh, and the wagyu beef is an indulgent highlight.
•	Signature Dishes: The Grilled Unagi with Foie Gras is a standout, balancing rich flavors with delicate textures. The Uni Risotto, creamy and brimming with umami, is a must-try.
•	Desserts: The matcha parfait is a perfect ending, light yet satisfying, with a balance of sweetness and earthy matcha tones.

Drinks

The sake and wine list is extensive, with options to suit every palate. The sommelier’s recommendations were spot-on, elevating the meal even further.

Overall Value

While dining at Wakuda comes at a premium price, the quality, service, and overall experience make it worth every dollar. It’s more than a meal—it’s an unforgettable experience that lingers long after you leave.

Wakuda Singapore has set a new benchmark for fine dining in the city. Whether you’re a connoisseur of Japanese cuisine or simply looking to indulge, Wakuda promises and delivers an extraordinary experience. Highly recommended!

Wakuda: Luxe Japanese Dining at Marina Bay Sands, Singapore

Wakuda Singapore, opened in 2022, is a collaboration between Chef Tetsuya Wakuda and 50 Eggs Hospitality Group. It offers a modern take on Japanese cuisine, blending traditional flavors with contemporary techniques.

Wakuda Singapore: A modern japanese culinary landmark at marina bay sands in downtown core Singapore.

Wakuda Singapore, a distinguished modern Japanese restaurant, opened its doors in 2022 within the iconic Marina Bay Sands complex. Founded through a collaboration between the renowned Chef Tetsuya Wakuda and the innovative 50 Eggs Hospitality Group, this establishment has quickly become a beacon of refined Japanese dining in Singapore’s vibrant Downtown Core.

The journey and recognition of Wakuda Singapore

Since its inception in 2022, Wakuda has seamlessly blended traditional Japanese flavors with contemporary culinary techniques. This innovative approach has garnered significant acclaim, including the prestigious Wine Spectator Award: Best of Award of Excellence in 2023, highlighting the restaurant’s exceptional wine and sake pairing expertise.

In 2024, Wakuda’s excellence was further recognized when it was featured in the Tatler Dining Guide, a testament to its status as a must-visit destination for food connoisseurs and trend-conscious travelers alike.

Wakuda offers guests an immersive dining experience defined by an exquisite fusion of modern elegance and traditional Japanese aesthetics. The restaurant’s serene yet opulent ambiance, accentuated by soft lighting and tasteful décor, creates a perfect setting for intimate dinners or celebratory gatherings.

Chef Tetsuya Wakuda’s mastery shines through in a menu that celebrates freshness and innovation. Signature dishes like Grilled Unagi with Foie Gras and creamy Uni Risotto captivate the palate, while the omakase experience offers a curated journey showcasing seasonal ingredients and melt-in-your-mouth sushi and sashimi.

 A symphony of flavors featuring seasonal highlights.

 Including Grilled Unagi with Foie Gras and Uni Risotto, known for their rich taste and texture.

 Matcha parfait providing a balanced finish with sweetness and earthy flavors.

Beyond cuisine, Wakuda boasts an extensive sake and wine list, expertly curated to complement each dish. The attentive staff enhances the experience with thoughtful service and insightful pairing recommendations.

Why Wakuda stands out in Singapore’s dining scene

Wakuda Singapore is more than just a restaurant; it represents a pinnacle of culinary artistry and sophisticated hospitality. Its fusion of traditional Japanese culture with modern gastronomy, situated in the heart of Singapore’s Marina Bay Sands, makes it a unique destination for discerning diners and travelers seeking an elevated Japanese dining experience.

Whether you’re a devoted foodie, a digital nomad exploring Singapore, or a traveler drawn to exceptional culinary experiences, Wakuda offers an unforgettable journey through Japan’s rich flavors with a contemporary twist.

Wakuda offers a selection of modern Japanese classics made with quality ingredients sourced globally. The menu features both à la carte options and set meals for lunch and dinner.

Yuba (Fresh Beancurd Skin from Kyoto with Hokkaido Sea Urchin and Mountain Caviar)

Japanese Musk Melon

Bara Chirashi

Tempura Udon

Miso Cod

Wagyu Beef Rice Set

Carabinero Prawn with Japanese Risotto

Chawanmushi (Flan) with Avruga Caviar

Lunch and Dinner Menus

Wakuda Singapore - refined japanese dining at Marina Bay Sands

Located in the luxurious Marina Bay Sands Hotel Tower 2 lobby, Wakuda Singapore presents a sublime fusion of traditional and modern Japanese cuisine. This refined dining destination is celebrated for its masterful use of fresh, premium ingredients and innovative cooking techniques, offering guests an unforgettable gastronomic journey in a serene and elegant atmosphere.

Begin your meal with exquisitely crafted starters that highlight the delicate flavors of Japan. The Yuba features fresh beancurd skin from Kyoto paired with luscious Hokkaido sea urchin and a touch of mountain caviar, creating a luxurious mouthfeel that is both refined and unique. For a lighter option, the Japanese musk melon offers a refreshing and subtly sweet introduction to your dining experience.

Mains: a showcase of premium seafood and wagyu beef

The main courses at Wakuda highlight the freshest seafood and top-tier wagyu beef, prepared with elegant Japanese flair. Savor the Bara Chirashi, a vibrant bowl of assorted fresh seafood atop seasoned sushi rice that delivers a symphony of textures and flavors. The Tempura Udon combines comforting udon noodles with a variety of crisp, golden tempura, perfect for those craving a balanced and hearty dish.

For seafood aficionados, the Miso Cod showcases tender cod fish marinated in a rich miso glaze, offering umami depth in every bite. Meat lovers will delight in the Wagyu Beef Rice Set, which features succulent wagyu slices paired with fragrant rice, exemplifying Japanese luxury dining. Another standout is the Carabinero Prawn paired with creamy Japanese risotto, blending oceanic sweetness with comforting textures.

Complete your meal with delicate sweets such as the Chawanmushi flan adorned with luxurious Avruga caviar, offering a perfect balance of silky custard and subtle brine. The dessert selections are crafted to provide a light yet satisfying conclusion to your dining experience.

Accompany your food with an extensive selection of sake and wines, thoughtfully curated to enhance each course. Whether you're indulging during lunch or dinner, the sommelier's pairing recommendations elevate each bite, making Wakuda a top destination for lovers of Japanese cuisine and fine dining alike.

 A carefully curated multi-course meal showcasing seasonal ingredients and the chef’s finest creations, including melt-in-your-mouth sushi, sashimi, and indulgent wagyu beef.

 Highlights include the Grilled Unagi with Foie Gras, which balances rich and delicate flavors, and the creamy Uni Risotto bursting with umami.

Indulge in a culinary journey at Wakuda in Marina Bay Sands, Singapore. Experience world-class flavors and vibrant ambiance—book your table today!

Dine at Wakuda: Marina Bay Sands, Singapore's Gem

Singapore Municipality

Wakuda

A refined 13-course sushi omakase concept in a private dining room, available from Thursday to Sunday at 6pm.

Omakase Experience

An exclusive sushi experience available in the Omakase Room from Tuesday to Saturday at 5pm.

Sushi Experience

Discover Wakuda Singapore: A pinnacle of refined Japanese dining in Marina Bay Sands lobby.

Nestled within the iconic Marina Bay Sands Hotel Tower 2 lobby, Wakuda Singapore offers a sublime dining experience that elevates Japanese cuisine to an art form. This modern Japanese restaurant masterfully blends traditional aesthetics with contemporary elegance, crafting an atmosphere that is both serene and sophisticated—perfect for intimate dinners, special celebrations, or a refined evening out in the heart of Singapore's Downtown Core.

Unparalleled Japanese Culinary Excellence

At the heart of Wakuda’s appeal lies Chef Tetsuya Wakuda’s visionary approach to Japanese dining. The menu spotlights fresh, premium ingredients, with innovative techniques that surprise and delight the palate. Guests can indulge in a variety of exquisite offerings, including the famed Omakase Experience—a refined 13-course sushi journey served in a private dining room from Thursday to Sunday evenings. Each dish is a carefully orchestrated symphony of seasonal flavors, showcasing melt-in-your-mouth sushi, sashimi, and decadent wagyu beef.

For those seeking a focused sushi adventure, the Sushi Experience available from Tuesday to Saturday at 5pm in the Omakase Room offers an exclusive immersion into premium Nigiri and creative rolls, carefully crafted to highlight freshness and texture.

Exceptional Ambiance and Impeccable Service

Wakuda’s interior design is an elegant fusion of modern minimalism and traditional Japanese elements, enhanced by soft lighting and curated music that create a luxurious yet inviting atmosphere. Whether dining solo, with friends, or in a group, the attentive staff ensure every detail is flawlessly executed—from thoughtful menu recommendations to seamless tea refills. This dedication to hospitality turns each meal into a memorable ceremony.

: A 13-course sushi and seasonal ingredient journey in a private room, priced at SGD 128, available Thursday to Sunday from 6 pm.

: An exclusive sushi tasting available Tuesday to Saturday at 5 pm in the Omakase Room, also priced at SGD 128.

: Must-tries like Grilled Unagi with Foie Gras and creamy Uni Risotto that perfectly balance rich and delicate flavors.

: End on a sweet note with the light and satisfying matcha parfait or the smooth soft serve ice cream.

Wakuda prides itself on an extensive sake and wine list curated to complement every dish. The expert sommelier’s recommendations ensure a perfect pairing for your meal, enhancing each flavor note. The restaurant also offers cocktails, coffee, and a variety of beverages to suit any taste.

Additional conveniences include paid parking facilities, reservation options, and a vegetarian-friendly menu crafted with care to accommodate diverse dietary preferences. While outdoor seating and takeout are not available, the cozy, indoor setting ensures a quiet, immersive dining experience.

Central Region

Experience fine dining at Wakuda Singapore. Enjoy exquisite Japanese fusion cuisine, innovative cocktails, and a serene ambiance in Marina Bay Sands. Reserve now!

Wakuda Singapore: Luxury Japanese Dining

Discover what to expect at Wakuda Singapore. From omakase menus to exclusive cocktails, plan your perfect dining experience in Marina Bay Sands. Book a table today!

Explore Wakuda: Tips for Your Dining Experience

Wakuda Singapore, opened in 2022, merges traditional Japanese cuisine with modern flair. Learn more about the concept, ambiance, and innovative dishes.

Wakuda Singapore - refined japanese dining at Marina Bay Sands

Starters to awaken your palate

Mains: a showcase of premium seafood and wagyu beef

Decadent desserts and curated drinks

Special highlights

Marina Bay Sands Singapore

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CÉ LA VI Singapore: Restaurant, SkyBar & Club Lounge