
RPM by Dbespoke
Singapore, Singapore
food and drink menu highlights at rpm by dbespoke singapore duxton hill outram district
Nestled in the vibrant heart of Duxton Hill, RPM by Dbespoke invites you to savor a culinary journey infused with Japanese influences and contemporary flair. This spot is a haven for cocktail aficionados and food lovers alike, with a menu that promises a balance of exquisite flavors and refined presentation. Whether you're settling in for an evening of socializing or a casual bite, the thoughtfully crafted menu offers something distinctive for every palate.
starters that awaken the appetite
Begin your dining experience with enticing starters that celebrate textures and subtle umami. The Kaki Furai features deep-fried oysters served alongside a creamy tartar sauce, delivering a perfect crispy bite with a tangy finish. Alternatively, the Calamari offers golden-fried squid rings paired with the same luscious tartar, balancing crunch with delicate seafood flavors.
mains for a satisfying feast
The mains feature a Veggie Burger that redefines plant-based dining with a hearty vegetable patty layered with crisp lettuce, ripe tomato, and tangy pickles, all nestled within a buttery brioche bun. It’s a vibrant and satisfying choice for those seeking wholesome flavors with a gourmet touch.
signature cocktails and beverages
At the heart of RPM by Dbespoke's allure lies its exceptional cocktail program. Sip on the Umeboshi Fizz, a dazzling concoction blending shochu with the tartness of umeboshi and effervescent soda water for a refreshingly balanced drink. The Oolong High is a sophisticated blend of shochu, fragrant oolong tea, and a touch of honey, creating a smooth, subtly sweet beverage perfect for any occasion.
- Kaki Furai - Deep-fried oysters served with tangy tartar sauce for a crisp and flavorful start.
- Calamari - Golden deep-fried squid rings paired with rich tartar sauce, highlighting fresh seafood textures.
- Veggie Burger - A hearty vegetable patty with lettuce, tomato, pickles, all embraced by a soft brioche bun.
- Umeboshi Fizz - Shochu mixed with tart umeboshi and lively soda water for a sparkling cocktail experience.
- Oolong High - A harmonious blend of shochu, fragrant oolong tea, and smooth honey sweetness.
Closed - Opens 6:00 PM
Monday
Closed
Tuesday
18:00–00:00
Wednesday
18:00–00:00
Thursday
18:00–00:00
Friday
18:00–00:00
Saturday
15:00–00:00
Sunday
15:00–00:00
Aggregated Ratings 4.3
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