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Busan

Geumsubokguk Haeundae Main Branch is renowned for its authentic pufferfish dishes, particularly the Eunbokguk, Milbokguk, and Kkachibokguk soups. The restaurant's 24-hour service and proximity to Haeundae Beach make it a popular choice among both locals and tourists. Customers appreciate the freshness and quality of the food, as well as the traditional Korean dining experience it offers.

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South Korea

Nestled in the vibrant Haeundae district of Busan, Geumsubokguk is a culinary gem renowned for its exquisite bokguk, or pufferfish soup. This traditional dish, celebrated for its delicate flavors and unique preparation, draws both locals and adventurous travelers eager to experience the authentic taste of Korean cuisine. As you step into the restaurant, the warm, inviting atmosphere envelops you, setting the stage for a memorable dining experience.

At Geumsubokguk, the star of the menu is undoubtedly the pufferfish soup, which is prepared with utmost care by skilled chefs. The broth is a clear, fragrant elixir, simmered to perfection, allowing the natural flavors of the fish to shine through. Each bowl is generously filled with tender pieces of pufferfish, known for their melt-in-your-mouth texture, and garnished with fresh herbs that elevate the dish to new heights. Another must-try is the fried pufferfish, crispy on the outside yet succulent within, providing a delightful contrast that keeps patrons coming back for more.

Bokguk (pufferfish soup) - a delicacy that showcases the fish's unique flavor and texture.

Fried pufferfish - crispy and golden, perfect for those looking to try something different.

What sets Geumsubokguk apart is not just its delicious offerings but also its commitment to safety and quality. Pufferfish, while a delicacy, requires expert handling due to its potentially toxic parts. The chefs here are well-trained, ensuring that every dish is not only flavorful but also safe to enjoy. This dedication to excellence is reflected in the restaurant's bustling atmosphere, often filled with eager diners waiting to indulge in this unique culinary experience.

Conveniently located at 23 Jungdong 1-ro 43beon-gil, Geumsubokguk is just a stone's throw away from the stunning Haeundae Beach. After savoring a hearty bowl of bokguk, visitors can stroll along the beach, soaking in the sun and the vibrant atmosphere of one of Busan's most popular destinations. The area is also home to various shops, cafes, and cultural sites, making it an ideal spot to explore before or after your meal.

What is Geumsubokguk known for?  
Geumsubokguk is famous for its bokguk, a traditional pufferfish soup that is both a delicacy and a must-try for visitors to Busan.

Is it safe to eat pufferfish here?  
Yes, the restaurant employs skilled chefs who are trained in the safe preparation of pufferfish, making it a reliable choice for first-timers.

What should I expect in terms of wait time?  
Due to its popularity, especially during peak hours, be prepared for a wait, but the experience is well worth it!

If you're ready to embark on a culinary adventure in Busan, make your way to Geumsubokguk. Whether you're a seasoned foodie or trying pufferfish for the first time, this restaurant promises an unforgettable experience. Visit us today and discover why our bokguk is celebrated as one of the best in Korea!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfckpTVklREAE&d=17924085&t=1

places/ChIJb6ju4GeNaDURuR1LsbcI5lw/reviews/ChZDSUhNMG9nS0VJQ0FnSURfckpTVklREAE

It was the first time I have ever tried.
I can tell the ingredients are very fresh and well prepared. The portion is very generous.

We love deep fried fish and cold row fish soup. But main dish was puff fish soup was super.

Everything is perfect and will come back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQclBIRE1REAE&d=17924085&t=1

places/ChIJb6ju4GeNaDURuR1LsbcI5lw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQclBIRE1REAE

Worth the hype!! I’d definitely give this a try if you haven’t had it before. The soup was easily the best I’ve had so far in my trip in S.Korea. The different cuts of the puffer fish in the soup was also a treat! I also got the fried too!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQNG9DemtRRRAB&d=17924085&t=1

places/ChIJb6ju4GeNaDURuR1LsbcI5lw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQNG9DemtRRRAB

Exceeds expectation. Make sure you get the sashimi set. Probably the best sashimi I've had in my life. Such a good puff fish restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRMFBtYWRBEAE&d=17924085&t=1

places/ChIJb6ju4GeNaDURuR1LsbcI5lw/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRMFBtYWRBEAE

I think it's just a hype. The cost value wasn't what I would think it is for really good puffer fish soup (the fresh one is 25000 won). By the way, I got the fresh fish puffer soup, but I think they mixed half fresh and half frozen. Only one piece melted in my mouth and the other one's didn't. Well it's the cost of doing business I suppose.

The wait isn't really bad - but they are literally busy every single day and they get all kind of customers so I understand the service can be rough.

The amount of rice is small, but I guess maybe they had many instances of people not finishing rice at all. And rice price is getting more and more expensive...so I guess they just give out less rice.

It was filling and the broth was clean and delicious. Side dishes didn't really stand out either. The fish...I can't tell if it's fresh. I also couldn't tell if I got a whole fish. I think I did but the feeling I didn't lingers a bit...

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIaWR5blRREAE&d=17924085&t=1

places/ChIJb6ju4GeNaDURuR1LsbcI5lw/reviews/ChZDSUhNMG9nS0VJQ0FnSURIaWR5blRREAE

🐡 Geumsubokguk, located in the Haeundae district of Busan, is a well-known restaurant specializing in bokguk, or pufferfish soup. It is one of the most famous places in Busan to try this traditional dish, and the Haeundae head store is popular with both locals and tourists.

Here are some things to know before going:

The restaurant is famous for its bokguk, a soup made from pufferfish, known for being a delicacy in Korea. The dish is considered safe to eat as it is prepared by skilled chefs, but pufferfish can be dangerous if not handled properly, which is why dining at a reputable place like Geumsubokguk is recommended.

Besides bokguk, the restaurant offers a variety of other dishes made from pufferfish, including fried pufferfish, pufferfish sashimi, fried pufferfish and spicy stews.

The restaurant is often busy, especially during lunch and dinner hours, so you may want to arrive early or be prepared for a wait.

Prices may be higher than at standard restaurants due to the specialty of the ingredients, but the quality and experience are usually considered worth it.

The atmosphere is traditional and welcoming, providing a good opportunity to experience authentic Korean dining in Busan.

It’s located near Haeundae Beach, so it’s a convenient stop if you’re visiting the area. The restaurant is well-known, so it should be easy to find with local directions or maps.

While some staff may speak limited English, the menu usually includes photos, and it may have some English translations, making it easier for non-Korean speakers to order.

If you're planning to try pufferfish for the first time, Geumsubokguk is a highly recommended and safe option!

Experience Authentic Pufferfish Soup at Geumsubokguk, Haeundae

Established in 1970, Geumsubokguk Haeundae Main Branch has over 50 years of history, specializing in pufferfish dishes. It was featured in the Michelin Guide Seoul and Busan 2024 as a 'Michelin Selected Restaurant' for its outstanding cooking.

Specializing in pufferfish dishes, offering a variety of soups, sashimi, tempura, and unique appetizers.

Eunbokguk (Brown-backed Toadfish Soup)

Milbokguk (Green Toadfish Soup)

Kkachibokguk (Yellowfin Puffer Soup)

Pufferfish Sashimi

Pufferfish Tempura

Pufferfish Bulgogi

Pufferfish Skin Salad

Pufferfish Shirako

Geumsubokguk Haeundae Main Branch Menu

Geumsubokguk Haeundae Main Branch Menu Overview.

Nestled in the vibrant Haeundae district of Busan, Geumsubokguk is a culinary gem renowned for its exceptional pufferfish dishes. The restaurant specializes in bokguk, or pufferfish soup, offering a variety of options that not only entice the palate but also provide a unique experience for adventurous eaters. The menu showcases an array of **freshly prepared** dishes, crafted by skilled chefs who prioritize quality and safety in handling this delicate ingredient.

Begin your meal with the invigorating **Pufferfish Skin Salad**. This playful dish features crispy pufferfish skin tossed with fresh parsley, cucumber, and pear, providing a delightful crunch and refreshing flavors.

Savor fresh and delectable dishes at Geumsubokguk in Haeundae, Busan. Experience local flavors today! Don't miss out!

Top Haeundae Restaurant - Geumsubokguk, Busan Delights

Haeundae Municipality

Geumsubokguk, Haeundae Head Store

Specializes in various pufferfish dishes including soups, sashimi, tempura, and bulgogi.

Pufferfish Dishes

Open 24 hours, providing convenience for late-night cravings.

24-Hour Service

Offers authentic Korean dining experience with a focus on seafood delicacies.

Traditional Korean Cuisine

Experience authentic Korean pufferfish dishes at Geumsubokguk in Haeundae, Busan. Enjoy soups, sashimi, and more near Haeundae Beach today!

Busan Haeundae Pufferfish Restaurant | Geumsubokguk Booking

Savor fresh pufferfish sashimi and traditional Korean seafood at Geumsubokguk's Haeundae branch. Located near Busan’s Haeundae Beach for a perfect culinary trip.

Haeundae Busan Seafood & Sashimi | Geumsubokguk Main Branch

Discover Geumsubokguk in Busan Haeundae offering 24-hour traditional pufferfish dishes. Great for locals and tourists seeking authentic Korean seafood.

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