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Diners frequently praise SIIO for its creative blend of Korean, Japanese, and European culinary traditions, resulting in unique and flavorful dishes. The attentive service and stylish ambiance further enhance the dining experience, making it a memorable choice for those seeking a sophisticated meal in Seoul.

Siio: A Culinary Gem in Gangnam District Seoul South Korea 

Nestled in the heart of Seoul's vibrant Gangnam District, Siio offers an unforgettable culinary journey that skillfully blends the best of Korean, Japanese, and European cuisines. This Michelin guide-recognized restaurant captivates food enthusiasts with its innovative and artfully presented dishes, creating a sophisticated atmosphere ideal for foodies, digital nomads, and discerning travelers seeking an exquisite dining experience.

Siio's menu is a testament to culinary innovation, showcasing a harmonious blend of ingredients and flavors from across three distinct culinary worlds. Diners rave about signature dishes such as beet-infused fatty amberjack with candied hazelnut and yogurt sauce, seared lobster with egg yolk and sake foam, and a deceptively simple yet flavorful uni pasta with wasabi sauce and chives. Each plate is thoughtfully crafted to delight the palate and challenge expectations.

The wine pairing is a must-have experience, perfectly complementing the rich and diverse flavors of the menu.

The restaurant's chic and rustic interior features an open kitchen that invites guests to witness the artistry behind each dish. Attentive staff ensure a comfortable and memorable experience, though some recent feedback suggests occasional inconsistencies in service speed and dining etiquette. Still, the overall sentiment highlights a welcoming atmosphere where guests can savor every moment.

 SIIO operates from Monday to Saturday, with lunch service from 12:00 PM to 2:30 PM and dinner from 6:00 PM to 10:00 PM. The restaurant is closed on Sundays.

 Yes, SIIO offers parking facilities, including valet parking services.

 Yes, SIIO accepts credit cards for payment.

 While there is no strict dress code, guests are encouraged to dress smart-casual to match the restaurant's elegant ambiance.

 Yes, reservations can be made through their official website or by contacting the restaurant directly.

Positive reviews consistently highlight Siio's innovative fusion cuisine, blending bold creative ingredients with masterful execution. The stylish ambiance and attentive service contribute to a memorable dining atmosphere. While a few visitors note occasional service hiccups, the overall community sentiment celebrates Siio as a top destination for sophisticated and flavorful dining in Seoul.

Asia

South Korea

Nestled in the vibrant heart of Gangnam District, **Siio** offers a culinary experience that transcends the ordinary. This innovative restaurant combines the rich flavors of Korean, Japanese, and European cuisines, creating a unique dining atmosphere that captivates both locals and travelers alike. As you step inside, the stylish yet rustic decor, featuring an open kitchen, invites you to witness the artistry of the chefs at work. The ambiance is both warm and sophisticated, making it the perfect spot for a memorable meal.

At Siio, every dish is a masterpiece, crafted with precision and creativity. One standout dish is the **lightly seared lobster** served with egg yolk and sake foam, which delivers a delicate balance of flavors that dance on your palate. Another must-try is the **uni pasta**, a simple yet elegant creation featuring wasabi sauce and chives that elevates the dining experience to new heights. Each bite is a testament to the chef's dedication to quality and innovation.

Siio is not just about the food; it’s about the experience. The restaurant has quickly gained recognition, even earning a spot in the Michelin Guide. This accolade is a testament to the restaurant's commitment to excellence. A fun fact: the chef often incorporates seasonal ingredients, ensuring that each visit offers something new and exciting. The attention to detail in both presentation and flavor is what keeps guests coming back for more.

Conveniently located in Nonhyeon-dong, Siio is surrounded by a plethora of attractions. Guests can explore the bustling streets of Gangnam, known for its shopping and entertainment options. Nearby, the serene **Seoul Forest** offers a perfect escape from the urban hustle, while the vibrant **Cheongdam Fashion Street** is a must-visit for fashion enthusiasts. Whether you're looking to indulge in fine dining or explore the local culture, Siio's prime location makes it an ideal starting point.

Siio is renowned for its innovative fusion cuisine that blends Korean, Japanese, and European flavors, offering a unique dining experience.

Visiting Siio guarantees a memorable culinary journey, with dishes that showcase creativity and quality, all within a stylish setting.

Siio is located near Seoul Forest and Cheongdam Fashion Street, making it a perfect spot to explore after your meal.

Ready to embark on a culinary adventure? Siio invites you to experience the best of innovative dining in Seoul. Whether you're a local or a traveler, this restaurant promises an unforgettable meal that will leave you craving more. Don’t miss out on the chance to indulge in exquisite flavors and exceptional service—**book your table today**!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREa0pTV0VREAE&d=17924085&t=1

places/ChIJWbXUVBKjfDURcZ1ufEGa43I/reviews/ChZDSUhNMG9nS0VJQ0FnSUREa0pTV0VREAE

WOW. What can I say? Amazing culinary experience. This place should easily have a michelin star, but still underrated. The food was amazing, the wine pairing is a MUST. The service was top notch!! Will definitely come back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCb2JTVVB3EAE&d=17924085&t=1

places/ChIJWbXUVBKjfDURcZ1ufEGa43I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCb2JTVVB3EAE

The manager is such a nice lady. I was so impressed on my first visit that I came the following weekend. The food is presented beautifully. I loved each and every plate. Im so excited to go back. I'm so glad they are on the Michelin guide now!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCcWJpaHRnRRAB&d=17924085&t=1

places/ChIJWbXUVBKjfDURcZ1ufEGa43I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCcWJpaHRnRRAB

Innovative cuisine at its finest.

A good innovative cuisine is the trinity of creative  ingredients, inventive flavors, and masterful execution. Dishes at Siio display each of these aspects flawlessly by incorporating the best elements of Korean, Japanese, and European cuisines.

The 8 course dinner that I had for Christmas dinner here was undoubtedly one of the best fine dining experiences I’ve had. Majority of the dishes exhibited sophisticated flavors with unconventional ingredients. Among the first few dishes, the combination of beets with fatty amberjack, candied hazelnut, and yogurt sauce was the most memorable.

Other highlights of the meal include the lightly seared lobster in egg yolk and sake foam and fried red tilefish in barley, shiitake, and parsley stew. Simplicity of the uni pasta with the wasabi sauce and chives was also enjoyable, and even the bean sprouts ice cream with rosemary jelly and butter crumble was fantastic.

Although Siio is only on the Michelin’s guide, the overall experience was definitely much more. Their dinner course did come at a hefty price tag, but the experience was worth every penny.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3NE1EMjZ3RRAB&d=17924085&t=1

places/ChIJWbXUVBKjfDURcZ1ufEGa43I/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3NE1EMjZ3RRAB

I recently visited for a business lunch and was impressed by the restaurant’s exceptional food, which is remarkable given its recent establishment and consecutive mentions in the Michelin Guide. However, the service fell short of Michelin standards. The server was unprepared to answer questions about portion sizes and neglected basic dining etiquette, creating a rushed and uncomfortable atmosphere. While the cuisine was outstanding, the service failed to meet the high expectations, which is crucial for a complete dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNxOHJxdFN3EAE&d=17924085&t=1

places/ChIJWbXUVBKjfDURcZ1ufEGa43I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNxOHJxdFN3EAE

This is a restaurant with inspiration from both France, Italy and Japan.

We had the lunch menu that was 45 000 krw, a great price for the five dishes we got.

For starter we had shrimp, from Malaysia, maybe not the most sustainable food you could think of, but the taste was great. Second dish was three fish sashimi-style with bunch of umami from the tomatoes and herbs. This was amazing. Then there was steak from Italy, with bacon, taste was great but a bit "meat on meat". There was a few green peas on the plate, but there should probably have been more. Then came pasta, one of the better pastas I ever had, cudos. It was with much taste of clams, with bamboo shots and bottarga. Finally we got a well balanced desert with a byproduct-sake-icecream that was magnificent.

Interior is stylish and rustic with an open kitchen.

We had a Korean wheat beer that was very good, a bit overpriced maybe.

I really hope that the owner realize that in this price segment they should source more local ingredients, and please, we got a cotton towel, we don't need paper as well.

Siio: Luxury Michelin-Star Restaurant in Gangnam, Seoul

SIIO is a contemporary fusion restaurant in Seoul, blending Korean, Japanese, and European culinary traditions.

The History of Siio in Seoul, South Korea.

Nestled in the vibrant Gangnam District of Seoul, Siio stands as a testament to culinary evolution, skillfully merging Korean, Japanese, and European flavors into a singular dining experience. Opened recently, Siio has quickly gained a reputation as a contemporary fusion restaurant that appeals to food enthusiasts seeking innovative gastronomy.

In 2024, Siio achieved a significant milestone by being featured in the prestigious Michelin Guide. This recognition underscores the restaurant's commitment to excellence and its innovative approach to cuisine, marking it as a must-visit destination for both locals and travelers alike.

Siio's unique culinary philosophy revolves around the delicate balance of various traditions, seamlessly integrating ingredients and techniques from different cultures. Diners can expect a carefully crafted menu that features dishes which are not only visually stunning but also rich in flavor, showcasing the best aspects of Korean, Japanese, and European culinary arts.

Innovative dishes that blend traditional and contemporary techniques.

A menu that evolves with the seasons, emphasizing fresh, local ingredients.

An emphasis on presentation, making every dish a feast for the eyes.

As Siio continues to shape its identity within Seoul's bustling culinary scene, it promises to uphold its reputation for innovation and excellence. With a commitment to refining its approach and engaging with the evolving palate of diners, Siio is set to remain a prominent player on the gastronomic map of South Korea.

Amid the vibrant pulse of Seoul's Gangnam District lies a culinary gem, quietly inviting food lovers and urban explorers alike. At the address of 101-4, Nonhyeon-dong, discover siio, a restaurant that captures the essence of modern South Korean dining. Here, tradition gracefully entwines with innovation, offering a menu that showcases the best of both worlds. A meal at siio is not merely dining; it's an exploration of culinary artistry nestled in the thriving heart of one of the world's most exciting cities.

siio

A fusion of Korean, Japanese, and European cuisines featuring seasonal ingredients.

Lobster in Sake Foam

Uni Pasta with Wasabi Sauce

Octopus in Sea Foam

Sea Bream with Tiger Milk

Jeju Black Pork Sirloin

Oyster Pasta

Beets with Amberjack

Fried Red Tilefish in Barley, Shiitake, and Parsley Stew

Bean Sprouts Ice Cream with Rosemary Jelly and Butter Crumble

Sample Menu at SIIO

Experience a masterful fusion of Korean, Japanese, and European culinary traditions at Siio, nestled in the heart of Seoul’s vibrant Gangnam District. This innovative restaurant showcases seasonal ingredients through exquisitely crafted dishes that delight the senses and elevate fine dining to an art form.

Begin your culinary journey with inventive starters like tender octopus enveloped in ethereal sea foam, offering a light yet flavorful introduction. Another highlight is the vibrant beets paired with rich amberjack, combining earthy sweetness and delicate seafood notes for a truly memorable appetizer.

Siio’s main courses are a celebration of exquisite seafood and premium meats, artfully prepared to showcase bold flavors and refined techniques. Indulge in the succulent lobster bathed in delicate sake foam, a dish that perfectly balances richness with a subtle aromatic lift. The uni pasta with wasabi sauce offers a harmonious blend of creamy sea urchin and a gentle spicy kick that excites the palate.

For a taste of the sea’s freshest bounty, savor the sea bream served with zesty tiger milk, infusing every bite with bright citrus and spice notes. Meat lovers will appreciate the tender Jeju black pork sirloin, renowned for its rich flavor and outstanding quality. The fried red tilefish, complemented by a hearty barley, shiitake, and parsley stew, offers a comforting yet sophisticated plate that exemplifies Siio’s culinary artistry.

Complete your meal with a uniquely crafted dessert like the bean sprouts ice cream, paired with fragrant rosemary jelly and buttery crumble. This imaginative combination brings an unexpected freshness and herbal depth that lingers pleasantly, reflecting Siio’s flair for innovative flavor pairings.

Siio complements its refined menu with an excellent selection of wines and Korean craft beers, thoughtfully curated to enhance the diverse flavors on your plate. Guests often rave about the perfectly paired wine selections that elevate each course, making the dining experience truly exceptional.

 featuring octopus in sea foam and beets with amberjack.

 such as lobster in sake foam and uni pasta with wasabi sauce.

 like bean sprouts ice cream with rosemary jelly and butter crumble.

 that harmonize with every course for a complete gourmet experience.

Taste the vibrant flavors of Seoul at siio in Gangnam! Indulge in exquisite dishes and a unique dining experience. Book your table now!

Siio Restaurant in Gangnam, Seoul - Flavorful Dining

Seoul Municipality

Enhance your dining experience with a selection of wines paired to complement each course.

Wine Pairing

A five-course meal offering a variety of dishes at a reasonable price point.

Lunch Course

Nestled in the vibrant district of Nonhyeon-dong, Seoul, 

 is a must-visit restaurant for food lovers who crave a masterfully crafted fusion of Korean, Japanese, and European cuisines. This Michelin Guide-featured gem offers an innovative culinary journey that redefines fine dining in Seoul.

Exceptional dining experience and standout offerings

 that highlights sophisticated flavors, combining unconventional ingredients like fatty amberjack with candied hazelnut and yogurt sauce, and delicate dishes such as lightly seared lobster with egg yolk and sake foam. Each plate is a testament to inventive flavors and artistic execution.

The restaurant also serves a carefully curated 

 that perfectly complements each course, enriching your dining experience with seamless flavor harmony.

For those seeking a midday indulgence, the lunch course presents a five-dish menu at a reasonable price of 45,000 KRW. From fresh Malaysian shrimp starters to impeccably prepared Italian steak and flavorful seafood pasta, every dish is thoughtfully crafted. The stylish, rustic interior with an open kitchen offers a cozy yet sophisticated ambiance perfect for business lunches or special occasions.

 – praised for top-notch food and must-try wine pairings, with several guests eager to return.

 – expertly blending Korean, Japanese, and European influences for sophisticated dishes that impress food connoisseurs.

 – rustic yet elegant interior with an open kitchen creates an inviting atmosphere for discerning diners.

 is a destination for those who appreciate refined flavors, artistic presentation, and a dining experience that goes beyond ordinary. Whether enjoying the lunch course or indulging in the full dinner journey with wine pairings, visitors can expect an unforgettable taste of Seoul’s upscale culinary scene.

Gangnam District

Indulge in innovative Asian-fusion cuisine at SIIO, featuring exquisite dishes like Lobster in Sake Foam. Reserve your unforgettable dining experience today!

Experience Luxury Dining at SIIO, Seoul's Michelin-Recognized Gem

Discover SIIO in Gangnam, Seoul! Enjoy a five-course lunch & exceptional wine pairings in a stylish ambiance. Book your table now!

Explore SIIO: A Culinary Journey Through Fusion Flavors

Learn about SIIO, Seoul's acclaimed fusion restaurant blending Korean, Japanese, and European flavors. Experience innovative cuisine recognized by Michelin!

Siio: Luxury Michelin-Star Restaurant in Gangnam, Seoul

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