Overview of the menu
Wang Jia Smoked Lamb offers a unique culinary experience, focusing on authentic Taiwanese flavors and traditional cooking methods. The restaurant specializes in lamb dishes, particularly its signature smoked lamb, which is prepared using rice wine and Chinese herbs, creating a rich and complex flavor profile. The open-air setting enhances the dining experience, allowing guests to enjoy the beautiful surroundings of Longci District while savoring expertly crafted dishes.
Signature dishes
- Signature Smoked Lamb: A must-try dish, this lamb is smoked for hours, resulting in tender meat infused with aromatic flavors.
- Stir-Fried Wild Boar: A flavorful dish featuring tender wild boar stir-fried with fresh vegetables, offering a taste of local ingredients.
- Stir-Fried Kale with Lamb: A delightful combination of fresh kale and tender lamb, seasoned with sand tea for a unique twist.
Beverages and pairings
Wang Jia Smoked Lamb offers a selection of beverages that complement its rich dishes. Guests can enjoy local beers and traditional Taiwanese drinks, enhancing the flavors of the meal. The restaurant's knowledgeable staff can recommend perfect pairings to elevate your dining experience.
Dietary options
Wang Jia Smoked Lamb caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate different tastes, ensuring everyone can enjoy a satisfying meal.
Chef recommendations
For a truly memorable experience, the chef highly recommends trying the Signature Smoked Lamb paired with a local beer. This dish showcases the restaurant's commitment to quality and flavor, making it a highlight of the menu.
Experience the menu
Join us at Wang Jia Smoked Lamb in Longci District for an unforgettable dining experience that celebrates the rich flavors of Taiwanese cuisine. Whether you're a local or a traveler, our menu promises to delight your palate.




