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Daan District

16 by Flo is celebrated for its authentic Burgundy cuisine, creative dishes, and intimate dining experience. Guests appreciate the generous wine pairings and the unique communal table setting.

Discover 16 by Flo: Taipei’s Hidden Burgundy Gem 

Nestled in the heart of Da’an District, Taipei City, 

 offers an unforgettable journey through authentic Burgundy cuisine, masterfully crafted by the talented Chef Florence. This intimate restaurant stands out for its innovative eight-course tasting menus brimming with luxurious seasonal ingredients such as caviar, lobster, uni, and truffle. Whether you're a foodie or a traveler eager to explore Taipei's culinary treasures, 16 by Flo delivers a unique dining experience that masterfully blends creativity with tradition.

At 16 by Flo, guests share a large communal table, creating a cozy and welcoming atmosphere that encourages conversation and connection. This setup complements the restaurant’s philosophy of intimate, authentic dining where the focus is on exquisite flavors and shared enjoyment. The attentive staff elevate the experience with impeccable service — expect chairs pushed in, tables wiped, and dishes explained with care. Chef Flo herself often greets diners and adds personal touches, making every visit memorable.

Creative Burgundy Cuisine with a Taiwanese Twist

The menu at 16 by Flo is a gastronomic adventure that lasts approximately four hours, designed to delight every sense. Each course is a surprise, with unexpected yet harmonious flavor combinations — like daikon paired with fish or rum balanced by fresh oranges. Presentation is artful, and every dish showcases Chef Flo’s mastery in elevating Burgundy classics while infusing them with innovative ideas. Guests consistently praise the generous wine pairings and the rich layers of taste that keep the palate excited throughout the meal.

Why 16 by Flo Stands Out in Taipei’s Dining Scene

 — Experience traditional French flavors with seasonal delicacies.

 — Share the experience at a cozy communal table enhancing social vibes.

 — From Chef Flo’s personal greetings to attentive staff, every detail is cared for.

 — Innovative dishes that delight with surprising flavor pairings and elegant presentation.

authentic Burgundy cuisine, creative dishes, and intimate dining experience.

 and the unique communal table setting that fosters warmth and connection.

 Yes, a plant-based menu is available upon request.

 Open Tuesday to Saturday from 6:30 PM to 10:30 PM; closed on Sundays and Mondays.

Asia

Taiwan

Overview 16 by Flo in Taipei City is a culinary gem nestled in the heart of Da’an District. This intimate restaurant, led by the talented Chef Flo, offers a unique dining experience that blends traditional French cuisine with innovative flair. With a focus on seasonal ingredients, every dish tells a story, inviting guests to embark on a gastronomic journey that tantalizes the taste buds and warms the heart.

As you step into 16 by Flo, the warm ambiance envelops you, setting the stage for an unforgettable meal. The communal table fosters a sense of community, allowing diners to share their experiences and delight in the culinary artistry presented before them. Chef Flo’s passion for her craft is evident in every detail, from the carefully curated menu to the attentive service that makes you feel right at home.

The menu at 16 by Flo features a series of meticulously crafted courses that highlight the best of French cuisine. Standout dishes include the exquisite Lobster Bisque, rich and velvety, paired with delicate herbs that elevate the dish to new heights. Another must-try is the Mont Blanc dessert, a delightful concoction of chestnut cream and meringue that leaves a lasting impression on your palate.

 The communal dining setup creates an intimate atmosphere where guests can enjoy their meals together.

 Be sure to try the Lobster Bisque and Mont Blanc dessert for a truly memorable experience.

 Yes, the intimate setting and exquisite menu make it ideal for celebrations.

One of the most captivating aspects of 16 by Flo is Chef Flo’s personal touch. She often greets guests, sharing her culinary journey and the inspiration behind her dishes. This connection adds a layer of warmth and authenticity to the dining experience, making it not just a meal but a cherished memory.

Located at No. 4之1號, Lane 118, Section 2, Heping E Rd, Da’an District, Taipei City, 16 by Flo is conveniently situated near several attractions. Visitors can explore the nearby Taipei 101, a symbol of modern Taiwan, or take a leisurely stroll through the lush Daan Forest Park, making it a perfect stop during your day of exploration.

Whether you're a local or a traveler seeking a unique dining experience, 16 by Flo promises to deliver exceptional flavors and heartfelt service. Book your table today and indulge in a culinary adventure that you won't soon forget.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQN3ZqakNBEAE&d=17924085&t=1

places/ChIJJfXltUqrQjQR7rZYOrbOsxo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQN3ZqakNBEAE

An incredible experience, from the humble yet talented chef, attentive service, and creative menu.

I was shocked when the chef herself, Flo came down to greet the customers, introduce the bread, cook the dessert (Le Baba). The real shocker was when she even helped hand write notes to my girlfriend, mom, and I … and even helped us get into our Uber! I’ve never met such an unbelievably down to earth, with a bright sense of humor and smile in our short chats!!

Where Flo was warm and welcoming, the staff were incredibly attentive, professional, and on top of their game. Within the first 5 minutes of entering the restaurant, I knew this restaurant was legit. Never have I felt so taken care of, from having our chairs pushed in, to the wiping of the tables, to replacing forks, to explaining dishes. Truly setting the standard for service.

Food was a ridiculous gastronomic journey lasting 4 hours. An extra course to celebrate my girlfriend’s birthday (mont blanc is her favorite!) was a nice touch. We were so stuffed after 6 courses, but every course brought a new flavor that kept entertaining the taste buds and had us never feeling tired of food. My mom loved the presentation, my girlfriend the taste, and myself the creativity. To give an example, never would I have thinking daikon paired well with fish, rum with oranges … boy was I paired wrong! There were so many layers and brilliant ideas.

As someone who has been to a few Michelin-starred restaurants in New York and Paris, this blew all of them out of the water. Such an intimate, warm, and incredible experience. Thank you Flo and team for creating a hidden gem in Da’an!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUbXQyYk5BEAE&d=17924085&t=1

places/ChIJJfXltUqrQjQR7rZYOrbOsxo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUbXQyYk5BEAE

The devil is in the details. Chef Flo opens her very own restaurant, serving her hometown cuisine-Burgundy. The full menu includes 8 courses and the seasonal ingredients are often expensive, caviar, lobster, uni, truffle and etc. There are many French restaurants in Taiwan and 16 by Flo certainly stands out thanks to Chef Flo's culinary skills. The communal table offers an unique dining experience, intimate and cozy. The portion is substantial and just come with a good appetite-you are in it for a treat.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxeUo2bjBnRRAB&d=17924085&t=1

places/ChIJJfXltUqrQjQR7rZYOrbOsxo/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxeUo2bjBnRRAB

The food was pretty unique for Taiwan - authentic and fairly creative - seafood dishes in particular were exquisitely prepared and featured subtle touches.  Service problems flagged by previous reviewers have been solved but the whole everyone sits at one big dining table experience is still there, along with a lot of bugs of different types joining you for dinner.  Appreciated generous pours for wine by the glass.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQxLTdqOHV3RRAB&d=17924085&t=1

places/ChIJJfXltUqrQjQR7rZYOrbOsxo/reviews/ChdDSUhNMG9nS0VJQ0FnSUQxLTdqOHV3RRAB

Definitely one of the most exclusive French restaurants in Taipei.
From the decoration to the service and of course the food.
Very creative, it's not only very good but each plate is surprising.
Can't wait to go back again.
Thank you to the chef Florence, who always sublimates her dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyME1DNkN3EAE&d=17924085&t=1

places/ChIJJfXltUqrQjQR7rZYOrbOsxo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyME1DNkN3EAE

My second visit since it’s opened last year. Amazing dinning experience and I was truly satisfied this time. The first time was when it was opened. In many ways, they improved a lot. Honestly, very impressive Thank you chef Flo and her team!! : )

16 by Flo: Exclusive French Dining in Da’an, Taipei

Opened in 2023, 16 by Flo is a 16-seat eatery specializing in traditional Burgundy fare with a feminine touch, located in a quiet alley in Da’an District, Taipei.

The History of 16 by Flo in Taipei City Taiwan 106 Da’an District Da’an District 龙淵里 4之1號 Lane 118, Section 2, Heping East Road Taiwan.

Nestled in the vibrant Da’an District, 16 by Flo is a culinary gem that opened its doors in 2023, bringing the rich flavors of traditional Burgundy cuisine to Taipei. This intimate eatery, with its unique seating for only 16 guests, offers an unforgettable dining experience, merging authentic French fare with a distinctive feminine touch. Chef Flo, the visionary behind the restaurant, is dedicated to creating memorable dishes that celebrate her heritage while utilizing seasonal ingredients.

2023: Restaurant opened in Da’an District, Taipei.

2023: Received MICHELIN Guide recognition.

The restaurant's unique location in a quiet alley enhances the cozy atmosphere, making it a perfect spot for both intimate dinners and special celebrations. The attentive service and Chef Flo's creative approach to gastronomy have not only garnered praise from locals but also earned recognition from the prestigious MICHELIN Guide, establishing 16 by Flo as a noteworthy dining destination in Taipei.

Every dish at 16 by Flo tells a story, with ingredients sourced meticulously to highlight the season's best. The restaurant's concept revolves around the idea of communal dining at a large table, fostering a sense of community among guests. This intimate setting not only amplifies the dining experience but also allows for a shared gastronomic journey, making every visit a potential adventure in flavors.

In the heart of Da'an District, where the vibrant pulse of Taipei intertwines with gastronomic artistry, 16 by Flo emerges as a culinary gem waiting to be discovered. Tucked within a quaint lane off Heping East Road, this enchanting restaurant beckons with its harmonious blend of modern elegance and warm intimacy, an oasis for food lovers seeking unique flavors in a relaxed setting. Stepping inside, the atmosphere captivates with its stylish decor, elegantly adorned with soft lighting and subtle hints of Taiwanese culture, creating an inviting space that is both chic and comfortable. Here, every dish is a showcase of creativity, expertly crafted using the freshest local ingredients to deliver a memorable dining experience. Each plate tells a story, fusing traditional Taiwanese cuisine with innovative techniques that are at once familiar yet refreshingly new. As you savor your meal, allow your senses to be enveloped by the tantalizing aromas and vibrant colors that grace each dish. The menu thoughtfully balances a variety of flavors, catering to both adventurous palates and those who prefer classic delights. Beyond the exquisite food, the service at 16 by Flo is warm and attentive, ensuring each guest feels valued and at home. Venturing to this hidden culinary sanctuary offers more than just a meal; it provides an opportunity to immerse oneself in the rich tapestry of Taipei's culinary scene. Whether you are a local or just passing through, a visit to 16 by Flo promises to delight your taste buds and create lasting memories against the backdrop of one of Taiwan's most vibrant districts.

16 by Flo

Experience the finest of French contemporary cuisine with our curated menu featuring traditional Burgundy fare with a feminine touch.

Ossetra Caviar with Scampi Tartare

Lobster Bisque

Duck Confit

Beef Wellington

Chocolate Soufflé

Crème Brûlée

16 by Flo Menu

Discover an extraordinary journey into French contemporary cuisine at 16 by Flo, nestled in the heart of Da’an District, Taipei City. This intimate restaurant serves an artful selection inspired by the traditional flavors of Burgundy, all crafted with a delicate, feminine touch that elevates every dish into a bold culinary expression.

Begin your dining adventure with luxuriously crafted starters that set the tone for an unforgettable meal. The Ossetra Caviar with Scampi Tartare combines the exquisite briny pearls of Ossetra caviar with the tender, fresh bite of scampi tartare, delivering an indulgent and refined flavor profile. Alternatively, the Lobster Bisque offers a rich and creamy embrace of fresh lobster infused delicately with aromatic herbs, perfect for warming the palate.

For the main course, savor the rich and velvety Duck Confit, where tender duck leg is perfectly slow-cooked with garlic and thyme, accompanied by delicate potatoes that soak up every flavorful note. Or indulge in the classic Beef Wellington, a masterpiece of beef tenderloin wrapped in buttery puff pastry with earthy mushrooms and savory prosciutto, delivering both texture and taste that captivate the senses.

Conclude your meal with a flourish of decadent desserts that showcase the chef’s finesse. The Chocolate Soufflé is an airy, rich delight crafted from dark chocolate, eggs, sugar, and butter, melting exquisitely on the tongue. For a timeless elegance, the Crème Brûlée offers a creamy custard infused with vanilla bean and topped with a perfectly caramelized sugar crust, balancing sweetness with a satisfying crunch.

Complement your meal with a curated selection of wines and cocktails designed to elevate each course. The welcoming communal table setting creates an intimate and cozy atmosphere, where attentive service ensures every detail enhances your dining experience. Seasonal specials feature luxurious ingredients like caviar, lobster, uni, and truffles, reflecting the chef’s commitment to quality and creativity.

 - Ossetra Caviar with Scampi Tartare, Lobster Bisque

Indulge in culinary delights at 16 by Flo in Taipei’s Da’an District. Experience unique flavors and cozy ambiance. Reserve your table today!

16 by Flo: Unique Dining in Da'an District, Taipei

Taipei City Municipality

A selection of wines paired to complement each course.

Wine Pairing

A plant-based menu available upon request.

Vegetarian Option

Discover 16 by Flo in Da’an District Taipei City Taiwan 

Nestled in the vibrant heart of Taipei’s Da’an District, 16 by Flo is a culinary gem that brings the refined flavors of Burgundy to Taiwan. This intimate French restaurant offers a unique dining experience characterized by creative dishes crafted by the talented Chef Florence, affectionately known as Flo. A visit here is not just a meal; it's a memorable gastronomic journey where every course tells a story.

Exceptional dining experience with personal touches

From the moment you step inside, the warm hospitality and professional service make you feel truly valued. Chef Flo’s personal involvement – from greeting guests to presenting bread and preparing desserts like the exquisite Le Baba – creates an intimate and welcoming atmosphere. The communal dining setup fosters a cozy environment perfect for food lovers eager to enjoy a shared yet personal feast.

Innovative menu with seasonal luxury ingredients

The restaurant offers an eight-course menu that delights with unexpected flavor combinations and meticulous presentation. Seasonal delicacies such as caviar, lobster, uni, and truffle are thoughtfully incorporated to showcase the best of French cuisine with a modern twist. Diners often marvel at the layers of creativity, such as pairing daikon with fish or rum with oranges, delivering a rich sensory experience that challenges and satisfies the palate.

 A carefully curated selection of wines perfectly paired to enhance each course, priced at 1200 TWD.

 A thoughtfully designed plant-based menu available upon request, offered at 1800 TWD.

Despite the presence of numerous French dining options in Taipei, 16 by Flo distinguishes itself through Chef Flo’s mastery and passion. Guests praise the restaurant for its exceptional service, intimate communal dining that feels both exclusive and welcoming, and the artistry of each dish. The absence of outdoor seating and live music ensures a focused, tranquil environment where every detail is tailored to elevate your dining pleasure.

 No. 4之1號, Lane 118, Section 2, Heping East Road, Da’an District, Taipei City, Taiwan 106.

 Bookings are recommended to secure a spot at this exclusive dining destination.

 Accepts credit cards, debit cards, and NFC payments for convenience.

 Enjoy exquisite cocktails, wine by the glass, and coffee as part of your dining experience.

District

Indulge in a Michelin-star experience at 16 by Flo, featuring authentic Burgundy cuisine with creative presentations. Reserve your table now!

16 by Flo: Luxury Dining in Taipei's Da'an District

Discover Da'an District's finest dining at 16 by Flo. Enjoy exquisite dishes and a unique communal dining experience. Book your unforgettable meal today!

Explore 16 by Flo: Taipei's Hidden Culinary Gem

Opened in 2023, 16 by Flo offers an intimate dining experience, showcasing traditional Burgundy cuisine with contemporary flair. Learn more about us!

16 by Flo Menu Overview

Starters

Mains

Desserts

Drinks and Specials