Discover Ephernité's exquisite tasting menu in Taipei City Taiwan, where fresh vegetables and seasonal fruits shine.
Nestled in the heart of Da’an District, Ephernité crafts a culinary journey that celebrates the art of French-inspired cuisine with a focus on fresh, seasonal produce. This refined restaurant offers an evolving tasting menu concept, ensuring every visit reveals new flavors and inventive dishes that spotlight the best of locally sourced vegetables and fruits.
Starters
Ephernité’s starters set the tone with delicate amuse-bouches that prepare your palate for a symphony of tastes. Expect carefully composed small plates integrating crisp vegetables and bursts of seasonal fruits, inviting you to slow down and savor every bite.
Mains
The menu offers three main tasting experiences: the Daily Menu, the Seasonal Menu, and the Chef’s Tasting Menu. Each features masterfully prepared dishes balancing fresh vegetables and seasonal fruits, transforming them into artistic plates that satisfy both the eyes and the taste buds. Whether you opt for the approachable Daily Menu or the expansive Chef’s Tasting Menu, each course promises a refined harmony of flavors.
Desserts
The dessert offerings at Ephernité are a true highlight — intricate, layered creations that meld textures and flavors seamlessly. Guests rave about the melt-in-your-mouth macarons served as mignardises, as well as the surprising twists incorporating seasonal fruits that elevate the sweet finale to an unforgettable experience.
Drinks
Complement your meal with Ephernité’s expertly curated wine selection, perfectly paired to enhance each course’s unique flavors. The attentive service ensures your dining experience is elevated by exquisite wines from acclaimed vineyards, enhancing the fresh and seasonal theme of the cuisine.
Specials and Unique Touches
- Gluten-friendly options — The chef thoughtfully adapts dishes to accommodate dietary needs with creativity and care.
- Farm-to-table philosophy — A dedication to fresh, local ingredients shines through every dish, creating an authentic and sustainable dining experience.
- Personalized service — Staff attentiveness ensures adjustments to preferences, making each visit uniquely memorable.
