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Datong District

顧客普遍讚揚店家的米糕口感、湯品選擇多樣，以及自製蘿蔔辣椒醬的獨特風味。店內環境雖然簡單，但乾淨整潔，服務態度也獲得好評。

Discover the Authentic Flavors of 大橋頭老牌筒仔米糕 in Taipei City Taipei's Datong District welcomes food lovers to 大橋頭老牌筒仔米糕, a cherished local gem known for its traditional Taiwanese rice cakes and comforting homemade soups. Nestled in 隆和里 on Section 3, Yanping North Road, this compact and down-to-earth eatery invites visitors to experience genuine Taiwanese flavors in a welcoming, no-frills setting.

大橋頭老牌筒仔米糕 is celebrated for its housemade rice cakes, available in two varieties: lean and fatty meat, each offering a unique texture and flavor. The rice is perfectly cooked to maintain a delightful bite, avoiding excessive stickiness common in other Taiwanese rice cakes. Complemented by a signature sweet and spicy sauce, along with a tangy pickled green chili condiment, the dishes present a balanced taste experience that locals adore.

Traditional Taiwanese Dishes and Specialties

of traditional Taiwanese soups like the pork blood and liver soup or the flavorful gong won soup, which customers have praised for freshness and tasty profiles without any undesirable odors. These soups pair wonderfully with rice cakes, making for a complete and satisfying meal any time of day.

What Makes 大橋頭老牌筒仔米糕 Special

Aside from its traditional fare, the eatery is admired for its friendly service and clean, simple environment that welcomes families and solo diners alike. Though the space is modest, the vibrant atmosphere and steady flow of satisfied patrons highlight its enduring popularity in Taipei's culinary scene.

 allow you to enjoy your meal on the go or in a relaxed setting.

 with rice cakes typically costing around 40 NTD, making it an excellent choice for budget-conscious travelers.

 simplifies transactions and encourages a quick, efficient dining experience.

 near 大橋頭 MRT station with paid street parking nearby.

大橋頭老牌筒仔米糕的營業時間是什麼時候？

 店家營業時間為週一至週日07:00-16:00，週二公休。

 是的，店家提供外帶服務，方便顧客攜帶美食。

 店家未提供停車位，建議顧客使用大橋頭捷運站附近的公共停車場。

大橋頭老牌筒仔米糕以其傳統美味和親切服務深受顧客喜愛。

 Customers frequently praise the rice cake texture, the variety of flavorful soups, and the unique homemade radish chili sauce that perfectly complements the dishes. The environment is appreciated for being clean and simple, with attentive service that makes every visit welcoming and satisfying.

Asia

Taiwan

Nestled in the heart of Datong District, 大橋頭老牌筒仔米糕 is a culinary gem that captures the essence of traditional Taiwanese cuisine. This bustling eatery is renowned for its **signature rice cakes**, which are a must-try for any food lover visiting Taipei. The atmosphere is vibrant, filled with the sounds of sizzling dishes and the chatter of satisfied customers, creating an inviting ambiance that beckons you to indulge in local flavors.

The menu at 大橋頭老牌筒仔米糕 is a delightful journey through Taiwanese flavors. One standout dish is the **fatty meat rice cake**, where a thin layer of succulent pork rests atop perfectly cooked sticky rice. The combination of textures and flavors is enhanced by a sweet and spicy sauce that elevates the dish to new heights. Another highlight is the **pig's blood soup**, which is surprisingly delicate and flavorful, making it a perfect introduction for those new to this traditional delicacy. Each bite tells a story of culinary heritage, inviting you to savor the rich history of Taiwanese cuisine.

The establishment has a rich history, having served the community for decades. Locals often reminisce about their childhood visits, making it a beloved institution in Taipei. The owners pride themselves on using fresh, locally sourced ingredients, ensuring that every dish is not only delicious but also a true representation of Taiwanese culture.

大橋頭老牌筒仔米糕 is famous for its traditional Taiwanese rice cakes and pig's blood soup, both of which showcase authentic local flavors.

This eatery offers a genuine taste of Taiwanese culture in a lively setting, making it a perfect stop for food enthusiasts.

Located in Datong District, the restaurant is close to various attractions, including the vibrant Dihua Street and the historic Taipei Confucius Temple.

Whether you're a local or a traveler, 大橋頭老牌筒仔米糕 invites you to experience the heart of Taiwanese cuisine. Come savor the flavors, share your stories, and create new memories in this beloved eatery. Your table awaits.

Compact, down-to-earth venue dishing up housemade soup & rice cakes, plus a take-out option.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2d3ZLTy13RRAB&d=17924085&t=1

places/ChIJR8001j6pQjQRVcm-gqkBQDo/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2d3ZLTy13RRAB

A local shop with good cost performance. I ordered the rice with fatty meat. There was a thin layer of fatty meat on the top. The rice was not too soft and had a bite to it which I didn’t mind. There is a sweet and spicy sauce in the larger plastic tub as well as a pickled green and chili sauce in the smaller plastic tub. I recommend trying a bit of both but if you can withstand spicy food, the o e in the smaller plastic tub is absolutely incredible. I also ordered the oyster soup and it was okay. If you are happening to be in the area then this is a good cheap eats but I wouldn’t travel far for just this.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNOb3MyeGV3EAE&d=17924085&t=1

places/ChIJR8001j6pQjQRVcm-gqkBQDo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNOb3MyeGV3EAE

The renowned Michelin-starred restaurant offers Taiwanese-style rice cakes that are comforting to the palate. The rice has a delightful stickiness, and I recommend trying it with the sauce for an enhanced and delicious experience. The place is bustling with many satisfied customers, offering a diverse menu. The Taiwanese-style rice cake is priced at 40 NTD.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqdUlYNWhBRRAB&d=17924085&t=1

places/ChIJR8001j6pQjQRVcm-gqkBQDo/reviews/ChdDSUhNMG9nS0VJQ0FnSURqdUlYNWhBRRAB

I don’t eat liver but I ate the liver and pork blood soup here because I heard it was delicious and indeed it was. The gong won soup was also superb.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNpeXNLX0hnEAE&d=17924085&t=1

places/ChIJR8001j6pQjQRVcm-gqkBQDo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNpeXNLX0hnEAE

Interesting pig's blood soup. If you have never tried pig's blood before this one it's a good choice for first trials because it's fresh and tasty, and don't have any porky smell.

The rice cake it's also delicious too. I prefer the fat one cuz the oil will soak the sticky rice make it melted in your mouth. I love to put spicy sauce to break the sweetness of the sauce.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNleXZmempRRRAB&d=17924085&t=1

places/ChIJR8001j6pQjQRVcm-gqkBQDo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNleXZmempRRRAB

They have two rice cake options, fat meat and lean meat, and I ordered the lean one. Unlike other rice cakes I've eaten before, the rice here isn't very sticky, and I actually pretty like it.

Take cash only. Self-service. Order before finding a seat.

Enjoy Authentic Taiwanese Rice Cakes at 大橋頭老牌筒仔米糕, Datong District

大橋頭老牌筒仔米糕創立於1973年，至今已有超過50年的歷史，連續多年獲得米其林必比登推介，深受在地人和遊客喜愛。

The rich history of daqiaotou old brand sticky rice cake restaurant in datong district taipei city taiwan.

Established in 1973, 大橋頭老牌筒仔米糕 has proudly served the Datong District community for over five decades. This venerable Taiwanese eatery began its journey in the bustling streets of Taipei, quickly becoming a beloved destination for locals and travelers seeking authentic Taiwanese flavors.

 have established the restaurant as a cornerstone of Taipei's food scene, with its signature sticky rice cakes attracting devoted fans who appreciate the balance of texture and flavor.

The year 2019 marked a significant milestone when 大橋頭老牌筒仔米糕 was honored with the prestigious Michelin Bib Gourmand award for the fifth consecutive year. This recognition not only highlights its dedication to quality and affordability but also cements its reputation as a must-visit spot for those craving traditional Taiwanese cuisine with an authentic twist.

Beyond accolades, this humble establishment remains cherished by residents and visitors alike. Known for its housemade soups and perfectly textured rice cakes served with savory sauces, 大橋頭老牌筒仔米糕 offers a warm, down-to-earth dining experience. Its location in Datong District, Taipei City, contributes to its charm as a neighborhood gem where community and tradition come together.

 – marking over half a century of culinary heritage.

 – earned five years running by 2019, affirming culinary excellence and value.

 – featuring sticky rice cakes and housemade soups steeped in local tradition.

Dine In

Takeout

Delivery

Restroom

In the heart of Datong District, 大橋頭老牌筒仔米糕 offers a delightful escape into the rich tapestry of Taipei's gastronomic scene with its renowned筒仔米糕 (tóng zǎi mǐ gāo) and housemade soup. This compact venue is perfect for those seeking authentic Taiwanese comfort food.

大橋頭老牌筒仔米糕

In the heart of Datong District, where the aroma of savory dishes wafts through the vibrant streets, lies a culinary gem that has captured the essence of Taiwanese comfort food. 大橋頭老牌筒仔米糕 offers a delightful escape into the rich tapestry of Taipei's gastronomic scene, featuring筒仔米糕 (tóng zǎi mǐ gāo), a revered local delicacy of fragrant sticky rice steamed inside bamboo tubes, served with tantalizing toppings.

提供各式筒仔米糕、湯品及小菜，滿足不同口味需求。

筒仔米糕（小瘦）

筒仔米糕（小肥）

筒仔米糕（雙瘦）

筒仔米糕（雙肥）

筒仔米糕（大綜合）

魯蛋

貢丸

福州丸

豬血湯

豬肝湯

蚵仔湯

雙拼湯（蚵仔+豬血）

雙拼湯（蚵仔+豬肝）

海陸湯（蚵仔+豬肝）

大橋頭老牌筒仔米糕菜單

Discover the authentic flavors of Taiwanese comfort food at 大橋頭老牌筒仔米糕, nestled in the heart of Taipei's Datong District. This beloved local eatery specializes in traditional筒仔米糕 (rice tube cakes) alongside a variety of hearty soups and savory starters, offering a truly satisfying dining experience for foodies and casual diners alike.

Begin your meal with a selection of flavorful starters that showcase traditional Taiwanese tastes. The rich and fresh 豬血湯 (pig’s blood soup) is a standout, balanced with pickled mustard greens, chives, and a hint of satay sauce, perfect for first-timers seeking an authentic experience without any overpowering porky aroma. For those who prefer variety, the 雙拼湯 (mixed soups) combine the freshness of oysters with pig’s blood or liver, bringing a satisfying depth to each spoonful.

 - Braised egg, a simple yet flavorful start.

 - Classic pork meatballs combining juicy pork and starch.

 - Fuzhou-style pork balls, offering a unique texture and flavor.

The star of the menu is unquestionably the筒仔米糕 rice cakes, prepared with round glutinous rice and served with a perfectly braised egg. Diners can choose between lean meat or fatty meat versions, or indulge in combinations featuring both for a richer taste sensation. The rice here is noted for its delightful bite and sticky texture that melts in your mouth, especially when paired with the house special sauces that add a sweet, spicy, and savory dimension.

 - Glutinous rice with lean meat and braised egg.

 - Glutinous rice with fatty meat and braised egg.

 - Double lean meat portions with sticky rice and braised egg.

 - Double fatty meat with glutinous rice and braised egg for a richer taste.

 - The grand combo featuring both lean and fatty meat with rice and braised egg.

This establishment focuses primarily on savory Taiwanese dishes and soups, and does not currently feature dedicated dessert offerings. However, the rich flavors of the mains and starters provide a fulfilling and authentic local dining experience.

The menu does not list specialty drinks, focusing instead on the hearty food offerings. Guests can complement their meals with local beverages available nearby or enjoy the rich flavors of the dishes as they are.

大橋頭老牌筒仔米糕 offers a no-frills, down-to-earth dining atmosphere where the focus is on the food’s authenticity and comfort. Known for its Michelin-starred reputation, the restaurant draws locals and visitors alike who appreciate traditional Taiwanese cooking. The self-service approach invites guests to order their favorite rice cake and soup combinations, then relax and enjoy the bustling neighborhood vibes. This spot is ideal for those seeking an affordable, authentic Taiwanese lunch or dinner with excellent rice cakes that are delightfully sticky and flavorful, perfectly enhanced by housemade sauces.

Savor authentic Taiwanese cuisine at 大橋頭老牌筒仔米糕 in Datong District! Dive into mouthwatering rice dishes and local flavors. Visit today!

Authentic Taiwanese Cuisine in Datong District

Datong District Municipality

連續多年獲得米其林必比登推介，品質備受肯定。

米其林必比登推介

店家特製的蘿蔔辣椒醬，辣度適中，深受顧客喜愛。

自製蘿蔔辣椒醬

大橋頭老牌筒仔米糕 in Taipei: Authentic Taiwanese Culinary Gem at Datong District's Heart 

Nestled in the bustling streets of Datong District, Taipei City, 

 offers an unpretentious, deeply local dining experience that food lovers and travelers can't miss. Renowned for its traditional Taiwanese rice cakes and housemade soups, this compact eatery has earned continuous recognition as a Michelin Bib Gourmand favorite, reaffirming its commitment to quality and authenticity.

A Taste of Tradition: Signature Dishes and Flavors

At the heart of 大橋頭老牌筒仔米糕's menu are the Taiwanese-style rice cakes, revered for their delightful stickiness and perfectly balanced texture that avoids being overly soft. Diners can choose between versions topped with fatty or lean meat, each offering a unique flavor profile. Complementing the rice cakes is the shop’s special homemade pickled radish chili sauce, celebrated for its moderate spiciness and ability to elevate every bite with a tantalizing kick.

 also hold a special place on the menu. The soups are crafted with fresh ingredients and deliver rich, comforting flavors without overpowering the palate, making them a must-try for adventurous eaters and locals alike.

This down-to-earth venue operates on a self-service basis: customers place orders before seating themselves. It serves breakfast, brunch, lunch, and dinner, making it versatile for any mealtime craving. While the space is compact with no outdoor seating, it is welcoming to families and suitable for children. Do note that the restaurant only accepts cash payments, and there are no reservations accepted, so arriving during off-peak hours is advisable to avoid waiting.

Parking options include paid street parking nearby. Though the venue does not serve alcoholic beverages or coffee, it offers a delightful culinary journey rooted in Taiwanese tradition with options for dine-in, takeout, and delivery.

 that satisfy with their texture and flavor.

 with options for dine-in, takeout, and delivery.

Taipei City

Discover 大橋頭老牌筒仔米糕, Taipei's beloved rice cake spot since 1973. Enjoy traditional Taiwanese flavors & Michelin Bib Gourmand recognition.

大橋頭老牌筒仔米糕 - Taipei's Classic Rice Cake Haven

Experience authentic Taiwanese rice cakes at 大橋頭老牌筒仔米糕 in Taipei's Datong District. Known for quality & flavor, with Michelin recognition.

Visit 大橋頭老牌筒仔米糕 - Best Rice Cakes in Taipei

營業時間：大橋頭老牌筒仔米糕，台北市Datong區扼守傳統美味，週一至週六07:00-16:00，提供外帶服務。

Chuan Mu Yuan

施家鮮肉湯圓

貍小籠點心專門店 LI XIAO LONG