Mao Yuan Restaurant
Zhongshan District, Taiwan
Mao Yuan restaurant menu overview in Taipei City Taiwan Zhongshan District traditional Taiwanese dishes seafood and more.
Discover the timeless flavors of Taiwan at Mao Yuan Restaurant, a culinary landmark in Taipei City's Zhongshan District, serving authentic Taiwanese home-style dishes since 1971. This unpretentious eatery masterfully blends meat, seafood, and vegetarian options that capture the essence of traditional cooking with a modern touch.
starters
Kick off your meal with delightful bites like the squid balls — tender morsels made from fresh squid and flour, offering a crispy yet soft texture that surprises and satisfies. Another tempting choice is the shrimp rolls, combining succulent shrimp and pork in a crispy fried wrapper, perfect for sharing and pairing with local flavors.
mains
The mains at Mao Yuan showcase the rich diversity of Taiwanese cuisine with a focus on fresh, high-quality ingredients. Feast on the iconic white cut chicken, a dish famed for its tender free-range chicken meat enhanced by a rich, savory sauce that elevates the natural flavor. For seafood lovers, the smoked cod fish offers a delicate, smoky aroma while maintaining a moist texture that delights the palate.
Vegetarian options include the comforting cabbage stew featuring mushrooms and dried shrimp, which delivers a hearty, umami-rich experience without overwhelming the senses. The stir-fried oysters with garlic provide a savory and aromatic dish that balances the briny sweetness of oysters with a punch of garlic.
Don't miss the pumpkin fried rice noodles, a popular local favorite that combines the natural sweetness of pumpkin with silky rice noodles, delivering a light yet satisfying dish. For meat lovers, the Taiwanese black pork sausage, infused with garlic, offers a flavorful and slightly smoky addition to your meal.
desserts and drinks
While Mao Yuan focuses primarily on savory Taiwanese classics, the menu rounds off with traditional desserts and beverage options that complement the meal without overpowering it. Guests can enjoy a selection of local teas and wines, enhancing the flavors of the dishes and offering a well-rounded dining experience.
special highlights
- Authenticity – Enjoy genuine Taiwanese home-style dishes crafted with care reflecting decades of culinary tradition.
- Seafood specialties – Sample fresh oysters, squid, and cod prepared in ways that highlight their natural flavors and textures.
- Vegetarian options – Delight in vegetable-forward dishes like cabbage stew that balance flavor and nutrition.
Closed - Opens 11:30 AM
Monday
Closed
Tuesday
11:30–14:00, 17:30–20:30
Wednesday
11:30–14:00, 17:30–20:30
Thursday
11:30–14:00, 17:30–20:30
Friday
11:30–14:00, 17:30–20:30
Saturday
11:30–14:00, 17:30–20:30
Sunday
11:30–14:00, 17:30–20:30
Aggregated Ratings 4.5
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