Hemlock Bangkok Menu Overview. Authentic Thai cuisine with a variety of traditional dishes and desserts.
Nestled in the heart of Bangkok, Hemlock delivers a culinary experience that is both authentic and memorable. With a focus on traditional Thai dishes crafted from fresh ingredients, this restaurant promises a delightful journey through Thailand's rich flavors and textures.
Starters
- Miang Kam : A vibrant mix of betel leaves, toasted coconut, dried shrimp, peanuts, lime, ginger, shallots, and sweet chutney, perfect for a refreshing start.
- Nam Prik Pla Too : A flavorful combination of fermented shrimp paste, fried mackerel, omelet, deep-fried eggplant, and raw vegetables that offers a unique taste of Thai cuisine.
Mains
- Pad See Ew : A savory dish of rice noodles stir-fried with soy sauce, egg, broccoli, and your choice of chicken or pork.
- Tavoy Salad : Fresh eggplant, morning glory, banana flower, and more, tossed in a spicy sour dressing.
- Moo Sarong : Crispy pork served with rice noodles and a tangy dipping sauce, creating a delightful crunch in every bite.
- Noppakao Curry : A rich curry made with spices, fresh vegetables, and your choice of protein, simmered to perfection.
Desserts
- Sticky Rice with Mango : A heavenly combination of sticky rice, fresh mango, and rich coconut milk.
- Coconut Ice Cream : Creamy coconut ice cream, a perfect way to end your meal on a refreshing note.
Drinks
Complement your meal with a selection of refreshing beverages, including traditional Thai iced tea, fresh fruit juices, and a variety of local beers. Perfect for winding down after an exciting day exploring Bangkok.
Specials
Be sure to ask about the daily specials, featuring unique dishes that highlight seasonal ingredients and traditional cooking techniques. This is a wonderful opportunity to experience something new during your visit.
