Dining options at Garrya Tongsai Bay Samui
At Garrya Tongsai Bay Samui, indulge in a carefully crafted menu that showcases the vibrant flavors of Thailand alongside international favorites. This secluded luxury resort offers an exceptional culinary journey designed to satisfy food lovers and travelers seeking authentic and diverse dining experiences in Koh Samui.
Starters
Begin your meal with tantalizing starters that perfectly blend fresh ingredients and bold flavors. The beloved Chicken Satay features tender grilled chicken skewers served with a rich peanut sauce and a refreshing cucumber relish that adds a crisp contrast. For a lighter option, the Avocado & Pomelo Tartar combines creamy avocado with zesty pomelo, fresh herbs, and a splash of lime juice, delivering a bright and invigorating appetizer.
Mains
For your main course, savor authentic Thai cuisine with a modern twist. The Phad Kra Pao, a beloved stir-fry dish, features succulent chicken sautéed with fiery chili, fragrant Thai basil, and garlic, served alongside fluffy steamed rice for a comforting yet exciting meal. Seafood lovers will delight in the Samui Seafood Curry, which combines fresh local seafood simmered in a creamy coconut milk curry paste infused with aromatic herbs, delivering a rich and satisfying flavor profile that captures the essence of island dining.
Desserts
Complete your dining experience with exquisite desserts that provide the perfect sweet conclusion. The classic Mango & Sticky Rice features ripe, juicy mango paired with creamy coconut milk-soaked sticky rice, a timeless Thai favorite. For those seeking a plant-based treat, the Vegan Green Tea & Chocolate Brownie offers a delectable fusion of earthy green tea and rich chocolate, made with flour, sugar, and plant-based butter to satisfy any sweet tooth.
Drinks and Specials
Refreshing smoothies crafted by skilled bartenders are a highlight at the resort, blending fresh tropical fruits to create vibrant, healthy drinks that perfectly complement the island atmosphere. Guests can also enjoy a variety of daily activities and special dining events such as under-the-stars movie nights, yoga sessions, and morning beach walks that enhance the overall culinary journey.
- Starters Chicken Satay, Avocado & Pomelo Tartar
- Mains Phad Kra Pao (Stir-fry with Thai Basil), Samui Seafood Curry
- Desserts Mango & Sticky Rice, Vegan Green Tea & Chocolate Brownie
