Menu Overview • Amavi Alaçatı • İzmır, Türkiye • Fresh Seafood Delights • Culinary Artistry • A Coastal Dining Experience • Discover Unique Flavors • Explore Local Ingredients • Seasonal Specialties • Inviting Ambiance • Memorable Dining Experience • Craft Cocktails and Fine Wines • Perfect for Food Lovers • Make a Reservation Today!
Nestled in the charming village of Alaçatı, Amavi is not just a restaurant; it's a culinary experience that celebrates the freshness of the sea. Known as a premier seafood restaurant in Çeşme, İzmir, Amavi highlights a menu crafted from the best local ingredients, emphasizing a blend of Mediterranean and Aegean flavors. This dining haven prides itself on serving creatively devised dishes that reflect the region’s rich gastronomic heritage.
Signature Dishes
- Lobster Roll: A sumptuous lobster-filled brioche bun garnished with fresh herbs and a squeeze of lemon, elevating a classic to new heights.
- Grilled Dry-Aged Sea Bass: This dish showcases expertly grilled sea bass drizzled with olive oil, served with zesty lemon and aromatic herbs.
- Sea Bass Ceviche: A refreshing blend of sea bass marinated in lime with chili and coriander, perfect for a light starter.
- Grilled Octopus: Tender octopus, grilled to perfection and accompanied by a drizzle of olive oil and herbs.
Beverages and Pairings
To complement the exquisite seafood offerings, Amavi boasts a carefully curated beverage menu that features both local and international wines. The knowledgeable staff is dedicated to guiding diners through the perfect pairings, enhancing every dish with the ideal glass. For cocktail lovers, the mixology team creates stunning cocktails that not only taste divine but also add a visual flair to your dining experience.
Dietary Options
- Vegetarian: Delightful salads and veggie dishes crafted with fresh local produce.
- Vegan: Options available upon request, ensuring everyone can enjoy a meal at Amavi.
- Gluten-Free: Careful attention to gluten-free options on the menu.
- Allergen-Friendly: Staff is attentive to allergens and can accommodate dietary needs.
Chef’s Recommendations
For those seeking to indulge in seasonal highlights, the Chef recommends the Seafood Paella, bursting with a medley of shrimp, mussels, squid, and saffron-infused rice. Complimenting this, the Mackerel Crudo with Truffle Vinaigrette is a must-try for its rich flavors and exquisite presentation. These choices not only reflect the chef's culinary prowess but also showcase the freshest catches from the surrounding waters.
Experience the Menu
A visit to Amavi is more than just a meal; it’s an invitation to immerse yourself in a world where seafood is celebrated as an art form. The combination of intricate flavors, seasonal dishes, and a warm, inviting atmosphere makes Amavi a must-visit destination in Alaçatı. Whether you're a local or just passing through, come and discover the unique flavors that await you at Amavi.
FAQs
- **Q: Do I need a reservation?** A: While not mandatory, reservations are recommended, especially during peak seasons.
- **Q: Is outdoor seating available?** A: Yes, Amavi offers outdoor seating for diners who prefer al fresco dining.
- **Q: What are the operating hours?** A: Amavi is open daily from 12 PM to 11 PM.
