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Ho Chi Minh City

Guests frequently praise Akuna Restaurant for its innovative cuisine, attentive service, and stunning views of the Saigon River. The fusion of Australian and Vietnamese flavors, along with the use of local ingredients, is highly appreciated. The ambiance and presentation of dishes also receive commendations.

AKUNA Restaurant, located in the vibrant Quận 1 of Ho Chi Minh City, plays a pivotal role in the local community. This Michelin-starred establishment not only serves exquisite dishes but also actively engages with local initiatives, showcasing a commitment to the cultural and culinary landscape of Vietnam. The restaurant's dedication to using locally sourced ingredients reflects its deep-rooted connection to the community, ensuring that every meal is a celebration of local flavors.

The stunning views of the Saigon River from the restaurant enhance the dining experience, making it a perfect spot for both locals and visitors to gather and appreciate the beauty of the city.

AKUNA's involvement in the community extends beyond its culinary offerings, as it frequently collaborates with local artists and organizations to host events that celebrate Vietnamese culture.

Through these efforts, AKUNA Restaurant has established itself as a beloved gathering place, fostering a sense of community and connection among its patrons.

The restaurant's commitment to collaboration is evident in its partnerships with local farms and suppliers, ensuring that every dish is not only delicious but also supports the local economy.

This dedication to local sourcing is a hallmark of AKUNA's philosophy, allowing guests to savor the freshest ingredients while contributing to the sustainability of the region.

AKUNA's partnerships include collaborations with local artists for exhibitions and cultural events, enriching the dining experience with a touch of local artistry.

Additionally, the restaurant supports local charities by hosting fundraising dinners, further solidifying its role as a community leader.

These initiatives not only enhance the restaurant's reputation but also foster a sense of belonging among its patrons.

AKUNA Restaurant is a hub for events and gatherings, regularly hosting cultural nights that showcase local music, art, and cuisine.

These events not only provide entertainment but also educate guests about the rich cultural heritage of Vietnam, making each visit to AKUNA a unique experience.

The restaurant's commitment to sustainability is evident in its practices, such as minimizing waste and using eco-friendly materials.

AKUNA prioritizes ethical sourcing, ensuring that its seafood and produce are harvested responsibly, contributing to the preservation of local ecosystems.

The restaurant's efforts to reduce its carbon footprint include using energy-efficient appliances and promoting recycling among staff and patrons.

AKUNA's dedication to sustainability resonates with its guests, who appreciate the restaurant's efforts to protect the environment while enjoying a fine dining experience.

Voices from the community highlight the restaurant's impact, with patrons sharing their experiences of exceptional service and memorable meals.

One guest remarked, 'The attention to detail at AKUNA is unparalleled. Every dish tells a story, and the staff makes you feel like family.'

Another shared, 'Dining here is not just about the food; it's about the experience and the connections made.'

These sentiments reflect the restaurant's mission to create a welcoming atmosphere that fosters community ties.

Connect with AKUNA Restaurant to experience the perfect blend of fine dining and community spirit.

Whether you're celebrating a special occasion or simply enjoying a night out, AKUNA offers an unforgettable experience.

Join us at AKUNA Restaurant, where every meal is a celebration of local culture and community.

We look forward to welcoming you to our table.

What is the price range for dining at AKUNA Restaurant?

The tasting menu is priced at VND 3,000,000++ for five courses and VND 3,900,000++ for seven courses.

Is there a dress code at AKUNA Restaurant?

While there is no strict dress code, smart casual attire is recommended to match the fine dining experience.

Does AKUNA Restaurant offer vegetarian options?

Yes, the restaurant can accommodate vegetarian preferences upon request.

Asia

Vietnam

AKUNA Restaurant, located on the 9th floor of Le Méridien Saigon, offers a sophisticated dining experience with stunning views of the Saigon River. This Michelin-starred establishment combines local Vietnamese ingredients with Australian culinary techniques, creating a unique fusion that delights the senses. With a commitment to excellence, AKUNA has quickly become a favorite among both locals and travelers seeking an exceptional fine dining experience in Ho Chi Minh City.

The menu at AKUNA is a testament to the artistry of its chefs, showcasing a blend of flavors that reflect both local and international influences. Diners can expect meticulously crafted dishes that highlight the freshness of locally sourced ingredients. Each meal is an experience, with presentations that are as beautiful as they are delicious.

Signature Cocktails with Local Ingredients

Situated in the vibrant Quận 1 district, AKUNA Restaurant is surrounded by cultural landmarks and bustling city life. Guests can explore nearby attractions such as the historic Saigon Opera House and the lively Ben Thanh Market, making it an ideal spot for both dining and sightseeing. The restaurant's location offers a perfect blend of culinary excellence and local culture, enhancing the overall dining experience.

A: No, AKUNA is designed for an adult dining experience.

A: Yes, reservations are recommended due to high demand.

Indulge in the culinary artistry at AKUNA Restaurant, where every meal is a celebration of flavor and creativity. Whether you're looking to impress on a special occasion or simply enjoy a night out, AKUNA promises an unforgettable dining experience in the heart of Ho Chi Minh City.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2cThfampRRRAB&d=17924085&t=1

places/ChIJ3ZrrlpIvdTER7s7xny5hbVA/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2cThfampRRRAB

From the excellent service staff to the immaculately plated food, it was an experience for the senses. Taste wise, there were more hits than misses, but generally they are above average. It is also commendable that locally sourced ingredients were incorporated into the dishes.

Akuna may be priced higher than many restaurants but it was worth every dollar. Given the number of courses served for dinner, it was actually a fair price! They even gave us a box of delicious marshmallows for supper. If you need a meal for special occasions, I highly recommend this.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmcTdDNUxnEAE&d=17924085&t=1

places/ChIJ3ZrrlpIvdTER7s7xny5hbVA/reviews/ChZDSUhNMG9nS0VJQ0FnSURmcTdDNUxnEAE

This is the first dinner that we’ve had in Michelin ⭐ restaurant in Vietnam. The ambience is amazing with front row view of the Saigon river and stellar hospitality to match.

The dishes are a crafty combination of local Vietnamese ingredients and the chef’s Australian roots. The dishes are skewed towards a salty and acidic taste profile coming from fish sauce and vinegar. There is however not a single dish that stands out as the star of the night.

The beverage program is a level above and the sommelier is able to recommend wine pairing based on your palate preference that complements the food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiaHZPeUV3EAE&d=17924085&t=1

places/ChIJ3ZrrlpIvdTER7s7xny5hbVA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiaHZPeUV3EAE

I recently went to try AKUNA Restaurant during my business trip, and it truly exceeded my expectations. This establishment embodies sophistication and attention to detail, providing an exceptional fine dining experience. The food is meticulously crafted, with each dish offering a blend of complex flavors that showcase a high level of culinary skill.

In addition to the exquisite food, I found that the staff and the manager are wonderful people. They really know how to host you, making the dining experience even more enjoyable. Their warm hospitality and professional service added to the overall ambiance of the restaurant.

While the taste and presentation might not cater to everyone, they are perfect for those who appreciate the nuances of gourmet cuisine. The effort and dedication put into every aspect of the meal are evident and commendable.

Congratulations to the chef and the team for their well-deserved recognition. AKUNA Restaurant is a gem for discerning diners looking for an extraordinary gastronomic adventure.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNibE1yT25RRRAB&d=17924085&t=1

places/ChIJ3ZrrlpIvdTER7s7xny5hbVA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNibE1yT25RRRAB

Totally pretty and definitely a treat to the taste buds! Only a couple of items didn’t suit my palate but even then I would say those were put together really well. Overall, intensity of tastes was fine just right, ingredients very fresh, and presentation is top notch. Not sure if the Chef usually comes and greets the diners (which is my experience at other M* restaurants), but he didn’t here. Restaurant was pretty empty but seats by the window are only reserved for table of 2. Perhaps be a little flexible when the restaurant is hardly full? Overall it was a pleasant experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURub1B1dU9nEAE&d=17924085&t=1

places/ChIJ3ZrrlpIvdTER7s7xny5hbVA/reviews/ChZDSUhNMG9nS0VJQ0FnSURub1B1dU9nEAE

Overall great experience! Service was perfect! All dishes had something special in terms of flavor, yet I didn’t like some minor ingredients of them in the beginning of the menu but that is personal preference I guess.

Food was very nice. Presentation close to perfection. A lot of courses including some special treats (eg bread with different cremes). I felt like quality of food increases over the course of the menu, yet already starting at good level.

Service had a good mix between professional yet funny from time to time. Some of the service staff could however improve its English since it wasn’t always easy to understand.

As Marriott Bonvoy member I received 10% discount. They were very transparent on the prices so it was always said what any special wine, cheese would cost extra with the exact amount. So no surprises. I ended up paying more than 7m VND for 6 courses, aperitif, 4 glasses of wine, extra cheese and a bottle of wine.

Fine Dining at AKUNA Restaurant in Ho Chi Minh City

Akuna Restaurant, located on the ninth floor of Le Méridien Saigon, opened in July 2023. It was awarded one Michelin star in 2024 and retained it in 2025.

Located on the 9th floor of the chic Le Méridien Saigon hotel, AKUNA Restaurant has rapidly become a beacon of exceptional culinary artistry since its opening in July 2023. Nestled in the heart of Ho Chi Minh City's vibrant District 1, this dining establishment has captivated food enthusiasts, digital nomads, and discerning travelers alike with its exquisite fusion of local Vietnamese ingredients and international influences.

A remarkable journey from opening to Michelin recognition

In just under a year since opening its doors, AKUNA achieved the prestigious honor of being awarded one Michelin Star in June 2024. This accolade reflects the restaurant's dedication to culinary excellence, meticulous attention to detail, and innovative approach to Vietnamese gastronomy that resonates deeply with both locals and international visitors.

Celebrating new milestones and global acclaim

Further cementing its reputation as a culinary hotspot, AKUNA was honored with the New Opening of The Year Award 2024 by La Liste in November 2024. La Liste is a highly respected global ranking that celebrates the world's best restaurants, and this award highlights AKUNA's impressive impact on Vietnam's dynamic dining scene shortly after its inception.

Timeline of AKUNA Restaurant's key milestones

July 2023: AKUNA Restaurant officially opened its doors, introducing a fresh culinary perspective to Ho Chi Minh City.

June 2024: Earned the coveted one Michelin Star, a testament to its outstanding cuisine and innovative dining experience.

November 2024: Received the New Opening of The Year Award 2024 by La Liste, recognizing it as one of the most promising new restaurants worldwide.

Experience that defines sophistication and culinary innovation

AKUNA's success story is grounded in its ability to deliver a sophisticated dining experience that blends artful presentation, locally sourced ingredients, and creative culinary techniques. Guests can expect a thoughtfully curated menu that highlights the rich flavors of Vietnam with subtle Australian influences from the chef's heritage, creating a unique and memorable gastronomic journey.

 flavors, impeccable service, and an elegant riverside atmosphere make AKUNA a must-visit destination for anyone seeking a top-tier dining adventure in Ho Chi Minh City.

At the pinnacle of culinary innovation in Ho Chi Minh City lies AKUNA Restaurant, a modern gastronomic haven perched on level nine of the luxurious Le Méridien Saigon. This exquisite establishment captivates the senses, merging artistic presentations with bold flavors that reflect the culinary diversity of Vietnam and beyond. The restaurant’s sleek interior, with its elegant decor and soft ambient lighting, embraces both sophistication and comfort, inviting you to indulge in a memorable meal.

Dinner Menu

AKUNA Restaurant

A curated selection of innovative dishes blending Australian and Vietnamese flavors.

Amuse Bouche

Sashimi of Kombu-jime Striped Jack

Red Braised Goose

Smoked Australian Free Range Pork Jowl

David Blackmore's Full Blood Australian Wagyu Beef

Cheese Selection

Cherry Ripe

Akuna Restaurant Tasting Menu

Akuna restaurant menu overview in ho chi minh city vietnam at le méridien saigon level 9 with a fusion of modern australian cuisine and vietnamese ingredients by chef sam aisbett.

Akuna Restaurant, perched on the ninth floor of Le Méridien Saigon, offers an extraordinary dining experience where the vibrant flavors of Vietnam meet the refined techniques of Modern Australian cuisine. Chef Sam Aisbett masterfully blends local Vietnamese ingredients with his Australian culinary roots to craft dishes that are innovative, visually stunning, and rich in complex flavors. This menu overview invites food lovers, digital nomads, and travelers alike to explore an exquisite journey through starters, mains, desserts, drinks, and specials that celebrate the best of both worlds.

Begin your culinary adventure with refined starters that tease the senses and showcase the freshness of ingredients. From delicate slices of Shima-aji sashimi, highlighting the pristine flavor of this premium fish, to exquisite creations inspired by local textures and tastes, each dish is crafted to awaken your appetite with subtle, clean, and authentic flavors.

Mains that marry tradition and innovation

Explore a selection of main courses where Vietnamese culinary heritage meets contemporary Australian gastronomy. Standout dishes include the Hanoi duck paired with vibrant red jelly, capturing a balance of rich and refreshing textures. The scallop bánh cuốn with luxurious Australian Wagyu beef offers a unique blend of silky rolls and tender meat. Adventurous diners will appreciate the sliced crocodile tongue, served alongside crocodile tail and fat, complemented by Japanese white radish and a delicate Japanese-style pickled egg yolk—an unexpected yet harmonious combination that pushes flavor boundaries.

While the menu’s focus is on savory sophistication, guests can look forward to exquisite desserts that round off the meal with finesse. Expect thoughtful presentations that harmonize sweetness with subtle local influences, providing a memorable conclusion to your dining experience.

Complement your meal with an impressive beverage program curated to elevate each dish. From expertly crafted cocktails and a refined wine selection to local beers and coffee, the drink menu is designed to suit every palate. The knowledgeable sommeliers provide personalized wine pairings, enhancing the nuances of the fusion cuisine and making your dining experience truly exceptional.

 highlight the freshness and authenticity of every plate.

 of Vietnamese and Australian flavors makes each visit a unique gastronomic adventure.

 that elevates each dish into a feast for the eyes as well as the palate.

Savor exquisite cuisine at AKUNA Restaurant, Le Méridien Saigon! Experience vibrant flavors and stunning views in the heart of Ho Chi Minh City. Reserve your table now!

Dine at AKUNA Restaurant, Ho Chi Minh City - Gourmet Views

Ho Chi Minh Municipality

A selection of natural, organic, and iconic wines to complement each course.

Wine Pairing

Reinvented classic cocktails featuring local Vietnamese herbs and spices.

Cocktail Menu

Experience exquisite fine dining at AKUNA Restaurant in Ho Chi Minh City, Vietnam.

Nestled on the 9th floor of the elegant Le Méridien Saigon hotel, AKUNA Restaurant offers a sophisticated dining experience with breathtaking views of the Saigon River. This Michelin-starred destination is an ideal choice for foodies and trend-conscious travelers seeking a memorable culinary journey in Ho Chi Minh City's vibrant District 1.

A masterful blend of Australian roots and Vietnamese flavors

AKUNA’s culinary philosophy shines through a curated six-course tasting menu priced at 3,900,000 VND. Each dish showcases an artful combination of locally sourced Vietnamese ingredients and the chef's Australian heritage, creating a complex symphony of salty, acidic, and umami notes that delight the palate. Presentation is immaculate, making each plate a feast for the eyes as well as the taste buds.

Exclusive private dining and impeccable service

For a more intimate experience, AKUNA offers two private dining rooms accommodating 8 to 10 guests each. These spaces provide personalized, attentive service perfect for special occasions or business dinners. The staff deliver a warm, professional hospitality that elevates the entire visit, blending humor with professionalism to ensure guests feel pampered throughout their meal.

 to ensure hassle-free arrival and departure.

 expertly paired by the sommelier to complement your meal.

 including lunch, dinner, coffee, and desserts, to satisfy any craving.

 focusing on an exceptional in-house experience.

Whether you're celebrating a special occasion or simply craving an extraordinary meal, AKUNA Restaurant offers a refined atmosphere, elevated service, and an unforgettable culinary adventure that pays homage to the richness of Vietnamese ingredients with a contemporary Australian flair. Advance reservations are recommended to secure your spot in this culinary gem.

Located on the 9th floor of Le Méridien Saigon, AKUNA Restaurant offers a Michelin-starred dining experience in Ho Chi Minh City. With stunning views of the Saigon River, this establishment combines Australian culinary influences with local Vietnamese ingredients, creating a unique fusion that delights the senses. The ambiance is sophisticated, making it an ideal spot for special occasions or intimate dinners.

• Innovative fusion of Australian and Vietnamese cuisines

• Use of local and indigenous ingredients

• Higher price point compared to average dining options

• Reservations are highly recommended due to limited seating.

• The restaurant serves lunch and dinner.

AKUNA Restaurant stands out as a premier dining destination in Ho Chi Minh City. With its innovative menu, exceptional service, and breathtaking views, it promises an unforgettable experience for those willing to indulge in a culinary adventure. While it may come at a higher price point, the quality and creativity of the dishes make it a worthwhile investment for food lovers.

District 1

Experience exquisite Australian-Vietnamese fusion cuisine at AKUNA Restaurant, located on the 9th floor of Le Méridien Saigon in District 1, Ho Chi Minh City. Book now!

Le Méridien Saigon's AKUNA Restaurant - Fine Dining in Ho Chi Minh City

Indulge in innovative tasting menus with stunning river views at AKUNA, a Michelin-starred restaurant on Tôn Đức Thắng street, District 1, Ho Chi Minh City.

Discover AKUNA Restaurant in Ho Chi Minh City - Michelin Star Dining

Learn about AKUNA Restaurant's history, awards, and review highlights. Open since July 2023, awarded Michelin star 2024, located atop Le Méridien Saigon, Quận 1.

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