
BIB GOURMAND
Ho Chi Minh City, Vietnam
Bánh Xèo 46A menu overview
Nestled in the vibrant heart of Ho Chi Minh City, Bánh Xèo 46A invites you to indulge in authentic Vietnamese flavors that delight both locals and travelers alike. This Michelin Bib Gourmand recipient is renowned for its signature crispy Bánh Xèo pancakes, crafted with a fragrant blend of pork, shrimp, mung beans, and turmeric, all enveloped in a golden coconut milk-infused batter. The light, crispy texture and fresh fillings make it a standout dish worth sharing.
starters
Begin your culinary journey with an array of vibrant starters that perfectly complement the rich mains. The Gỏi Cuốn, or spring rolls, are a refreshing starter packed with shrimp, pork, rice noodles, lettuce, and fragrant herbs wrapped in delicate rice paper. For a crispy treat, try the Chả Giò, fried spring rolls filled with pork, shrimp, glass noodles, mushrooms, and carrot—golden and bursting with flavor.
Another highlight is the Cánh Gà Chiên Nước Mắm, chicken wings marinated in a savory fish sauce blend with garlic, sugar, and lime—offering a taste reminiscent of homemade fried chicken but with a Vietnamese twist. For a light yet flavorful option, the Gỏi Gà, shredded chicken salad with cabbage, carrot, peanuts, and fresh herbs dressed in fish sauce, is a refreshing choice to awaken your palate.
mains
Beyond the iconic Bánh Xèo, the mains showcase traditional Vietnamese comfort food that satisfies every craving. Delight in the Bánh Canh, a hearty noodle soup featuring thick rice noodles mingled with pork, shrimp, fish cake, and a savory broth that warms the soul.
Another must-try is the Cơm Tấm, or broken rice dish, served with a succulent grilled pork chop, fried egg, and tangy pickled vegetables—a classic Saigon staple that offers a perfect balance of textures and flavors. Each dish reflects the rich culinary tradition of Southern Vietnam, crafted with fresh ingredients and authentic techniques.
desserts and drinks
Cool down with refreshing beverages that perfectly complement the tropical climate of Ho Chi Minh City. Choose from naturally sweet Nước Mía, freshly pressed sugarcane juice, or Nước Dừa, pure coconut water straight from the fruit for a hydrating treat. For a simple and classic option, the Trà Đá iced tea provides a crisp, light finish to your meal.
specialties to share
- Bánh Xèo - Crispy Vietnamese pancake filled with pork, shrimp, mung beans, and bean sprouts, infused with turmeric and coconut milk for a rich aroma.
- Gỏi Cuốn (Spring Rolls) - Fresh rolls packed with shrimp, pork, rice noodles, lettuce, and herbs wrapped in delicate rice paper.
- Cánh Gà Chiên Nước Mắm (Chicken Wings with Fish Sauce) - Tasty chicken wings marinated in fish sauce, garlic, sugar, and lime offering a comforting, savory flavor.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 3.9
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