
Eau De Vie Melbourne
Melbourne, Australia
Eau De Vie Melbourne Menu Highlights
Step into Eau De Vie Melbourne and immerse yourself in a culinary journey inspired by the Prohibition era. This hidden gem serves up a refined menu crafted to complement its renowned cocktail experience, featuring a balanced selection of starters, mains, desserts, and signature drinks that promise to delight foodies and cocktail enthusiasts alike.
Starters to Awaken Your Palate
Begin your evening with an elegant array of starters that blend fresh local ingredients with inventive flavor profiles. Indulge in the Freshly Shucked Oysters served with zesty lemon and a tangy mignonette sauce, offering a briny burst of ocean freshness. The Charcuterie Plate is a classic selection of assorted cured meats paired with crisp pickles, sharp Dijon mustard, and rustic baguette slices — perfect for sharing. For a sophisticated twist, the Salmon Cured with Four Pillars Bloody Shiraz Gin Caviar is a standout, marrying silky salmon with delicate gin-infused caviar and fresh herbs.
Hearty Mains Crafted with Care
Savor expertly prepared mains that celebrate rich flavors and seasonal produce. The Seared Duck Breast is cooked to perfection and paired with vibrant seasonal vegetables and a savory sauce that enhances every bite. The Grilled Lamb Chops are a hearty choice, featuring tender lamb infused with rosemary and garlic, complemented by garden-fresh seasonal vegetables. For seafood lovers, the Pan-Seared Barramundi showcases a delicate fillet topped with a luscious lemon butter sauce, balancing richness and brightness seamlessly.
Decadent Desserts to End on a High Note
Complete your dining experience with indulgent desserts that offer a perfect balance of sweetness and texture. The rich Chocolate Mousse combines dark chocolate, cream, sugar, and eggs to create a velvety finish to your meal. Alternatively, the classic Crème Brûlée delivers a creamy custard infused with vanilla, topped with a perfectly caramelized sugar crust for a satisfying crunch.
Signature Cocktails and Drinks
Renowned for its elaborate cocktail craft, Eau De Vie Melbourne boasts a dynamic menu of cocktails and mocktails that range from playful and fun to complex and innovative. The bar’s expert mixologists use premium ingredients to create drinks that not only taste exquisite but are a spectacle to watch being made. Whether you're a whisky aficionado eager to explore over 350 varieties or a cocktail lover seeking unique flavor combinations, the drink offerings here complement the food perfectly, rounding out an unforgettable night in Melbourne's vibrant bar scene.
- Starters Freshly Shucked Oysters, Charcuterie Plate, Salmon Cured with Four Pillars Bloody Shiraz Gin Caviar
- Mains Seared Duck Breast, Grilled Lamb Chops, Pan-Seared Barramundi
- Desserts Chocolate Mousse, Crème Brûlée
Cocktails, Bar food, Whiskey
Closed - Opens 5:00 PM
Monday
Closed
Tuesday
17:00–01:00
Wednesday
17:00–01:00
Thursday
17:00–01:00
Friday
16:00–01:00
Saturday
16:00–01:00
Sunday
Closed
Aggregated Ratings 4.6
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