Restaurant Panorama menu overview in Obertauern Austria at Hotel 4 Sterne Superior Panorama
Nestled in the heart of Obertauern, the Restaurant Panorama at Hotel 4 Sterne Superior Panorama offers a delightful culinary journey that perfectly complements your alpine getaway. This woodsy-chic eatery presents a menu that masterfully blends traditional Austrian flavors with international influences, all crafted from fresh, seasonal ingredients to satisfy every palate.
Starters
Begin your day with the sumptuous Breakfast Buffet featuring freshly baked bread, an assortment of fine cheeses and cold cuts, fresh fruits, yogurt and cereals — accompanied by a selection of juices, coffee, and tea to energize your morning. For a taste of authentic Austria, indulge in Austrian Breakfast Specialties including the fluffy Kaiserschmarrn, classic Apfelstrudel, and the iconic Sachertorte, offering a sweet start with traditional flair.
Mains
As the day progresses, the Gourmet Dinner Menu awaits to captivate your senses with carefully prepared seasonal soups, succulent grilled meats, and fresh fish dishes that highlight regional freshness. Vegetarians will delight in the thoughtfully curated Vegetarian Platter, featuring grilled vegetables, a cheese selection, fresh bread, and crisp salads that bring vibrant flavors and textures to your plate.
Desserts
No meal here is complete without sampling the Panorama Dessert Selection. Indulge in the rich and creamy chocolate mousse, the beloved apple strudel bursting with traditional spices, or a refined cheese platter to finish on a savory note — each dessert promises a perfect finale to your dining experience.
Drinks and specials
Complement your meal with a variety of beverages available to suit all tastes, from freshly brewed coffee and aromatic teas in the morning to a curated selection of wines and local specialties that enhance the flavors of every dish. The restaurant periodically offers special menus crafted with seasonal ingredients, ensuring an ever-evolving culinary adventure for returning guests.
- Freshly baked breads and assorted cheeses including local cold cuts and fresh fruits for a wholesome start.
- Seasonal soups and grilled meats paired with fresh fish and vegetarian options that celebrate regional ingredients.
- Decadent desserts such as chocolate mousse and apple strudel to complete your meal on a sweet note.
