Discover the exquisite menu at Das Reisch in Kitzbühel, Austria.
Nestled in the heart of the scenic Austrian Alps, Das Reisch offers a culinary experience that celebrates traditional Austrian flavors enriched with international influences. Their menu showcases fresh, locally-sourced ingredients crafted into dishes that delight both the eyes and palate.
Starters and light bites
Begin your meal with elegant options that prepare your taste buds for the rich mains. While the menu primarily highlights hearty dishes, the attentive staff can recommend delightful starters that compliment the alpine atmosphere perfectly.
Mains to savor
The mains at Das Reisch are a celebration of Austrian culinary heritage with a refined touch. Highlights include the classic Tafelspitz vom heimischen Rind , tender boiled beef served with spinach, potatoes, and accompanied by a flavorful apple horseradish and chive sauce. Another standout is the Wiener Schnitzel vom Kalb , a golden breaded veal cutlet paired with lemon wedges and traditional potato salad. For seafood lovers, the Gebackenes Zanderfilet – crispy fried pike-perch filet served with potato salad and lingonberries – offers a delicate balance of textures and flavors.
Decadent desserts
No Austrian meal is complete without a sweet finish. Indulge in the traditional Kaiserschmarrn , a fluffy shredded pancake with raisins, dusted with powdered sugar and served alongside a rich plum compote. Alternatively, savor the warm and comforting Apfelstrudel , filled with spiced apples, raisins, and cinnamon, perfectly complemented by a sprinkle of powdered sugar.
Drinks and specialties
The bar at Das Reisch is a vibrant spot to enjoy carefully curated drinks after a day in the mountains. From classic Austrian wines and local craft beers to expertly mixed cocktails, the beverage selection complements the menu beautifully. Seasonal specials often highlight regional flavors, making every visit unique.
Experience alpine dining at its finest
Whether you're a food enthusiast seeking authentic Austrian dishes, a traveler eager to indulge in regional cuisine, or simply looking for a cozy meal with mountain views, Das Reisch offers an unforgettable dining journey. The refined menu, paired with warm hospitality and elegant surroundings, makes it a must-visit destination in Kitzbühel.
- Tafelspitz vom heimischen Rind - Tender boiled beef with spinach, potatoes, apple horseradish, chive sauce, and bread horseradish.
- Wiener Schnitzel vom Kalb - Breaded veal cutlet with lemon wedges and classic potato salad.
- Gebackenes Zanderfilet - Crispy fried pike-perch filet with potato salad and lingonberries.
- Kaiserschmarrn - Fluffy shredded pancake with raisins, powdered sugar, and plum compote.
- Apfelstrudel - Traditional apple strudel with spiced apples, raisins, cinnamon, and powdered sugar.
