Overview of the menu
At Hotel Plattenhof in Lech, Austria, the culinary philosophy centers on a blend of local and international flavors. The menu features a variety of dining options, from a hearty breakfast buffet to exquisite six-course gourmet dinners. Each dish is crafted with fresh, organic ingredients, emphasizing the region's rich culinary heritage.
Signature dishes
- Breakfast Buffet: A delightful assortment of organic produce to start your day.
- À la carte meals: A variety of dishes that cater to diverse palates.
- Six-course gourmet dinner: A culinary experience featuring local specialties and international delicacies.
Beverages and pairings
The beverage selection at Hotel Plattenhof complements the culinary offerings beautifully. Guests can enjoy a curated list of local wines and craft cocktails, expertly mixed by the bar staff. Pair your meal with a fine Austrian wine for a truly immersive dining experience.
Dietary options
Hotel Plattenhof is committed to accommodating various dietary needs. The menu includes vegetarian, vegan, and gluten-free options, ensuring that all guests can enjoy a satisfying meal without compromise.
Chef recommendations
For a seasonal highlight, the chef recommends the six-course gourmet dinner, which showcases the best of local produce and culinary techniques. This dining experience is perfect for those looking to indulge in a memorable meal.
Experience the menu
Join us at Hotel Plattenhof in Lech for an unforgettable dining experience that celebrates the flavors of Austria. Whether you're enjoying a casual breakfast or a gourmet dinner, each meal is crafted with care and passion.
