La Taverne du Passage menu overview and specialties in brussels Belgium.
Nestled in the heart of historic Brussels, La Taverne du Passage enchants diners with its elegant art deco-style dining room, featuring dark wood accents and classic tiled floors. This charming restaurant offers a refined selection of traditional Belgian and French brasserie fare, perfect for those craving authentic flavors in a warm, inviting atmosphere.
Starters to awaken your palate
Begin your culinary journey with classic Belgian starters that deliver rich, fresh flavors. The Shrimp Croquettes are a crispy delight, crafted with succulent shrimp, golden bread crumbs, creamy butter, and a touch of fresh parsley for aromatic balance. For something bold and traditional, the Filet Américain offers a finely prepared raw ground beef blend seasoned with onions, capers, egg yolk, and a special mix of spices, showcasing a quintessential taste of Belgium’s beloved raw meat specialty.
Hearty mains with authentic flair
The main courses at La Taverne du Passage celebrate the rich culinary heritage of France and Belgium, inviting guests to indulge in time-honored dishes prepared with care and quality ingredients. The Sole Meunière is a delicate dish featuring tender sole cooked in butter with parsley, lemon, and a light dusting of flour – a true classic of French cuisine. For those seeking comfort and tradition, the Vol-au-Vent combines flaky puff pastry with a luscious filling of chicken, veal, mushrooms, and creamy béchamel sauce.
Another beloved Belgian specialty, Waterzooi, offers a hearty stew of chicken and fresh vegetables simmered in a rich cream sauce enhanced with egg yolk and butter, perfect for those chilly Brussels evenings. For lovers of bold flavors, the Steak Tartare presents a masterful blend of raw ground beef mixed with onions, capers, egg yolk, and a medley of spices, delivering an intense and satisfying main course experience.
Decadent desserts to complete your meal
Dame Blanche is the perfect sweet ending to your dining experience at La Taverne du Passage. This exquisite dessert features creamy vanilla ice cream topped generously with rich chocolate sauce and fluffy whipped cream, delivering a luscious balance of textures and tastes that will satisfy any sweet tooth.
Signature specials and drinks
La Taverne du Passage also offers a carefully curated selection of beverages to complement your meal, including fine Belgian beers, carefully chosen wines, and expertly crafted cocktails. The inviting atmosphere and attentive service make it an excellent spot for groups and families alike, with menu options suitable for children and vegetarians, ensuring a memorable dining experience for everyone.
Why choose La Taverne du Passage
- Authentic Belgian and French cuisine served in an elegant Art Deco setting that transports you to a bygone era.
- Freshly prepared dishes with classic ingredients highlighting regional specialties such as Waterzooi and Steak Tartare.
- Excellent selection of drinks including Belgian beers and cocktails to perfectly pair with your meal or unwind after a day exploring Brussels.
