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Bruges

Locàle by Kok au Vin in Bruges is celebrated for its innovative approach to Belgian cuisine, emphasizing local, seasonal, and organic ingredients. Guests appreciate the sharing-style dining experience, allowing them to sample a variety of dishes. The intimate and cozy atmosphere, coupled with attentive service, enhances the dining experience. While some diners note that portions may be modest, the quality and flavor of the food are consistently praised.

Discover Locàle by Kok au Vin in Bruges Belgium's culinary gem with a vibrant sharing concept and exquisite farm-to-table flavors.

Nestled in the heart of Bruges at Ezelstraat 21, Locàle by Kok au Vin invites you to experience a dining adventure that brilliantly showcases local and seasonal ingredients. Known for its innovative sharing concept, this restaurant offers a unique way to savor a variety of subtle and humble flavors in a cozy, welcoming atmosphere. Whether you're a food enthusiast or a traveler seeking authentic Belgian cuisine, Locàle promises an exceptional farm-to-table experience that delights every palate.

A culinary journey of sharing and quality

 redefines dining with its sharing plates philosophy, encouraging guests to explore multiple dishes and discover harmonious flavor combinations. Reviewers frequently praise the freshness and quality of ingredients, highlighting standout dishes like the burrata with bacon and the exquisitely prepared eggplant. The culinary team’s dedication to subtle and humble flavors paired with perfect wines makes each meal memorable.

Ambiance and service that elevate your experience

Step inside and enjoy a cozy and inviting ambiance, perfect for a romantic dinner or a pleasant lunch with friends. Attentive and friendly staff enhance the atmosphere, making every visit special. Guests appreciate the visible care in food preparation and the approachable hospitality that creates a warm, relaxed setting. Though the portions tend to be on the smaller side, the overall experience emphasizes quality over quantity, leaving diners satisfied and eager to return.

Locàle by Kok au Vin caters to a variety of preferences and dining occasions. Open for lunch and dinner, it also offers a 3-course lunch special on select days, making it an excellent choice for a midday meal. The restaurant serves excellent coffee, wine, beer, cocktails, and dessert to complement your dining experience.

 are recommended to secure your table and enjoy a smooth dining experience.

 include vegetarian-friendly dishes with vegan options available on request.

 is ensured with wheelchair-friendly facilities.

Frequently asked questions about Locàle by Kok au Vin

What is the sharing concept at Locàle by Kok au Vin?

 The restaurant offers a sharing concept where dishes are designed for sharing, allowing guests to experience a variety of flavors.

Do they offer vegetarian or vegan options?

 Yes, the menu includes vegetarian-friendly options, and vegan options are available upon request.

 Yes, a 3-course lunch menu is available on select days at a special price.

 Yes, reservations are recommended to ensure a table.

 Yes, the restaurant is wheelchair accessible.

Europe

Belgium

Nestled in the heart of Bruges, Locàle by Kok au Vin is a culinary haven that captures the essence of Belgian gastronomy. This charming restaurant, located at Ezelstraat 21, invites you to indulge in a delightful blend of traditional and contemporary dishes, all crafted with locally sourced ingredients. The ambiance is warm and inviting, making it the perfect spot for both casual lunches and intimate dinners.

At Locàle, every dish tells a story. The standout burrata, paired with crispy bacon, is a must-try, offering a rich, creamy texture that melts in your mouth. Another highlight is the smoked eel, which brings a unique depth of flavor that perfectly complements the restaurant's rustic charm. Each plate is a testament to the culinary team's dedication to quality and creativity.

 Locàle is celebrated for its innovative dishes that blend local ingredients with international flavors.

 The restaurant offers a unique dining experience with a focus on quality and sustainability.

 Locàle is conveniently located near many of Bruges' top attractions, making it a perfect pit stop during your explorations.

The culinary team at Locàle is passionate about showcasing the best of Belgian produce. They often visit local markets to handpick the freshest ingredients, ensuring that each dish is not only delicious but also sustainable. This commitment to quality is evident in every bite, making dining here a memorable experience.

Whether you're a local or just visiting Bruges, Locàle by Kok au Vin promises an unforgettable dining experience. Come savor the flavors of Belgium and enjoy the warm hospitality that awaits you. Book your table today and discover why this gem is a must-visit in Bruges.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURwdnFYdU93EAE&d=17924085&t=1

places/ChIJgzvWM9FQw0cR0SDFd4k5kRo/reviews/ChZDSUhNMG9nS0VJQ0FnSURwdnFYdU93EAE

The food was good overall (I recommend the smoked eel), but it was too expensive in our opinion. The small pizza is too average for its price. Also, one of the clients was celiac and we reinforced that, however they still placed bread over one of the dishes we ordered. Nonetheless, overall the experience was nice, the employees were sympathetic and the environment is cool.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKdzlhSXh3RRAB&d=17924085&t=1

places/ChIJgzvWM9FQw0cR0SDFd4k5kRo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKdzlhSXh3RRAB

Down to earth, subtle, humble flavours matched with perfect wines. My favourite dish had to be the burratta, was super lekker with the bacon.

The steak was nice but just lacked the flavor or a jus on side to make it perfect.

The effort put into the dishes is top quality and the atmosphere is lovely.

Nice place to visit for a pleasant lunch or romantic dinner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR4dWJ6NjRBRRAB&d=17924085&t=1

places/ChIJgzvWM9FQw0cR0SDFd4k5kRo/reviews/ChdDSUhNMG9nS0VJQ0FnSUR4dWJ6NjRBRRAB

A wonderful experience, came on a weekday lunch wasn't packed. Both a-la-carte and set menu was available.

Food was delicious, not overly complex but all the flavors really complemented each other. Highly recommend the eggplant, one of the best eggplant dishes I've ever had! Razor clam dish was also excellent, especially the sauce however we did have sand in a few pieces of our razor clams.

Service was great, they were really kind in answering our questions around the food.

Menu itself is quite short. Price was very affordable, would recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwMGNyZWVnEAE&d=17924085&t=1

places/ChIJgzvWM9FQw0cR0SDFd4k5kRo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwMGNyZWVnEAE

Best meal of my whole families lives- my favourite was the burrata, my dads: the sardines, my mums: the catch of the day, my sister: the burrata and my brother: the pizzeta
burrata and the bread. Evidently there is something excellent for everyone. Great atmosphere and perfect service with attentive waiters. You get to see the food being assembled. Absolutely incredible would Recommend to everyone in Bruges.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNWdHNYS2ZBEAE&d=17924085&t=1

places/ChIJgzvWM9FQw0cR0SDFd4k5kRo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNWdHNYS2ZBEAE

Incredible culinary experience. Found this gem through the Michelin app and it was our best meal in all of Belgium. Seriously elevated farm to table.

Locàle by Kok au Vin: Fine Dining in Bruges, Belgium

Locàle by Kok au Vin, located at Ezelstraat 21 in Bruges, Belgium, is a contemporary restaurant that evolved from the renowned Kok au Vin. The establishment focuses on sharing-style dining, emphasizing local, seasonal, and organic ingredients. The dynamic duo behind Locàle are Chef Hendrik Dequeker and host Jürgen Aerts, who aim to create a warm and intimate dining experience for their guests.

Locàle by Kok au Vin: A Culinary Journey in Bruges History 

Nestled in the heart of Bruges, Belgium, Locàle by Kok au Vin stands out as a beacon of culinary innovation and tradition. Formerly known simply as Kok au Vin, this restaurant has cultivated a reputation for blending the rich flavors of French and Belgian cuisine with a modern, sharing-style dining experience.

Founded in 2012, Kok au Vin quickly garnered attention for its exceptional French and Belgian dishes, earning a loyal following among locals and travelers alike. The restaurant’s commitment to quality and authenticity paved the way for its evolution in 2020, when it rebranded as Locàle by Kok au Vin. This transformation introduced a unique sharing concept, encouraging diners to explore a variety of flavors and dishes crafted with seasonal and locally sourced ingredients.

Locàle by Kok au Vin’s dedication to local sourcing and innovative menus did not go unnoticed. In 2023, the restaurant was proudly featured in the prestigious Michelin Guide, a testament to its elevated farm-to-table approach and refined culinary artistry. This accolade highlights Locàle’s position as a must-visit destination in Bruges for food enthusiasts seeking authentic, seasonal dishes served in a welcoming atmosphere.

Locàle by Kok au Vin offers more than just a meal; it delivers an experience that celebrates the flavors of West Flanders and the surrounding region. The restaurant’s menu is thoughtfully curated to emphasize fresh, seasonal produce and sustainable practices, making every dish a reflection of Bruges’ rich culinary heritage.

 - Kok au Vin began its journey with a passion for French and Belgian cuisine.

 - Since 2020, the focus has shifted to dishes made for sharing, promoting conviviality and diverse tasting experiences.

 - Recognition in 2023 for excellence in local and seasonal cuisine solidified its status among Belgium’s top dining destinations.

Restroom

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Serves Cocktails

Locàle by Kok au Vin is a delightful restaurant in Bruges, Belgium, known for its vibrant atmosphere and exquisite Belgian cuisine with a creative twist. The restaurant features an open kitchen where skilled chefs craft seasonal dishes using local ingredients, all set in a charming ambiance that combines rustic charm with modern sophistication.

Locàle by Kok au Vin

Experience a fusion of local flavors and international influences with our thoughtfully crafted dishes, emphasizing seasonal and organic ingredients.

Lunch Experience Menu

Dinner Experience Menu

Starters

Main Courses

Sweets

Locàle by Kok au Vin Menu

locàle by kok au vin menu overview and highlights in bruges belgium 

Locàle by Kok au Vin, nestled in the heart of Bruges, Belgium, offers a refined dining experience that celebrates the rich flavors of local and seasonal ingredients. The menu is thoughtfully curated, presenting a harmonious balance of starters, mains, and desserts, each crafted to showcase the purity and depth of their components.

Begin your culinary journey with an array of elegant starters. The Tempura Pollack offers a crispy, delicate batter enveloping tender pollack, complemented perfectly by a tangy tartar sauce and a hint of fresh lemon. For lovers of smoked fish, the Smoked Salmon is served with crisp cucumber slices, smooth sour cream, and fragrant dill, creating a refreshing and indulgent bite.

 stands out as a creamy, luscious cheese paired with savory bacon, ripe tomatoes, and fresh basil, offering a delightful flavor contrast. The Pizzeta Burrata, a mini pizza topped with creamy burrata, rich tomato sauce, and aromatic basil, makes for a charming and satisfying starter. Vegetarians will appreciate the Beetroot Carpaccio, featuring thinly sliced beetroot layered with tangy goat cheese, crunchy walnuts, and peppery arugula for a vibrant and earthy tasting experience.

The main courses at Locàle by Kok au Vin emphasize farm-to-table freshness with a touch of refinement. The Red Gurnard & Mussels brings together succulent red gurnard and fresh mussels alongside tender white asparagus, fennel, and lamb's lettuce, capturing the essence of coastal Belgian cuisine. Meat lovers can savor the Veal Ribeye, a beautifully cooked cut accompanied by earthy morel mushrooms, fresh broad beans, and creamy mashed organic potatoes, delivering a rich and satisfying plate.

The classic French-inspired Coq au Vin is a highlight, featuring tender chicken bathed in a robust red wine sauce with mushrooms, onions, and bacon that infuse deep flavor. Another enticing option is the Lamb Kofta, seasoned with aromatic spices and paired with cooling yogurt and cucumber, offering a Mediterranean flair. For a unique seafood experience, the Smoked Eel is served with cucumber, sour cream, and dill, combining smoky richness with fresh herbal notes.

Finish on a sweet note with the Chestnut and Artichoke Soup, a dessert that surprises with its creamy texture and delicate herbal undertones. This dish is a testament to the kitchen's creativity, transforming humble ingredients into an elegant finale.

Locàle pairs its exquisite menu with an impressive selection of wines and beers, carefully chosen to enhance each dish’s flavors. Cocktails crafted with precision add a vibrant touch to the dining experience. The kitchen occasionally features specials that spotlight seasonal produce and culinary innovation, promising regular surprises for returning guests.

 Tempura Pollack, Smoked Salmon, Burrata with bacon and tomatoes, Pizzeta Burrata mini pizza, Beetroot Carpaccio with goat cheese and walnuts.

 Red Gurnard & Mussels with white asparagus, Veal Ribeye with morel mushrooms, Coq au Vin with red wine and bacon, Lamb Kofta with yogurt and cucumber, Smoked Eel with dill.

 Chestnut and Artichoke Soup with cream and herbs.

Indulge in exquisite flavors at Locàle by Kok au Vin in Bruges! Experience Belgian culinary delights in a charming setting. Book your table now!

Locàle by Kok au Vin: Dining in Historic Bruges

Brugge Municipality

A selection of three dishes highlighting seasonal ingredients, perfect for a midday indulgence.

A four-course dinner featuring the freshest catches and local produce, ideal for an evening feast.

A variety of shareable starters, including sourdough bread with farm butter and grey shrimp croquettes.

Main dishes like green asparagus with eggplant and tomato gremolata, and pyrenean lamb chops with white asparagus.

Desserts such as 'Flowers & Bees' featuring egg liqueur, rhubarb, honey, and elderflower, and homemade vanilla ice cream with chocolate.

Locàle by Kok au Vin in Bruges: Farm-to-Table Dining with Subtle Flavors and Perfect Pairings.

Nestled in the picturesque streets of Bruges at Ezelstraat 21, Locàle by Kok au Vin offers an exceptional dining experience that melds farm-to-table philosophy with subtle, humble flavors. This spot is perfect for foodies craving an intimate atmosphere where each dish tells a story and every ingredient shines. Whether you're planning a romantic dinner or a delightful lunch, Locàle invites you to indulge in carefully crafted meals made from fresh, local produce.

A Culinary Journey: Signature Dishes and Creative Menus

 is celebrated for its thoughtfully prepared plates like creamy burrata paired with crispy bacon, and the delicately smoked eel that leaves a lasting impression. The menu is intentionally concise, focusing on quality over quantity, ensuring each dish is a harmonious blend of flavors rather than overwhelming complexity. Don't miss the standout eggplant dish, praised as one of the best in Bruges, or the exquisite razor clams bathed in a rich sauce.

Elevate your meal with expertly curated wine pairings that complement each flavor profile impeccably. Available by the glass or bottle, these selections bring out the best in every bite. For those visiting on select days, a 3-course lunch special priced at 30 EUR offers a fantastic opportunity to savor a variety of dishes without stretching your budget. The wine pairing add-on at 15 EUR ensures a perfectly matched beverage experience.

Locàle by Kok au Vin embodies a cozy yet sophisticated vibe, perfect for food lovers seeking a relaxed setting with attentive, knowledgeable staff. Guests often praise the friendly service and the opportunity to witness the artful preparation of dishes. This restaurant is well-suited for groups and those looking to enjoy a leisurely lunch or romantic dinner. While it doesn't serve breakfast or brunch, its lunch and dinner offerings are thoughtfully designed to impress.

 - Conveniently situated in the heart of Bruges on Ezelstraat.

 - Booking ahead is recommended to secure your spot in this popular dining destination.

 - Accepts credit, debit, and NFC payments for convenience.

 - Vegetarian options available; not suitable for children or those requiring specialized children's menus.

 - Offers a selection of beers, wines, and cocktails to enhance your dining experience.

Flemish Region

Experience innovative Belgian dishes at Locàle by Kok au Vin in Brugge, emphasizing local, seasonal ingredients with cozy ambiance. Book now!

Locàle by Kok au Vin: Best Belgian Cuisine in Brugge

Discover Locàle by Kok au Vin in Brugge for intimate, organic, and local food experiences. Enjoy shared dishes and excellent service. Reserve today!

Locàle by Kok au Vin: Brugge's Boutique Dining Experience

Opening hours for Locàle by Kok au Vin, Brugge. Find opening hours for Locàle at Ezelstraat 21, Brugge on novacircle.com

Locàle by Kok au Vin: Fine Dining in Bruges, Belgium

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