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Namur

La Table du Royal Snail is praised for its innovative cuisine, attentive service, and cozy ambiance. Guests appreciate the sharing concept of the menu, allowing them to experience a variety of flavors. Some reviewers note that the prices are higher compared to other local establishments, but many feel the quality justifies the cost.

La Table du Royal Snail Namur: A Culinary Gem in Belgium's Heartland.

Tucked away on Avenue de la Plante in the charming city of Namur, Belgium, 

 offers a unique dining experience that masterfully blends culinary innovation with a warm, inviting atmosphere. Known for its inventive sharing-style menu, this restaurant invites food lovers to savor a variety of exquisite flavors in one sitting, making it a must-visit for gourmands and travelers eager to explore Belgium's vibrant food scene.

Exceptional cuisine and inviting ambiance

The menu features standout dishes like the wild shrimp starter and delicate ravioli that consistently receive rave reviews. Diners praise the skillful balance of flavors and the presentation’s artistry. Every meal feels like a special occasion thanks to attentive service that makes guests feel truly valued. The relaxed yet elegant setting, complemented by beautiful surroundings and outdoor seating options, enhances the overall dining experience.

Cozy yet sophisticated interior with options for outdoor seating.

Innovative sharing plates that highlight local and seasonal ingredients.

A curated selection of wines, beers, and cocktails to complement your meal.

Friendly, attentive staff who cater to dietary needs and allergies.

Though prices are considered premium compared to other local restaurants, the quality of ingredients, creativity, and superb service justify the investment. This is a spot where memorable dining moments are crafted, perfect for those seeking an elevated culinary journey in Namur.

What is the average price when eating at La Table du Royal Snail?

 The average price is approximately €78 per person.

Who is the chef at La Table du Royal Snail?

The local community consistently praises La Table du Royal Snail for its innovative cuisine, warm and attentive service, and charming ambiance. Guests love the opportunity to sample a variety of flavors through the sharing menu concept, which elevates the dining adventure. While the prices are on the higher side, many diners believe the exceptional quality and experience make it a worthwhile splurge in Namur's culinary scene.

Europe

Belgium

Nestled in the heart of Namur, Belgium, **La Table du Royal Snail** is not just a restaurant; it’s a culinary journey that captivates the senses. With its unique blend of contemporary design and warm ambiance, this establishment invites food lovers to indulge in a dining experience that is both sophisticated and relaxed. The restaurant is renowned for its innovative approach to traditional Belgian cuisine, making it a must-visit for anyone seeking to explore the rich flavors of the region.

At La Table du Royal Snail, every dish tells a story. The **wild shrimp starter** is a highlight, featuring succulent shrimp paired with a zesty citrus sauce that dances on the palate. Diners rave about the **ravioli**, which is filled with seasonal vegetables and drizzled with a rich truffle oil, creating a harmonious blend of flavors that is both comforting and elegant. Each plate is a work of art, meticulously crafted to ensure that every bite is a delightful surprise.

The restaurant’s commitment to sustainability is evident in its sourcing practices, with many ingredients coming from local farms. This not only supports the community but also ensures that the dishes are fresh and vibrant. A fun fact about La Table du Royal Snail is that the name pays homage to the iconic Belgian snail, which is often featured in their dishes, showcasing the restaurant's dedication to local culinary traditions.

Conveniently located at Av. de la Plante 23, La Table du Royal Snail is surrounded by the picturesque sights of Namur. Visitors can explore the stunning Citadel of Namur or take a leisurely stroll along the Meuse River after their meal. The vibrant atmosphere of the city complements the exquisite dining experience, making it an ideal spot for both locals and tourists alike.

What is La Table du Royal Snail known for?

The restaurant is celebrated for its innovative take on traditional Belgian cuisine, particularly its wild shrimp starter and ravioli.

The combination of exquisite dishes, a charming atmosphere, and a commitment to sustainability makes it a unique dining destination.

The Citadel of Namur and the Meuse River are both within walking distance, offering beautiful views and rich history.

Whether you’re a local or just passing through, La Table du Royal Snail promises an unforgettable dining experience. Come savor the flavors of Belgium and immerse yourself in the charm of Namur. We look forward to welcoming you soon!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiNzY2T3J3RRAB&d=17924085&t=1

places/ChIJmTj_tayZwUcRJJhO1PbENsY/reviews/ChdDSUhNMG9nS0VJQ0FnSURiNzY2T3J3RRAB

The food was just so good. I would particularly recommend the wild shrimp starter and the main course ravioli. The service was exceptional in every way and we were really made to feel special. The atmosphere was relaxed and beautiful surroundings made it an ideal place environment for a pleasant meal. Perhaps not the cheapest place to eat but difficult to believe that you can eat so well for such a decent price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiNzlyZ2V3EAE&d=17924085&t=1

places/ChIJmTj_tayZwUcRJJhO1PbENsY/reviews/ChZDSUhNMG9nS0VJQ0FnSURiNzlyZ2V3EAE

Excellent cuisine, with very attentive staff, especially the maitre'de. A very pleasant ambience altogether. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ4bWNUR0tBEAE&d=17924085&t=1

places/ChIJmTj_tayZwUcRJJhO1PbENsY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ4bWNUR0tBEAE

What an amazing discovery! The new concept of this restaurant is very pleasing. You get to discover and have a taste of many different combinations of flavors. The staff is welcoming and the place is full of charm.
I can only highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3d05iNmVnEAE&d=17924085&t=1

places/ChIJmTj_tayZwUcRJJhO1PbENsY/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3d05iNmVnEAE

Deuxième visite pour notre part et deuxième très bonne expérience.
Le cadre est très beau, le personnel est dynamique, à l'écoute concernant les allergies et très sympathique.

Nous avons choisi le menu 4 services surprise. Les plats sont raffinés et tout était délicieux.

Merci pour ce moment, nous reviendrons encore avec grand plaisir !

Second visit for us and second very good experience.
The setting is very beautiful, the staff is dynamic, attentive to allergies and very friendly.

We chose the 4-course surprise menu. The dishes are refined and everything was delicious.

Thank you for this moment, we will come back again with great pleasure!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkaTRILU9REAE&d=17924085&t=1

places/ChIJmTj_tayZwUcRJJhO1PbENsY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkaTRILU9REAE

Le repas etait bon mais je trouve les quantités un peu limite. Nous allons de temps en temps dans ce genre de restaurant mais c'est la première fois que nous sommes déçus de la quantité. La présentation et l'ambiance dans la salle sont vraiment bien.

Par contre un très gros bémol... J'avais pris l'accompagnement vin a 31€ (si mes souvenirs sont bons) mais je n'ai reçu que 2 verres de vin. C'est vraiment LA grosse déception.

Peut être une mauvaise expérience isolée.

Personnel très gentil et compétent.
En résumé bon, beau, mais déçu sur la quantité surtout du vin 🍷😉

The meal was good but I found the quantities a little limited. We go to this type of restaurant from time to time but this is the first time we have been disappointed with the quantity. The presentation and the atmosphere in the room are really good.

On the other hand, a very big downside... I had taken the wine accompaniment for €31 (if I remember correctly) but I only received 2 glasses of wine. It’s really THE big disappointment.

Maybe a bad isolated experience.

Very kind and competent staff.
In summary, good, beautiful, but disappointed with the quantity, especially the wine 🍷😉

Enjoy Fine Dining at LA TABLE DU ROYAL SNAIL, Namur

La Table du Royal Snail is a modern French restaurant located within the Royal Snail Hotel in Namur, Belgium. It offers a unique dining experience with a focus on sharing plates and seasonal ingredients.

A rich history of La Table du Royal Snail in Namur Belgium 

Nestled in the heart of Namur, Belgium, La Table du Royal Snail has quickly established itself as a beacon of modern French cuisine. Since its inception in 2015, this restaurant has become renowned for its innovative approach to dining, emphasizing sharing plates crafted from the freshest seasonal ingredients. Located within the elegant Royal Snail Hotel, it combines a sophisticated atmosphere with culinary excellence.

The restaurant's journey began in 2015 when La Table du Royal Snail opened its doors, setting a new standard for dining experiences in Namur. A pivotal moment came in 2017 with the arrival of Chef Carl Gillain, whose bistronomic vision infused the menu with a creative and refined flair, captivating food enthusiasts and locals alike.

Recognition of the restaurant’s excellence followed in 2020, when it earned its first Michelin Guide distinction, elevating La Table du Royal Snail into the ranks of Belgium’s culinary elite. This accolade underscores the establishment’s commitment to quality, innovation, and impeccable service.

Guests at La Table du Royal Snail enjoy an exceptional culinary adventure characterized by a focus on sharing plates designed to bring people together. The menu’s seasonal ingredients showcase the best flavors of each period, ensuring that every visit offers something unique and fresh. The setting, enhanced by the hotel’s elegant ambiance, creates an inviting environment perfect for intimate dinners or special occasions.

Dine In

Restroom

Outdoor Seating

La Table du Royal Snail in Namur, Belgium, offers an extraordinary dining experience with innovative Belgian cuisine, harmonizing traditional flavors with artful presentation in an elegant atmosphere.

LA TABLE DU ROYAL SNAIL

A selection of modern French dishes crafted by Chef Carl Gillain, featuring seasonal ingredients and innovative flavors.

Crispy wild shrimp, Caesar sauce

18-month-old Parma ham

Vintage sardines, seaweed butter toast

Leek vinaigrette with Gillardea oyster

Cauliflower panna cotta, bottarga and hazelnuts, pickled fennel, avruga

Mackerel tartlet, horseradish, radish and lemon gel

White asparagus, wild garlic, peanuts, smoked and matured Holstein

Barely warmed langoustines, garlic condiment

Beef and pork fondue, melting and crunchy vegetables

Oxtail parmentier, Jerusalem artichoke and purslane

Catch of the day, tarragon quinoa, red cabbage and broccoli

Crispy veal sweetbread, Sardinian fregola, carrots, meat juice and Parmesan

Iberian Abanico, burnt peppers, fideua, grilled chorizo

Beef ribeye steak, béarnaise, fries and sucrine

Beef rib steak, béarnaise, fries and sucrine

Alpine cheese plate

Dark chocolate and Samba, biscuit soaked in blackberries and blackcurrants

Rhubarb, galangal, basil, yogurt

Dame Blanche, single origin chocolate, Madagascar vanilla

Menu 2025

Discover the exquisite Menu 2025 at La Table du Royal Snail

Nestled in the heart of Namur, Belgium, La Table du Royal Snail offers a culinary journey through modern French cuisine. Chef Carl Gillain masterfully crafts each dish using seasonal ingredients and innovative flavor combinations that captivate both locals and travelers. Whether you're a foodie, a digital nomad, or simply seeking an elegant dining experience, this menu promises a delightful exploration of taste and texture.

Begin your meal with an array of refined starters designed to awaken your palate. Revel in the crunch and delicate flavors of the crispy wild shrimp paired with a creamy Caesar sauce. Savor the rich taste of 18-month-old Parma ham, a true delicacy. The vintage sardines served on seaweed butter toast offer a unique marine twist, while the leek vinaigrette complemented by a fresh Gillardea oyster provides a refreshing balance.

For adventurous diners, the cauliflower panna cotta enriched with bottarga, hazelnuts, pickled fennel, and avruga delivers a complex yet harmonious bite. The mackerel tartlet with horseradish, radish, and lemon gel blends vibrant flavors, while the seasonal white asparagus with wild garlic, peanuts, and smoked matured Holstein cheese elevates the experience. Don't miss the barely warmed langoustines enhanced by a savory garlic condiment, a true showstopper.

The mains showcase a sophisticated blend of textures and flavors, perfect for those seeking hearty yet refined dishes. Delight in the beef and pork fondue accompanied by melting and crunchy vegetables, a comforting classic with a modern twist. The oxtail parmentier is enriched with Jerusalem artichoke and purslane for earthy notes.

Seafood lovers can enjoy the catch of the day served with tarragon quinoa, red cabbage, and broccoli, a dish that balances freshness with aromatic herbs. For an indulgent experience, the crispy veal sweetbread paired with Sardinian fregola, carrots, meat jus, and Parmesan showcases depth and elegance. The Iberian Abanico with burnt peppers, fideua, and grilled chorizo offers a vibrant and smoky flavor profile. Alternatively, the iconic beef ribeye or rib steak served with béarnaise, fries, and sucrine lettuce guarantees satisfaction with every bite.

Finish your dining experience with a selection of exquisite desserts that marry classic French techniques with creative flair. The alpine cheese plate features an assortment of alpine cheeses, perfect for cheese aficionados. Indulge in the dark chocolate and Samba dessert, a biscuit soaked in blackberries and blackcurrants that offers a rich yet fruity sensation.

For a fresh and herbal finish, try the rhubarb with galangal, basil, and yogurt, a light and tangy combination. Alternatively, the Dame Blanche featuring single origin chocolate and Madagascar vanilla provides a luxurious and velvety finale to your meal.

Drinks and specials to elevate your dining

La Table du Royal Snail complements its culinary creations with a refined selection of beverages. Enjoy expertly crafted cocktails, a diverse wine list including exquisite Belgian and international selections, and a variety of beers to suit every palate. The attentive service ensures your glass is perfectly paired with your meal.

 including crispy wild shrimp, 18-month-old Parma ham, and cauliflower panna cotta with bottarga.

 featuring beef and pork fondue, oxtail parmentier, veal sweetbread, and Iberian Abanico.

 such as alpine cheese plate, dark chocolate and Samba, and Dame Blanche.

 including cocktails, quality wines, and a variety of beer selections.

Savor exquisite dishes at La Table du Royal Snail in Namur, Belgium. Experience culinary magic in a charming setting! Reserve your table today!

La Table du Royal Snail: Gourmet Dining in Namur

Namur Municipality

Available on Wednesday, Thursday, and Friday, includes a choice of starter and main course or main course and dessert.

Lunch Menu

A surprise menu featuring four courses, offering a unique dining experience.

4-Course Surprise Menu

La table du royal snail in namur belgium dining experience overview 

Nestled on Avenue de la Plante in the heart of Namur, Belgium, La Table du Royal Snail offers a refined yet inviting atmosphere for food lovers seeking an exceptional culinary journey. This restaurant harmonizes exquisite flavors with a relaxed ambiance, perfect for savoring memorable meals in beautiful surroundings.

La Table du Royal Snail specializes in offering both a thoughtfully curated lunch menu and an adventurous 4-course surprise menu. The lunch menu, available from Wednesday to Friday, is priced at €30 and lets you choose between a delicious combination of starter and main course or main course and dessert. Meanwhile, the 4-course surprise menu, priced at €49, delights guests with an innovative sequence of dishes that highlight the chef’s creativity and passion for diverse flavor pairings.

Outstanding flavors with attentive service

 like the wild shrimp starter and delicate ravioli have garnered rave reviews for their quality and taste. The staff, including a highly praised maître d’, ensure every guest feels warmly welcomed and cared for, making the dining experience not only about the food but also about the impeccable service.

La Table du Royal Snail features charming indoor seating complemented by inviting outdoor tables, perfect for enjoying a sunny day or a cozy evening. The restaurant serves a full range of beverages including fine wines, craft beers, refreshing cocktails, and quality coffee, catering to diverse tastes. With facilities like restrooms, reservable seating, and acceptance of credit and debit cards, guests can expect convenience alongside comfort. Note that the venue is designed for adults and is not suited for children.

 that lets you explore exciting flavor combinations in a welcoming setting.

 including wine, beer, cocktails, and coffee to perfectly complement your meal.

 thanks to its elegant ambiance, attentive staff, and unique menu options.

Walloon Region

Experience innovative French cuisine at La Table du Royal Snail in Namur, Belgium. Enjoy seasonal dishes and cozy ambiance. Book now!

La Table du Royal Snail Namur Belgium - Luxury Dining Experience

Discover the best menus and dining tips at La Table du Royal Snail in Namur, Belgium. Savor seasonal flavors and get exclusive offers. Reserve today!

Guide to La Table du Royal Snail, Namur - Culinary Tips & Offers

Learn about La Table du Royal Snail in Namur, Belgium. From its history to chef Carl Gillain's signature dishes, explore this culinary destination.

Les Potes au Feu

Parfums de cuisine - Restaurant gastronomique, cuisine traditionnelle, Namur

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