Karuzo Restaurant menu overview in sarajevo bosnia and herzegovina.
Karuzo Restaurant serves a vibrant and carefully crafted selection of vegan and vegetarian dishes, infused with delightful Mediterranean influences and brought to life by the talented Chef Saša. Nestled in the heart of Sarajevo, this cozy eatery offers an intimate dining experience that feels like a culinary voyage. Each dish is freshly prepared with an emphasis on rich flavors and wholesome ingredients, making it a must-visit for foodies seeking innovative plant-based cuisine.
Starters
Begin your culinary journey with enticing starters that awaken the palate and prepare you for the delicious courses ahead.
- Vegan Spicy Chickpea Pockets – Pocket-style delights packed with spiced chickpeas and finished with creamy tahini sauce, offering a perfect balance of heat and richness.
- Vegan Rolls – Delicate rolls crafted from seaweed, rice, and fresh vegetables, delivering a light and refreshing start to your meal.
Mains
The main course showcases a variety of hearty, flavorful vegan and vegetarian options, each prepared to highlight fresh, seasonal ingredients and bold spices.
- Vegan Chili Seitan – A robust dish with tender seitan simmered in a spicy chili sauce alongside vibrant vegetables, perfect for spice lovers.
- Oven-Baked Homemade Seitan – Savory seitan seasoned with herbs and spices, oven-roasted to perfection and served with a medley of fresh vegetables.
- Vegan Ćevapi – A plant-based spin on the traditional Balkan favorite, featuring spiced chickpeas formed into savory ćevapi and served with warm flatbread.
- Pumpkin Gratin – A comforting dish of tender pumpkin baked with melted cheese and fragrant herbs, blending creamy textures and autumnal flavors.
- Seitan Thai Dish – Exotic and flavorful, this dish pairs homemade seitan and tofu with crisp vegetables and aromatic Thai spices for an unforgettable taste experience.
Desserts
Conclude your meal on a sweet note with carefully crafted vegan desserts that showcase rich textures and natural flavors.
- Raw Vegan Cheesecake – A luscious cheesecake made with creamy cashews, coconut, and seasonal fruit, offering a refreshing and guilt-free indulgence.
- Vegan Tiramisu – An exquisite take on the classic Italian dessert, layered with tofu, coffee, and cocoa for a rich, creamy finish.
- Vegan Ice Cream – Creamy, refreshing ice cream made from fruit, coconut milk, and natural sweeteners, perfect for a cool and satisfying treat.
Drinks and Specials
Complement your meal with a selection of beverages including fine wines and thoughtfully curated drinks that enhance the dining experience. The specials menu frequently features Chef Saša’s creative innovations, ensuring each visit offers exciting new flavors and dishes.
