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Lovrečica

Restaurant Badi is highly praised for its exceptional seafood dishes, professional service, and elegant ambiance. Guests frequently commend the freshness and quality of the food, as well as the attentive and friendly staff. The restaurant's wine selection, particularly the Istrian wines, is also highly regarded. Many visitors recommend trying the tasting menus and the almond ice cream dessert. Overall, patrons describe their dining experience as memorable and worth repeating.

Restaurant Badi in Lovrečica Umag Croatia - A Seafood Delight by the Adriatic Shoreline 

Nestled in the serene village of Lovrečica near Umag, Croatia, Restaurant Badi stands as a beacon for lovers of fresh fish and seafood. This charming dining spot is celebrated for its masterfully crafted dishes that showcase the bounty of the Adriatic Sea, artfully paired with a curated selection of local Istrian wines. Travelers and foodies alike seek out Badi for an experience that blends impeccable service, delightful atmosphere, and culinary excellence.

Exceptional Dining Experience and Menu Highlights

Whether you opt for the 5 or 7 course tasting menus, each dish is carefully balanced to highlight fresh, local ingredients complemented by a thoughtfully selected wine list that leans heavily on regional favorites. Guests rave about the creamy almond ice cream dessert and the unique vanilla ice cream with hot salted chocolate — standout sweet treats that perfectly conclude your meal. The menu also thoughtfully caters to vegetarians and those requiring gluten-free options, ensuring everyone can enjoy a memorable feast.

The welcoming, attentive staff at Restaurant Badi make guests feel right at home, contributing to a warm and inviting atmosphere whether you're dining inside or enjoying the charming outdoor seating. Families are welcome with children-friendly menus available, and pet owners will appreciate that dogs are allowed on the premises. Free parking and various modern payment options, including contactless NFC and credit cards, make your visit convenient and hassle-free.

Frequently Asked Questions about Restaurant Badi

 Restaurant Badi operates from Tuesday to Sunday, with lunch service from 1:00 PM to 6:00 PM and dinner from 6:00 PM to 11:00 PM. The restaurant is closed on Mondays.

 Yes, due to its popularity, it's recommended to make a reservation in advance to secure a table at Restaurant Badi.

Does the restaurant offer vegetarian options?

 Yes, Restaurant Badi offers vegetarian-friendly dishes, including options suitable for gluten-free diets.

Is there parking available at the restaurant?

 Yes, the restaurant provides private parking facilities for guests.

 Yes, Restaurant Badi accepts various credit cards for payment.

Restaurant Badi enjoys a glowing reputation among locals and visitors alike. Praised for its fresh seafood, professional and friendly service, and elegant yet cozy ambiance, it has cemented its place as a must-visit culinary destination in the Umag area. Diners particularly appreciate the welcoming staff who create a home-away-from-home feeling, as well as the diverse and well-balanced wine selection that perfectly complements the menu's offerings. Despite a few notes on wait times during busy periods, the overwhelming consensus is positive, making Restaurant Badi a top choice for a memorable dining experience on Croatia's beautiful Istrian coast.

Europe

Croatia

Nestled in the charming coastal town of Lovrečica, Restaurant Badi offers a delightful culinary experience that captures the essence of Croatian cuisine. With its stunning views of the Adriatic Sea, this restaurant is a haven for food lovers seeking fresh seafood and local delicacies. The warm ambiance, accentuated by rustic decor and friendly staff, invites guests to unwind and indulge in a memorable dining experience.

At Restaurant Badi, the menu is a celebration of the sea. Signature dishes include the **grilled Adriatic fish**, perfectly seasoned and served with a side of seasonal vegetables, and the **seafood risotto**, a creamy delight brimming with fresh catch and aromatic herbs. Each bite transports you to the heart of the Mediterranean, making it a must-try for anyone visiting the area.

For dessert, don't miss the **vanilla ice cream with hot salted chocolate**, a heavenly combination that perfectly balances sweetness and richness. Each dish is crafted with care, showcasing the restaurant's commitment to quality and local ingredients.

Located at Umaška ulica 12, Lovrečica, Restaurant Badi is just a stone's throw away from the beautiful beaches of Umag. After a satisfying meal, guests can explore the nearby coastal paths or visit the historic town of Umag, known for its charming streets and vibrant culture.

It is renowned for its fresh seafood and exceptional service, making it a favorite among locals and tourists alike.

For a unique dining experience that combines stunning views, delicious food, and a welcoming atmosphere.

The beautiful beaches of Umag and the historic town center, perfect for a post-meal stroll.

Whether you're a local or a traveler, make sure to stop by Restaurant Badi for an unforgettable meal. Experience the flavors of Croatia and create lasting memories by the sea.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIalk3djV3RRAB&d=17924085&t=1

places/ChIJdw_3pTidfEcRJAQr40oHvmg/reviews/ChdDSUhNMG9nS0VJQ0FnSURIalk3djV3RRAB

It is said that this place is one of the best fish restaurants far around. And yes it is true!
Top experience when it comes to food & staff. Atmosphere is just lovely.
Deserves big thumbs up for a wonderful balanced selection of dishes and well rounded more or less local wine selection.
Staff will make you feel at home and that matters the most.
I’d recommend you try their 5 or 7 dish menu.
Top!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3OTVhcUR3EAE&d=17924085&t=1

places/ChIJdw_3pTidfEcRJAQr40oHvmg/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3OTVhcUR3EAE

Food is very good ofcourse , you have to try vanilla ice cream with hot salt chocolate, pretty much best delicious dessert. Service is very nice you will be more than welcome and they offer you   drink asap so you will not be thirsty for water or whatever you drink, like in most other restaurant's with or without michelin.. I recommend you this place for lunch or dinner ;-)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNhbkpiTTRBRRAB&d=17924085&t=1

places/ChIJdw_3pTidfEcRJAQr40oHvmg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNhbkpiTTRBRRAB

Amazing fish and seefood, great and professional service. We enjoyed an  outstanding evening.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNubU96Y0RnEAE&d=17924085&t=1

places/ChIJdw_3pTidfEcRJAQr40oHvmg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNubU96Y0RnEAE

The restaurant is nice, the crew is kind but the food is a bit tasteless, expensive, small portions and we had to wait roughly 60min until served.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNPckp1TnRnRRAB&d=17924085&t=1

places/ChIJdw_3pTidfEcRJAQr40oHvmg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNPckp1TnRnRRAB

Loved the place, loved the quality of the service and the food....fell in love with the almond ice cream...can t wait to repeat  the experience!
Highly recomended!

Restaurant Badi: Best Seafood Dining in Lovrečica, Umag

Established in 1986 by the Badurina family, Restaurant Badi has evolved into a renowned culinary destination in Lovrečica, near Umag. Under the leadership of Ivan Badurina, the restaurant has garnered prestigious awards, including 16 Gault&Millau points and membership in the Jeunes Restaurateurs (JRE) association. The restaurant is also featured in the Michelin Guide.

A rich culinary legacy in Lovrečica at restaurant badi.

Nestled in the picturesque village of Lovrečica near Umag, Croatia, Restaurant Badi has cultivated a legacy that spans nearly four decades. Established in 1986 by the visionary Badurina family, this esteemed dining venue has become synonymous with exceptional seafood and a refined gastronomic experience that draws food lovers from far and wide.

The story of Restaurant Badi began in 1986 when the Badurina family opened its doors in Lovrečica, bringing a fresh culinary vision rooted in local tradition and the bounty of the Adriatic Sea. Over the years, their commitment to quality and innovation transformed the restaurant into a beloved fixture in the Istrian region's dining scene.

In 2017, Restaurant Badi’s dedication to excellence was formally recognized when it became a proud member of the Jeunes Restaurateurs (JRE) association, a distinguished organization bringing together Europe’s most promising young chefs and restaurateurs. This affiliation marked a new chapter of elevated standards and creative culinary exploration.

Continuing the upward trajectory under the leadership of Ivan Badurina, the restaurant earned 16 points from the revered Gault&Millau guide in 2024, highlighting its refined techniques, innovative menus, and impeccable service. That same year, Restaurant Badi was proudly featured in the Michelin Guide, cementing its status as a must-visit culinary destination in Croatia.

Restaurant Badi offers a balanced selection of dishes

 that showcase fresh, local seafood paired with carefully curated regional wines. Guests frequently praise the inviting atmosphere and the attentive staff who make every visitor feel at home, elevating the dining experience beyond the plate.

 Restaurant Badi was established by the Badurina family in Lovrečica, near Umag.

 Restaurant Badi became a member of the Jeunes Restaurateurs (JRE) association.

 Restaurant Badi received 16 Gault&Millau points and was featured in the Michelin Guide.

Dine In

Restroom

Outdoor Seating

Parking Options

Good for Children

Allows Dogs

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Cocktails

Good for Groups

In the enchanting coastal town of Lovrečica, Restaurant Badi offers a delightful dining experience with exquisite local cuisine, featuring freshly grilled seafood and rustic Istrian specialties. Enjoy the scenic views of the Adriatic Sea while savoring homemade pasta and local wines.

Restaurant Badi

A selection of Mediterranean dishes focusing on fresh fish and seafood, prepared with traditional techniques and local ingredients.

Sea Bass in Bread

Badi Brudet

Tagliatelle with Scampi and Truffles

Homemade Pasta with Istrian Truffles

White Fish Carpaccio with Parsnip Cream and Marinated Apple

Red Mullet Brudet with Pickled Rock Samphire

Risotto with Pear, Scallop Carpaccio, and Toasted Hazelnut

Almond Ice Cream

Restaurant Badi Menu

Restaurant Badi Menu Overview in Umag Croatia's Lovrecica Coastline Dining Experience.

Nestled along the beautiful Lovrecica coastline near Umag, Restaurant Badi offers an exquisite Mediterranean culinary journey spotlighting fresh fish and seafood, masterfully prepared with traditional techniques and locally sourced ingredients. This carefully curated menu is a celebration of coastal flavors, perfect for foodies and travelers seeking authentic Croatian seafood delights.

Begin your meal with the delicate White Fish Carpaccio, served alongside parsnip cream and marinated apple. This starter balances freshness and subtle acidity with a drizzle of olive oil and a hint of lemon juice, awakening your palate for the courses ahead.

The main courses showcase the best of the Adriatic Sea paired with local culinary artistry:

Whole sea bass baked in bread, infused with olive oil, garlic, and fresh parsley for a moist and aromatic delight.

A rich fish stew featuring fish, shrimp tails, and lobster tail served over pasta with a savory tomato and garlic sauce, garnished with parsley.

Homemade tagliatelle tossed with succulent scampi and fragrant truffles, enhanced with olive oil, garlic, and parsley for an indulgent flavor profile.

A celebration of local truffles paired with freshly made pasta, drizzled with olive oil, garlic, and parsley, offering an earthy and luxurious taste.

Red Mullet Brudet with Pickled Rock Samphire: 

Tender red mullet cooked in a tomato sauce accompanied by pickled rock samphire, garlic, and parsley, combining coastal freshness with a tangy twist.

Risotto with Pear, Scallop Carpaccio, and Toasted Hazelnut: 

Creamy risotto infused with sweet pear, adorned with delicate scallop carpaccio and crunchy toasted hazelnuts, finished with butter and Parmesan for richness.

Conclude your meal with the exquisitely smooth Almond Ice Cream, crafted from almonds, milk, sugar, cream, and egg yolks. This dessert is a creamy, nutty delight that perfectly rounds off the Mediterranean feast.

Complement your meal with a selection of local wines and crafted cocktails, carefully chosen to enhance the flavors of the dishes. The well-rounded wine list focuses on regional varieties, providing an authentic Croatian wine experience. The attentive staff ensures prompt service of drinks to keep you refreshed throughout your dining experience.

Savor exquisite dishes at Restaurant Badi in Lovrečica, Umag. Immerse yourself in Croatia’s culinary delights. Book your table now!

Restaurant Badi: Dining in Lovrečica, Umag, Croatia

City of Umag

A 6-course tasting menu with 6 Istrian extra virgin olive oils & 6 wines. Two persons minimum, eight persons maximum. (Only on reservation via restaurant).

Tasting Menus

An extensive wine list featuring the best Istrian wines, champagnes, and sparkling wines, curated by sommelier Ivan Badurina.

Wine Selection

Restaurant Badi in Umag Croatia: A Seafood Lover's Paradise by the Adriatic Coast

Nestled in the charming village of Lovrečica near Umag, Croatia, Restaurant Badi offers an unforgettable dining experience that seamlessly blends the coastal ambiance with exquisite culinary artistry. Known as one of the region's top fish restaurants, this gem on Umaška ulica serves up fresh Adriatic seafood in a warm, inviting atmosphere where attentive staff treat every guest like family.

A culinary journey through Istrian flavors

At Restaurant Badi, food is an art form celebrating local ingredients and traditional flavors. Diners can indulge in a thoughtfully curated 6-course tasting menu priced at 90 HRK per person, featuring exceptional Istrian extra virgin olive oils paired with regional wines. This exclusive menu offers a perfect balance of sea and land, showcasing the best of Croatia’s coastal bounty. Reservations are recommended for this intimate experience, available for groups between two and eight guests.

Exceptional wine selection to elevate your meal

Complement your dishes with an impressive array of Istrian wines, champagnes, and sparkling varieties carefully curated by sommelier Ivan Badurina. Whether you are a casual wine enthusiast or a seasoned connoisseur, the extensive wine list offers unique local vintages that pair beautifully with the fresh seafood and rich flavors of the menu.

 from the Adriatic Sea, praised for authentic taste and quality.

 ensuring a comfortable and memorable dining atmosphere.

 with free parking nearby, perfect for groups and families.

 serving lunch, dinner, coffee, beer, wine, and crafted cocktails.

Visitors repeatedly praise Restaurant Badi for its balanced and innovative menus, the quality of service, and the cozy atmosphere that feels like dining at a friend’s seaside home. Whether you’re a foodie exploring Croatian gastronomy or a traveler seeking authentic local experiences, Badi promises a top-tier culinary adventure that highlights the best seafood and wine Istria has to offer.

Istria County

Discover Restaurant Badi in Lovrečica for exquisite seafood delights. Enjoy a unique dining experience with top-notch service. Book your table now!

Restaurant Badi: Seafood Paradise in Umag, Croatia

Savor the best seafood dishes at Restaurant Badi. Dive into a 6-course tasting menu or daily specialties. Reserve your unforgettable meal today!

Culinary Adventure at Restaurant Badi, Umag

Plan your visit to Restaurant Badi with our insider tips. Enjoy a stunning view, excellent service, and unforgettable dishes. Don't miss out!

Restaurant Badi: Best Seafood Dining in Lovrečica, Umag

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