Overview of the menu
Geranium, located on the 8th floor of Per Henrik Lings Allé in Copenhagen, offers a high-concept culinary experience that emphasizes seasonal ingredients and innovative techniques. The restaurant's philosophy revolves around creating a harmonious balance between nature and gastronomy, showcasing the best of Danish produce through meticulously crafted tasting menus. Each dish is designed to tell a story, reflecting the changing seasons and the chef's artistic vision.
Signature dishes
- The Summer Universe: A seasonal tasting menu featuring a minimum of 22 courses, focusing on vegetables and seafood, priced at 4200 DKK.
- Seafood Symphony: An exquisite dish highlighting the freshest catch, harmonized with seasonal vegetables.
- Vegetable Medley: A vibrant dish showcasing the best of local produce, prepared with precision and creativity.
Beverages and pairings
Geranium boasts an extensive wine list featuring over 6,000 labels, including rare vintages from the 1940s. The knowledgeable staff expertly pairs each course with the perfect wine, enhancing the overall dining experience. Cocktails are also available, crafted with precision to complement the seasonal menu.
Dietary options
Geranium caters to various dietary preferences, offering vegetarian and gluten-free options. The chefs are attentive to allergens, ensuring a safe dining experience for all guests. The menu is designed to highlight the natural flavors of ingredients, making it suitable for those seeking a plant-based experience.
Chef recommendations
For a truly memorable experience, the chef recommends the Summer Universe menu, which showcases the best seasonal ingredients. Each dish is a testament to the chef's creativity and commitment to quality, making it a highlight for any guest.
Experience the menu
Indulge in an unforgettable culinary experience at Geranium in Copenhagen. With its breathtaking views and exquisite dishes, this restaurant promises to elevate your dining to new heights. Reserve your table today to explore the art of fine dining.







