Prolog Coffee Bar Meatpacking District Menu Overview
Nestled in the vibrant Meatpacking District of København V, Prolog Coffee Bar offers a curated menu that perfectly complements its artisanal coffee culture. This cozy café is renowned for its expertly brewed specialty coffees and a delightful selection of pastries that cater to both connoisseurs and casual visitors alike.
Starters and Light Bites
While Prolog’s menu focuses primarily on coffee and pastries, the atmosphere and outdoor seating make it a perfect spot to start your day with a light, flavorful bite alongside your beverage of choice.
Mains: Signature Coffee Selections
Flat White — A smooth, creamy espresso beverage made with expertly steamed milk and freshly brewed Colombian beans, delivering a perfectly balanced coffee experience in every cup.
Batch Brew — Crafted from high-quality coffee beans and filtered water, this brew offers a rich and comforting coffee profile that’s ideal for savoring the authentic flavors of expertly roasted beans.
Desserts: Artisan Pastries
Cardamom Bun — This signature sweet pastry is a harmonious blend of buttery, flaky layers infused with the warm, aromatic spice of cardamom. It’s a delicately sweet treat sourced from the renowned Juno Bakery, perfect for pairing with your morning coffee.
Croissant — Flaky, buttery, and crafted with traditional French techniques, the croissant offers a satisfying crisp exterior and a tender, airy interior that coffee lovers rave about. It’s an ideal companion to your flat white or batch brew.
Drinks and Specials
Prolog Coffee Bar specializes in coffee rather than alcoholic beverages, focusing on delivering the highest quality espresso-based drinks and batch brews. The beans are carefully sourced, including options like Peruvian and Colombian varieties, providing sweet, clean, and aromatic profiles.
- Perfect for coffee aficionados and pastry lovers seeking authentic Danish and Scandinavian flavors.
- Ideal ambiance that combines a bustling coffee bar vibe with cozy indoor seating and inviting outdoor spots in Copenhagen's Meatpacking District.
- Freshly baked pastries made in collaboration with local bakeries, ensuring each bite is buttery, flaky, and perfectly balanced.
