Name: Restaurant Moment
Address: Ravnen 1, 8410 Rønde, Denmark, Rønde, 8410, DK
Telephone: 51 36 26 56
Price range: $$

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Rønde

Restaurant Moment in Rønde, Denmark, is renowned for its exceptional plant-based tasting menus that highlight seasonal and local ingredients. Guests frequently praise the innovative dishes, such as 'greens' and 'corn, tomatillo and tomato', and the option to pair meals with natural wines or homemade fermented juices. The restaurant's commitment to sustainability is evident through its permaculture garden and use of organic products. The ambiance is described as welcoming, with attentive service and a focus on sustainability. However, some guests have noted that the portion sizes may be smaller than expected, and the pricing can be on the higher end.

Discover Restaurant Moment in Rønde Denmark: A Sustainable Culinary Gem 

Nestled in the charming town of Rønde, Denmark, Restaurant Moment offers an extraordinary dining experience for those passionate about sustainability and innovative plant-based cuisine. Founded by a dedicated couple with a vision to transform fine dining into a celebration of local biodiversity, this culinary hotspot masterfully combines environmental consciousness with exceptional flavors.

A farm-to-table sanctuary with sustainable building design

At Restaurant Moment, nearly all ingredients are grown in their own vegetable garden and farm, with a strong focus on reintroducing heirloom and wild plants to increase biodiversity. Bees play a vital role by pollinating the garden, and water recycling alongside composting of food waste creates a true zero-waste cycle. Even the architecture tells a story of sustainability, featuring outer walls made from compressed straw bricks, demonstrating a commitment to eco-friendly practices from the ground up.

Culinary creativity that challenges and delights

Prepare to have your taste buds tantalized with innovative plant-based dishes crafted by some of the best vegetarian and vegan chefs in Denmark. The menu surprises with unexpected flavor combinations while maintaining pure, fresh, and balanced tastes. Accompany your meal with carefully selected natural wines, juices, or unique homemade kombuchas such as cherry and lilac elixirs. The knowledgeable and passionate staff enhance the dining experience, making every visit memorable.

Practical information and community favorites

 is available both on-site and on the street, making access easy for road trippers.

 are recommended to ensure a spot at this popular destination.

 crafted exclusively with sustainable, locally grown ingredients.

 on-site allows you to take home your favorite bottles.

Is there a dress code at Restaurant Moment?

 No, there is no formal dress code. Guests are encouraged to dress comfortably.

 Yes, the restaurant can accommodate various food allergies. It's recommended to inform them in advance.

 Yes, there is free parking available on-site.

Can I purchase the natural wines to take home?

 Yes, the restaurant has a small natural wine shop where you can purchase wines to take home.

 Yes, gift cards are available for purchase.

Reviews consistently highlight the restaurant's unwavering commitment to sustainability and the innovative, fresh plant-based dishes that leave guests speechless. The warm and inviting atmosphere, enhanced by attentive, passionate staff, makes Restaurant Moment a beloved destination. Visitors especially enjoy dining in the garden seating area, surrounded by the very biodiversity the restaurant nurtures. This unique experience stands out as a must-visit for foodies and eco-conscious travelers alike.

Europe

Denmark

Located in Rønde, Denmark, Restaurant Moment is a pioneering establishment that emphasizes sustainability and local sourcing. Founded by a passionate couple with no prior experience in the food industry, the restaurant aims to educate diners about sustainable practices while delivering an unforgettable culinary experience. The building itself showcases innovative sustainable technologies, including walls made from compressed straw, reflecting the restaurant’s commitment to eco-friendly principles.

At Restaurant Moment, the menu is a testament to creativity and sustainability, featuring dishes crafted from ingredients grown in their own garden. Diners can expect a unique experience with each visit, as the menu changes based on seasonal produce. Signature dishes include:

Homemade kombucha with five types of cherries and lilac

Seasonal vegetable dishes featuring heirloom plants

Creative elixirs that surprise the palate

Situated at Ravnen 1 in Rønde, Restaurant Moment is surrounded by the serene beauty of Denmark's countryside. The area is rich in culture and history, making it an ideal spot for visitors looking to explore local attractions. Nearby, guests can discover charming villages, beautiful landscapes, and opportunities for outdoor activities, enhancing the overall dining experience.

A: Yes, it offers a fully vegetarian menu.

A: Reservations are recommended, especially on weekends.

Embark on a culinary adventure at Restaurant Moment in Rønde, where sustainability meets creativity. Experience the unique flavors and innovative dishes that make this restaurant a standout destination. Reserve your table today and discover a dining experience like no other.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNidTczMEZnEAE&d=17924085&t=1

places/ChIJHfKQH-QxTEYRMgr1-HSIeWY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNidTczMEZnEAE

An excellent lesson on sustainability in the food industry. Restaurant Moment was started by a passionate couple with no food industry experience who wanted to use the restaurant to communicate sustainability concepts to an audience who may not typically think about sustainability (eg. Foodies).

Fine dining restaurants are renowned for its carbon footprint from transporting exotic food products and food wastage. In contrast, substantially all of the plant-based ingredients used by Restaurant Moment are grown in its own vegetable garden and farm.  They increase biodiversity by reintroducing heirloom plants and growing wild plants.  They also have their own bees to help pollinate their plants

Water is recycled, food waste is fermented to compost and made into soil.

Even the building itself is built using sustainable technologies. The outer walls use bricks made from compressed straw.

The food itself is excellent and it is well worth a roadtrip for this unique experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKdDhDNUhREAE&d=17924085&t=1

places/ChIJHfKQH-QxTEYRMgr1-HSIeWY/reviews/ChZDSUhNMG9nS0VJQ0FnSURKdDhDNUhREAE

It does not matter how many exquisite Michelin star restaurants you have dined in before. This is an experience like no other, with associations of flavours you could never have conceived but a purity, a freshness, a creativity that leaves you speechless. The sommelier and the staff are equally extraordinary and passionate. Do try the homemade kombuchas, elixirs like no others, such as the one made with 5 type of cherries and lilac. I have been to unique restaurants in my life but this, this is my all world favourite.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNDdjZHTEJnEAE&d=17924085&t=1

places/ChIJHfKQH-QxTEYRMgr1-HSIeWY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNDdjZHTEJnEAE

Very well thought out, tasteful, surprising menu, served in a nice atmosphere by a great host, and accompanied by natural BUT very well chosen wines and juices. Produce from own grounds and immediate surroundings. One of my best dining experiences in recent years, and entirely vegetarian. What more can I say? Well worth a visit!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCaExXc1VnEAE&d=17924085&t=1

places/ChIJHfKQH-QxTEYRMgr1-HSIeWY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCaExXc1VnEAE

Get ready to have your tastebuds challenged. For every serving local products arranged in surprising combinations lead you down surprising paths. In other words- amazing food combined with surprising wine or fruit/combucha juice prepared by some of the best vagatarian/vegan chefs. The restaurant staff deserves acclamation as well

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURvNzhPcWVREAE&d=17924085&t=1

places/ChIJHfKQH-QxTEYRMgr1-HSIeWY/reviews/ChZDSUhNMG9nS0VJQ0FnSURvNzhPcWVREAE

The best food experience in my life!! Service is 5 star+!! Even though we came without reservation they made sure we felt welcome. We didn't know that this place is vegetarian only, but if You have any allergies or intolerances You have to tell it in advance and when we said that we are vegan they asked kitchen to make vegan options, but couldn't promise anything, but I'm sure our vegan option was even better that original one even though chefs were improvising!! It was absolutely AMAZING! Sometimes it was even impossible to tell what You are eating even though You know that vegetable very well. They do absolute magic with food! Everything is so tasty and balanced, from the taste till the size of a portion and number of dishes! And everything they use for cooking they grow themselves! Absolutely LOVED IT! THANK YOU!

Sustainable Fine Dining at Restaurant Moment, Rønde

Restaurant Moment, located in Rønde, Denmark, is a sustainable, plant-based restaurant that has garnered international attention for its innovative approach to vegetarian cuisine. Since its opening, the restaurant has received several accolades, including a Bib Gourmand from the Michelin Guide in 2019 and a Green Star in the Michelin Nordic Guide 2024.

Restaurant Moment: A Sustainable Culinary Journey in Rønde Denmark.

Nestled in the charming town of Rønde, Denmark, Restaurant Moment has emerged as a beacon of innovation and sustainability in fine dining since its inception in 2018. This unique establishment is celebrated for its pioneering approach to plant-based cuisine, intertwining local sourcing with environmentally responsible practices that redefine modern gastronomy.

Restaurant Moment opened its doors in 2018, marking the beginning of a culinary adventure that has captivated food enthusiasts and sustainability advocates alike. Within just a year, in 2019, the restaurant's commitment to exceptional quality and value earned it the prestigious Bib Gourmand distinction from the Michelin Guide—a testament to its outstanding dining experience without compromising affordability.

The momentum continued in 2020 when Restaurant Moment was honored with the Michelin Green Star, an accolade celebrating its leadership in sustainable gastronomy. This recognition underscored the restaurant's dedication to minimizing its environmental impact through innovative practices such as cultivating its own vegetable garden, promoting biodiversity with heirloom and wild plants, and engaging in rigorous recycling and composting methods.

Sustaining passion and progress into 2024

As of 2024, Restaurant Moment continues its unwavering commitment to sustainability, creativity, and local sourcing. The founders, originally without prior food industry experience, have cultivated a space where plant-based dining transcends expectations—offering dishes that surprise and delight with their creativity, freshness, and purity. The restaurant also incorporates eco-friendly building materials and sustainable technologies, echoing their philosophy beyond the plate.

Restaurant Moment opened its doors in Rønde, Denmark.

Received the Bib Gourmand from the Michelin Guide for good value for money.

Awarded the Michelin Green Star for sustainability.

Continued commitment to sustainability and local sourcing.

Dine In

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Parking Options

In the charming town of Rønde, Denmark, Restaurant Moment offers a culinary experience that celebrates local flavors and innovative cuisine. The restaurant features a warm ambiance with rustic furnishings and a menu focused on sustainability, using locally sourced ingredients. Guests can enjoy a unique dining experience with artistic presentations and a tranquil atmosphere.

Restaurant Moment

A seasonal, plant-based tasting menu featuring dishes like 'greens' and 'corn, tomatillo and tomato', with options for wine or fermented juice pairings.

The Moment Menu

Wine Pairing

Fermented Juice Pairing

Restaurant Moment Menu

Restaurant Moment in Rønde, Denmark, offers a unique culinary experience centered around sustainability and seasonal, plant-based ingredients. Founded by a passionate couple, the restaurant emphasizes local sourcing, with most ingredients grown in their own garden. This commitment to sustainability not only reduces their carbon footprint but also enhances the flavors of their dishes, making each meal a celebration of nature's bounty.

The Moment Menu: A seasonal tasting menu featuring fresh vegetables, herbs from the garden, and wild organic products.

Corn, Tomatillo, and Tomato: A vibrant dish that showcases the freshness of local produce.

Complementing the exquisite dishes, Restaurant Moment offers a selection of natural wines and homemade fermented juices. The wine pairing enhances the dining experience, while the fermented juice pairing provides a refreshing, non-alcoholic option.

Restaurant Moment caters to various dietary needs, offering vegetarian and vegan options. The chefs are attentive to allergens and can accommodate specific requests, ensuring a delightful experience for all diners.

The chefs at Restaurant Moment frequently highlight seasonal ingredients, ensuring that each visit offers something new and exciting. Don't miss the homemade kombuchas, which are a favorite among guests.

Join us at Restaurant Moment in Rønde for an unforgettable dining experience that celebrates sustainability and the flavors of nature. Reserve your table today!

Savor exquisite flavors at Restaurant Moment in Rønde, Denmark. Experience culinary artistry and local delicacies—book your table today!

Restaurant Moment Rønde: Exquisite Dining Experience

Rønde Municipality

Tasting Menus

A selection of natural wines paired with the tasting menu.

A selection of homemade fermented juices paired with the tasting menu.

Restaurant Moment in Rønde Denmark: Sustainable Fine Dining Redefined 

Nestled in the charming town of Rønde, Denmark, Restaurant Moment offers a truly exceptional dining experience that goes far beyond conventional food. This innovative eatery is passionately dedicated to sustainability and local agriculture, transforming fine dining with a deep respect for nature and environment.

Farm-to-Table Excellence and Sustainability Practices

At Restaurant Moment, nearly all plant-based ingredients come directly from their own vegetable garden and farm, cultivating heirloom and wild plants to enhance biodiversity. The restaurant also keeps its own bees to ensure efficient pollination. Their commitment to sustainability extends to water recycling, fermenting food waste into compost, and even constructing the building with eco-friendly materials like bricks made from compressed straw.

Unique Vegan and Vegetarian Tasting Menus

Restaurant Moment specializes in short and long tasting menus, priced at 500 DKK, featuring seasonal, plant-based dishes that showcase creative and surprising flavor combinations. Entirely vegan and vegetarian options are available, crafted with an artistry that has guests raving about the purity, freshness, and originality of each plate. Diners often describe the experience as a culinary journey that challenges and delights the palate.

Beverage Offerings to Complement the Cuisine

Natural wines produced from organic or biodynamic grapes, offered at 100 DKK.

House-made fermented drinks crafted with traditional fermentation cultures, priced at 50 DKK.

Visitors consistently praise the restaurant for its warm and welcoming atmosphere, attentive service, and the passionate knowledge shared by the staff — especially the sommelier. 

Whether you are a foodie, a sustainability advocate, or simply seeking a unique culinary adventure in Denmark, Restaurant Moment promises an unforgettable experience that harmonizes exquisite plant-based cuisine with eco-conscious living.

Recommended and accepted to ensure your place at this popular venue.

Free parking lot and free street parking available.

Located in Rønde, Denmark, Restaurant Moment offers a unique dining experience focused on sustainability and innovative plant-based cuisine. Established by a passionate couple with no prior food industry experience, this restaurant aims to educate diners about sustainable practices while providing an exceptional culinary journey. The ingredients used are primarily sourced from their own permaculture garden, ensuring freshness and minimal carbon footprint.

The restaurant's commitment to sustainability is evident in every aspect, from the building materials to the innovative dishes served. Diners can expect a menu that changes with the seasons, showcasing the best of local produce.

• Exceptional plant-based tasting menu
• Sustainable and local ingredients
• Innovative dishes
• Attentive and knowledgeable staff
• Unique dining experience in a permaculture garden

• Portion sizes may be smaller than expected
• Pricing can be on the higher end
• Reservations are strongly recommended due to limited seating

Food enthusiasts, couples seeking a romantic dinner, and anyone interested in sustainable dining practices will find Restaurant Moment an ideal choice.

• Reservations are highly recommended due to limited seating.
• The restaurant is vegetarian-only, so inform staff of any dietary restrictions in advance.
• Parking is available both on-site and on the street.

Restaurant Moment stands out as a beacon of sustainability and creativity in the culinary world. With its focus on local ingredients and innovative plant-based dishes, it offers a dining experience that is both enjoyable and educational. While it may come with a higher price tag and smaller portions, the quality of the food and the unique atmosphere make it a worthwhile visit for anyone looking to explore the future of dining.

Central Jutland Region

Experience unique plant-based cuisine at Restaurant Moment in Rønde, Denmark. Savor seasonal, organic dishes with eco-friendly practices near Aarhus!

Discover Restaurant Moment in Rønde, Denmark | Sustainable Dining

Enjoy innovative vegetarian dishes made with local ingredients at Restaurant Moment in Rønde, Denmark. Book a memorable sustainable dining experience today!

Explore Rønde’s Gourmet Haven: Restaurant Moment | Top Vegan Spot

Join Restaurant Moment in Rønde, Denmark, for award-winning, eco-friendly cuisine. Delight in local, seasonal, plant-based dishes in a permaculture garden setting.

Sustainable Fine Dining at Restaurant Moment, Rønde

Dining and Culinary Delights

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FAQs

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