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Marcolès

OXALIS is highly regarded for its refined cuisine, attentive service, and charming ambiance. Guests appreciate the use of local and organic ingredients, as well as the creative presentation of dishes. The restaurant's setting in the medieval village of Marcolès adds to its appeal.

Experience the Charm of Oxalis in Marcolès, France   

Nestled in the heart of the medieval village of Marcolès in the picturesque Auvergne-Rhône-Alpes region, Oxalis offers an exquisite bistronomic dining experience that perfectly blends refined French cuisine with a cozy and welcoming atmosphere. This gem, located at 2 Place de la Fontaine, is praised not only for its delicious dishes crafted from local and organic ingredients but also for its attentive, yet warm service that makes every guest feel special without the formality of upscale restaurants.

Oxalis invites food lovers and digital nomads alike to indulge in expertly prepared dishes that offer excellent value without compromising quality. Guests can choose between two carefully curated menus: a three-course option featuring a starter, main, and dessert for €36, or a two-course menu for €47. Add a delightful aperitif and a bottle of fine wine to elevate your meal, making it truly memorable. Portions are generous, ensuring you leave satisfied and eager to return.

 that balances attentiveness without rigidity.

 showcasing the best of Auvergne-Rhône-Alpes flavors.

 catering to diverse tastes and occasions.

Visitors consistently praise Oxalis for its outstanding quality of food, warm and attentive service, and the charming ambiance perfectly suited for family gatherings, romantic dinners, or casual meet-ups with friends. The restaurant balances high culinary standards with approachable pricing, making it a favorite spot in Marcolès. Many guests highlight the friendliness of the staff and the inviting setting in the historic village as reasons to return.

 Oxalis is open every day throughout the year except Mondays and Sundays, with an exceptional opening on May 26.

 Yes, guests can enjoy private parking facilities along with free street parking.

 Yes, Oxalis welcomes pets, making it a perfect spot for animal lovers.

 Yes, various credit cards including American Express are accepted for your convenience.

 Yes, guests can enjoy dining outdoors on the charming terrace.

Europe

France

Nestled in the picturesque village of Marcolès, **OXALIS** stands as a beacon of culinary delight in the heart of France's Auvergne-Rhône-Alpes region. This charming bistronomic restaurant offers an inviting atmosphere that combines rustic elegance with a cozy ambiance, making it the perfect spot for both locals and travelers seeking a memorable dining experience. With a commitment to quality and a menu that reflects the rich flavors of the region, OXALIS has quickly become a favorite among food enthusiasts.

At OXALIS, the culinary offerings are a celebration of local ingredients and traditional French cooking techniques. The restaurant features a thoughtfully curated menu that changes with the seasons, ensuring that each dish is crafted with the freshest produce available. Guests can indulge in a variety of options, with two main menu choices: a three-course meal for €36 or a two-course option for €47. This makes it accessible for those looking to enjoy a high-quality meal without the hefty price tag typically associated with fine dining.

Starter, main course, and dessert for €36

A standout feature of OXALIS is its dedication to providing a warm and welcoming service that feels personal and attentive without being overly formal. Patrons have praised the restaurant for its cozy vibe, where the staff takes great care of guests, ensuring a delightful dining experience. The restaurant does not just serve food; it serves a slice of local culture, making it a must-visit for anyone exploring the culinary landscape of Marcolès.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuaHMyc0VBEAE&d=17924085&t=1

places/ChIJazr3QgBbrRIRy-CSCmzIBT0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuaHMyc0VBEAE

Découvert du restaurant bistronomique pour profiter d’un repas de qualité sans devoir payer le prix d’un restaurant étoilé. Le service est bien supérieur à un restaurant au tarif affiché ! L’ambiance est très cosy et convivial ! On est au petit soins sans pour autant etre dans la rigidité des grands restaurants ! Les plats sont excellents et on mange vraiment bien en quantité !
Vous pouvez venir les yeux fermés y manger un repas ! Il y a 2 options de menus, l’entrée plat dessert à 36€ ou avec 2 plats à 47€. L’ajout d’un apéritif et une bouteille de vin gonfle un peu la note mais cela vaut le détour !

Discover the bistronomic restaurant to enjoy a quality meal without having to pay the price of a starred restaurant. The service is much better than a restaurant at the posted price! The atmosphere is very cozy and friendly! We take great care without being in the rigidity of big restaurants! The dishes are excellent and we eat really well in quantity!
You can come and eat a meal there with your eyes closed! There are 2 menu options, starter and dessert at €36 or with 2 courses at €47. Adding an aperitif and a bottle of wine adds a little to the bill but it’s worth the detour!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQdDhleXd3RRAB&d=17924085&t=1

places/ChIJazr3QgBbrRIRy-CSCmzIBT0/reviews/ChdDSUhNMG9nS0VJQ0FnSURQdDhleXd3RRAB

Toujours au top!! Merci beaucoup pour ces bons moments.

Always on top!! Thank you very much for these good times.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYOGR1eERnEAE&d=17924085&t=1

places/ChIJazr3QgBbrRIRy-CSCmzIBT0/reviews/ChZDSUhNMG9nS0VJQ0FnSURYOGR1eERnEAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3LXZHME9REAE&d=17924085&t=1

places/ChIJazr3QgBbrRIRy-CSCmzIBT0/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3LXZHME9REAE

Enjoy Bistronomic Dining at OXALIS in Marcolès, France

OXALIS is a bistronomic restaurant located in the medieval village of Marcolès, France. It is the more casual sibling of the Michelin-starred Auberge de la Tour, both helmed by Chef Renaud Darmanin. The restaurant emphasizes the use of local and organic ingredients, offering dishes that highlight regional produce.

Oxalis bistronomic restaurant in Marcolès history overview.

Nestled in the enchanting medieval village of Marcolès in the Cantal region of France, Oxalis has rapidly become a culinary gem since its opening in 2023. This bistronomic restaurant presents a refined yet approachable dining experience, perfectly balancing high-quality cuisine with accessibility. As the more casual counterpart to the Michelin-starred Auberge de la Tour, Oxalis is under the expert guidance of Chef Renaud Darmanin, who is renowned for his dedication to local and organic ingredients.

Oxalis prides itself on showcasing the best regional produce through dishes that are both inventive and comforting. The restaurant’s philosophy revolves around sustainability and celebrating the rich terroir of Auvergne-Rhône-Alpes, making it a hotspot for foodies craving authentic French flavors paired with modern techniques. Guests consistently praise the warm, cozy ambiance that invites both locals and travelers alike to indulge in generous portions without the formality of a fine dining setting.

 marked the grand opening of Oxalis, immediately distinguishing itself with a menu that emphasizes fresh, local ingredients and an inviting atmosphere well-suited for casual yet sophisticated meals.

 brought well-deserved recognition when Oxalis received the prestigious Bib Gourmand award from the Michelin Guide. This accolade celebrates the restaurant’s commitment to delivering excellent quality and value, distinguishing it among France’s top bistronomic venues.

Beyond its accolades, Oxalis offers visitors a rare chance to dive into regional French cuisine with a modern twist, all within the storybook setting of Marcolès. The emphasis on organic and local produce ensures each dish bursts with freshness and authenticity, making it a must-visit for culinary travelers and digital nomads exploring the Auvergne-Rhône-Alpes region.

 highlight the cuisine’s freshness and regional authenticity.

 invites diners to relax and enjoy generous portions without pretension.

 recognition confirms its status as a top-quality, value-conscious bistronomic spot.

Dine In

Restroom

Parking Options

In the heart of the charming village of Marcolès, the quaint restaurant OXALIS beckons travelers with its irresistible blend of local flavors and warm hospitality. Tucked away at 2 Place de la Fontaine, this hidden gem encapsulates the essence of rural French dining against a backdrop of rolling hills and picturesque landscapes. A true nod to the French culinary tradition, OXALIS offers a menu that celebrates the rich bounty of the Auvergne-Rhône-Alpes region. Diners can savor delectable dishes crafted from fresh, locally-sourced ingredients, infused with creativity and passion. The ambiance is equally inviting, with rustic wooden furnishings and large windows that frame breathtaking views of the surrounding countryside.

OXALIS

OXALIS offers two main menus: 'Menu Gourmand' and 'Menu Épicurieux', each featuring a selection of dishes crafted by Chef Renaud Darmanin.

Menu Gourmand

Menu Épicurieux

Menus

Discover Oxalis' Exquisite French Menus in Marcolès, France.

Nestled in the charming village of Marcolès, OXALIS invites food enthusiasts and travelers to savor authentic French bistronomic cuisine with flair and elegance. Chef Renaud Darmanin crafts culinary delights that balance tradition and creativity, making every meal a memorable experience. The restaurant's ambiance is warm and inviting, perfect for gatherings, intimate dinners, or discovering new tastes.

The menus at OXALIS begin with carefully selected entrées that showcase seasonal ingredients and refined techniques. From delicate seafood preparations to fresh, vibrant vegetable dishes, each starter is designed to gently awaken your taste buds and set the tone for the courses to come.

Ongoing with the "Menu Gourmand," diners enjoy a main dish that perfectly balances taste and satisfaction, while the "Menu Épicurieux" elevates the experience with both a fish and a meat course. These mains highlight the richness of Auvergne-Rhône-Alpes' terroir, with locally inspired ingredients that celebrate French culinary heritage alongside contemporary flair.

No meal at OXALIS is complete without indulging in their exquisite desserts. Each sweet creation is a masterpiece of texture and flavor, providing a delightful finale to your dining journey — whether you choose the three-course "Menu Gourmand" or the sumptuous four-course "Menu Épicurieux."

Complement your meal with carefully selected wines from the region or a refreshing aperitif, enhancing the rich flavors of your courses. OXALIS also offers specials that showcase seasonal ingredients and inventive combinations, inviting guests to experience something uniquely crafted for each visit.

Why Choose Oxalis for Your Next Meal in Cantal

 that offers quality meals without the high price tag.

 where attentive service makes every guest feel special.

 combining traditional French flavors with inventive culinary techniques.

 making your dining experience part of an unforgettable French getaway.

Discover OXALIS in Marcolès, France—where exquisite flavors meet stunning Cantal views. Savor unique dishes and enjoy a delightful ambiance. Reserve now!

Dine at OXALIS, Marcolès - Scenic Cantal Cuisine

Cantal County

OXALIS provides vegetarian dishes, including a risotto de lentille blonde with emulsion corsaire.

Vegetarian Options

The restaurant offers vegan-friendly dishes, such as a velouté de butternut with chapati à la châtaigne and huile de noisette.

Vegan Options

OXALIS caters to gluten-free diets with various menu items.

Gluten-Free Options

The restaurant emphasizes the use of organic and locally produced ingredients, including vegetables from their own garden and regional specialties like Auvergne cheeses.

Organic and Locally Sourced Ingredients

Discover Oxalis in Marcolès, France: a charming bistronomic delight 

Nestled in the picturesque village of Marcolès in the Auvergne-Rhône-Alpes region, OXALIS is a true gem for food lovers seeking a refined yet approachable dining experience. This bistronomic restaurant offers a cozy, welcoming atmosphere where guests can indulge in high-quality meals without the hefty price tag of starred establishments. Whether you're a local or a traveler exploring the Cantal countryside, OXALIS promises an unforgettable culinary journey.

Exceptional menu offerings for every palate

OXALIS stands out for its thoughtful menu that caters to diverse dietary preferences without compromising on flavor or quality. The kitchen crafts exquisite vegetarian dishes, such as the delicate risotto de lentille blonde paired with a rich emulsion corsaire. Vegan diners will appreciate delights like velouté de butternut accompanied by chapati à la châtaigne and a drizzle of hazelnut oil, showcasing creativity and respect for plant-based cuisine. Gluten-free guests are equally well-served with carefully prepared options that ensure a safe and delicious meal.

Commitment to organic and local ingredients

At the heart of OXALIS’s philosophy is a dedication to sustainability and freshness. The restaurant proudly sources organic and locally produced ingredients, including vibrant vegetables harvested from their own garden. Regional specialties, such as the renowned Auvergne cheeses, further enrich the menu, offering guests a true taste of the surrounding terroir. This farm-to-table approach not only supports local producers but also guarantees flavors that are authentic and vibrant.

Guests describe OXALIS as a cozy, friendly spot where attentive service and quality dishes combine to create a memorable experience. The menu offers two excellent set options: a starter and dessert for €36 or two courses for €47, with the possibility to add aperitifs and carefully selected wine bottles. Portion sizes are generous, ensuring that diners leave fully satisfied. Whether enjoying lunch or dinner, visitors can expect a relaxed ambiance without the formality often associated with fine dining, making it a perfect choice for groups and solo diners alike.

 Includes dishes like risotto de lentille blonde with emulsion corsaire.

 Features velouté de butternut with chapati à la châtaigne and hazelnut oil.

 A varied selection designed to accommodate gluten sensitivities.

 Including vegetables from their garden and notable Auvergne cheeses.

Discover Oxalis in Marcolès: A Bistronomic Gem in the Heart of France's Auvergne-Rhône-Alpes Region.

Nestled in the medieval village of Marcolès in the picturesque Cantal department, Oxalis offers a refined bistronomic dining experience that artfully balances quality and accessibility. This charming restaurant showcases the best of local and organic ingredients, with a creative approach to dish presentation that delights both the eyes and palate.

Oxalis prides itself on attentive and friendly service that elevates the dining experience beyond typical bistros. The ambiance is cozy and inviting without the stiffness often found in upscale establishments. Guests rave about the quality and generous portions of the dishes, highlighting a menu that skillfully incorporates vegetarian and vegan options, making it a versatile choice for diverse dietary preferences.

While Oxalis impresses on many fronts, there are a few considerations to keep in mind. The restaurant does not operate on Sundays and Mondays, which may affect weekend travel plans. Additionally, detailed menu information is limited online, so diners are encouraged to inquire directly for specifics. Some guests have noted that portion sizes can be on the smaller side, which might influence appetite satisfaction depending on your preferences.

 with fresh, local, and organic ingredients.

 that makes you feel welcome and cared for.

 that elevates every course to a visual delight.

Auvergne-Rhône-Alpes Region

Experience fine dining at Oxalis in Marcolès, France, with organic ingredients, regional specialties, and cozy ambiance in a medieval village setting.

Oxalis Restaurant in Marcolès, France - Gourmet Dining Experience

Enjoy innovative French dishes at Oxalis in Marcolès, with a focus on organic and local ingredients, vegetarian and vegan options, and a charming medieval atmosphere.

Discover Oxalis in Marcolès, Auvergne-Rhône-Alpes - Top Gourmet Eatery

Learn about Oxalis in Marcolès, a bistronomic restaurant blending regional traditions with modern cuisine, awarded Bib Gourmand, focusing on organic, local sourcing.

Enjoy Bistronomic Dining at OXALIS in Marcolès, France

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