
SELECTED RESTAURANT
Chambéry, France
Le Bistrot Gourmet's Exquisite Menu Overview Chambéry France 2025 Edition
Nestled in the charming heart of Chambéry, Le Bistrot presents its 2025 menu, a masterful blend of classic French traditions and contemporary culinary artistry. This gastronomic journey celebrates fresh, seasonal ingredients, and offers something for every discerning palate, including vegetarian-friendly options.
Starters
Tartare de thon et de saumon, fruits de la passion et citron vert – A refreshing blend of tuna and salmon tartare accented with vibrant passion fruit and zesty lime, finished with fresh herbs for that perfect balance of flavors.
Saumon Gravlax Maison – House-cured salmon seasoned with salt, sugar, dill, and a hint of lemon, delivering a silky texture and delicate aroma that embodies French finesse.
Croustillant de Saint-Marcellin – Golden puff pastry enveloping creamy Saint-Marcellin cheese, enhanced with butter and a glossy egg yolk finish, perfect for cheese enthusiasts.
Mains
Risotto aux gambas – Creamy risotto delicately infused with bouillon, Parmesan, fresh herbs, and succulent gambas, marrying Italian technique with French elegance.
Escalope de veau grillée à la plancha, coulis de pesto – Tender veal escalopes grilled on the plancha, draped with a vibrant pesto coulis made from olive oil, garlic, and fresh herbs, a fragrant and savory delight.
Filet de navaret, nage de petits légumes aux herbes fraîches – Succulent navaret filet served in a delicate broth with seasonal vegetables and an aromatic blend of fresh herbs, highlighting the essence of French countryside cuisine.
Burger: Le Savoyard – A hearty burger featuring premium Limousine beef, melted Tome des Bauges cheese, grilled bacon, fresh tomatoes, and pickles, all nestled in a freshly baked burger bun.
Desserts
Café gourmand du bistrot – Indulge in an assortment of mini-desserts perfectly paired with a freshly brewed coffee, offering a delightful conclusion to your meal.
La Fabuleux baba au rhum, glace vanille – A classic rum-soaked baba cake served with smooth vanilla ice cream and a cloud of chantilly cream, blending tradition with indulgence.
Le pousse pousse sorbet citron vodka fraise – A refreshing sorbet dessert with lemon and strawberry flavors, enhanced by vodka and fresh mint, perfect for a light and spirited finish.
Drinks And Specials
Le Bistrot also boasts an impressive wine list, featuring exquisite French wines that perfectly complement the flavors of their dishes. Guests can enjoy a selection of beers and creative cocktails, including the signature pousse pousse, ensuring a memorable dining experience whether celebrating an intimate evening or a lively meal with friends.
Experience the culinary artistry and vibrant atmosphere of Le Bistrot, where each dish is crafted to delight your senses in the picturesque setting of Chambéry.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
12:00–13:30, 19:00–21:30
Wednesday
12:00–13:30
Thursday
12:00–13:30, 19:00–21:30
Friday
12:00–13:30, 19:00–21:30
Saturday
12:00–13:30, 19:00–21:30
Sunday
Closed
Aggregated Ratings 4.4
Loading map...