Overview of the Menu
At Hôtel Le Pashmina in Val Thorens, the culinary philosophy revolves around celebrating traditional Savoyard cuisine with a modern twist. The menu features locally sourced ingredients, emphasizing the rich flavors of the region while ensuring a memorable dining experience. With two upscale restaurants, guests can indulge in a variety of dishes that reflect the heart of the French Alps.
Signature Dishes
- Tartiflette - A hearty dish made with potatoes, reblochon cheese, onions, and bacon, all baked to perfection.
- Croûte Savoyarde - A delightful combination of bread, cheese, ham, and mushrooms, all baked with white wine.
- Salade de Chèvre Chaud - A warm goat cheese salad served with mixed greens, walnuts, honey, and balsamic vinaigrette.
- Soupe à l'Oignon - A classic French onion soup topped with gruyère cheese and croutons.
- Crêpes Suzette - Delicious crêpes flambéed with orange liqueur, butter, and sugar.
- Tarte Tatin - A caramelized apple tart served warm with vanilla ice cream.
Beverages and Pairings
The beverage menu at Hôtel Le Pashmina complements the exquisite dining experience with a selection of fine wines, local craft beers, and signature cocktails. Each dish is thoughtfully paired with the perfect drink to enhance the flavors, ensuring a harmonious dining experience. The mixology team is dedicated to crafting unique cocktails that reflect the essence of the Alps.
Dietary Options
Hôtel Le Pashmina is committed to accommodating various dietary needs. The menu includes vegetarian and gluten-free options, ensuring that all guests can enjoy a delightful meal. The staff is knowledgeable about allergens and is ready to assist in customizing dishes to suit individual preferences.
Chef Recommendations
For a truly memorable dining experience, the chef recommends the Tartiflette and the Croûte Savoyarde, both embodying the essence of Savoyard cuisine. Seasonal highlights include fresh local produce, ensuring that every visit offers something new and exciting.
Experience the Menu
Indulge in the exquisite flavors of the Alps at Hôtel Le Pashmina, where every meal is a celebration of local ingredients and culinary artistry. Join us in Val Thorens to experience a dining adventure that will leave you enchanted.
