
SELECTED RESTAURANT
Megève, France
Kaito Menu Overview from Megève, France.
Nestled in the heart of Megève, Kaito offers an exquisite fusion of Japanese culinary classics and alpine specialties. This unique dining experience is not just about the food; it's a celebration of flavors that capture the essence of both cultures. From starters that awaken the palate to mains that are hearty yet sophisticated, and desserts that leave you wanting more, each dish has a story to tell.
Starters
Begin your culinary journey with tantalizing starters that set the tone for your meal. Highlights include:
- Reblochon "Kaito style", sauce yuzu myrtille - A delightfully creamy Reblochon cheese paired with a refreshing yuzu and blueberry sauce.
- Crevettes traditionnelles : These traditional shrimp are lightly battered and fried to perfection.
- Soupe miso, tofu : A comforting bowl of miso soup filled with silky tofu and seaweed, perfect for warming up.
Mains
The main courses at Kaito are crafted to satisfy both the heart and the palate. From luxurious seafood to rich meats, each dish is a standout.
- Black cod, yuzu miso : Succulent black cod marinated in a tangy yuzu miso sauce.
- Bœuf wagyu de Kagoshima, yaki-onigiri, shitake, sésame, sauces Kaito : A lavish dish featuring Kagoshima Wagyu beef paired with grilled rice balls and shitake mushrooms.
- Ramen de champignons shitake : Savory ramen topped with earthy shitake mushrooms, perfect for noodle lovers.
Desserts
Indulge your sweet tooth with Kaito's delectable dessert offerings, ensuring a perfect end to your meal.
- Green tea ice cream : A creamy, refreshing dessert that is both soothing and satisfying.
Drinks
To complement your dining experience, Kaito has an impressive selection of drinks, including fine wines and crafted cocktails.
- Sake : A traditional Japanese rice wine, perfect for pairing with sushi.
- Craft cocktails : Handcrafted beverages that blend unique flavors, perfect to enhance your meal.
Specials
Kaito also features seasonal specials that highlight the freshest ingredients, ensuring a unique experience with every visit.
Closed - Opens 7:00 PM
Monday
19:00–22:00
Tuesday
19:00–22:00
Wednesday
19:00–22:00
Thursday
19:00–22:00
Friday
19:00–22:00
Saturday
12:30–14:00, 19:00–22:00
Sunday
12:30–14:00, 19:00–22:00
Aggregated Ratings 4.6
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Comments
Japanese and alp fusion at its best.
