SELECTED RESTAURANT

Le Celest

Lyon, France

Le Celest: Lyon's rooftop gem with stunning city views

Perched on the 32nd floor of Lyon's iconic Tour Part-Dieu, Le Celest offers an elevated dining experience with breathtaking panoramic views of the cityscape. This refined rooftop restaurant is a perfect choice for foodies and travelers seeking an elegant atmosphere paired with locally sourced, artfully crafted dishes.

A culinary journey with a view

Le Celest's menu showcases sophisticated French cuisine featuring seasonally inspired recipes made from fresh, local ingredients. While some guests praise the exquisite presentation and taste of the dishes, others feel the pricing is on the higher end for what’s offered. Regardless, the quality and creativity of the food make it a memorable indulgence, especially when paired with their carefully curated wine and cocktail selections.

Ambiance and service: what to expect

The elegant and romantic setting of Le Celest makes it ideal for special occasions or intimate dinners. Guests enjoy the cozy yet sophisticated interior, especially when seated by the windows to soak in the sunset over Lyon’s skyline. The noise level is just right for conversation, creating a calm and inviting atmosphere. Service is generally professional and attentive, with standout moments like personalized birthday messages reported, although some diners have experienced delays and inconsistencies.

Practical details for your visit

  • Location — 32nd Floor, 129 Rue Servient, Lyon 69003, France.
  • Hours and dining options — Serves breakfast, brunch, lunch, and dinner with no delivery or outdoor seating.
  • Reservations recommended — Especially for window seats with the best views.
  • Parking — Paid parking lot and street parking available nearby.

Frequently asked questions

  • How is the wait time at Le Celest? Some guests report efficient service while others note longer waits, making experiences vary.
  • What is the quality of the food like? The cuisine is praised for its finesse and presentation, though some guests have questioned the value for money.
  • How is the ambiance? The vibe is elegant and romantic, enhanced by stunning views of Lyon’s skyline.
  • What about noise levels? The noise is well-suited for intimate dinners or special occasions.
  • How is the service rated? Generally professional and courteous, though some guests have noted room for improvement.

The Historical Journey of Le Celest in Lyon, France. Nestled on the 32nd floor of the iconic Tour Part-Dieu, affectionately known as 'Le Crayon' by locals, Le Celest offers visitors more than just a dining experience; it provides a breathtaking panorama of Lyon's vibrant landscape. Launched in November 2016, this elegant restaurant emerged from the extensive renovations of the Radisson Blu Hotel, establishing itself as a beacon of culinary excellence. With a focus on seasonal and locally sourced ingredients, Le Celest quickly garnered attention for its innovative gastronomic offerings. The restaurant's ascent to fame was swift, as it was ranked among the best fine dining establishments in Lyon by 2017. By blending stunning city views with refined culinary creations, it has turned dining into a memorable experience. As it continues to evolve, Le Celest introduced monthly brunches in 2020, designed especially for families, featuring fun activities for children that enhance the overall dining experience. Through its commitment to quality and innovation, Le Celest has become a must-visit destination for both locals and tourists alike, symbolizing the culinary pride of Lyon.

Timeline of Key Events The history of Le Celest is marked by significant milestones that reflect its growth and prominence: • 2016: Opening of Le Celest after renovation of the Radisson Blu Hotel. • 2017: Le Celest is ranked among the best fine dining restaurants in Lyon. • 2020: Launch of monthly brunches featuring activities for children.

Conclusion As you explore Lyon, let Le Celest be a part of your journey, where the essence of local gastronomy meets the warmth of hospitality amid stunning views.

Le Celest restaurant in Lyon overview and insights.

Perched on the 32nd floor of the iconic Tour Part-Dieu, Le Celest offers diners a truly elevated gastronomic experience. This refined rooftop restaurant combines an elegant atmosphere with panoramic views of Lyon, making it a sought-after destination for romantic dinners and special occasions.

Highlights and advantages

Le Celest stands out for its spectacular cityscape views, especially from tables by the windows where diners can enjoy sunsets over Lyon’s skyline. The menu showcases high-quality gastronomic creations crafted with attention to detail, complemented by a curated selection of cocktails and wines. Guests often praise the professional and courteous service, with attentive staff ensuring a memorable meal. The chic and sophisticated ambiance makes it ideal for romantic dates or celebratory gatherings.

Considerations and challenges

However, potential visitors should be aware that Le Celest is positioned at a premium price point, with some guests finding the portions smaller than expected relative to the cost. A few reviews mention inconsistencies in food quality and occasional slow service, which may affect the overall dining experience. Additionally, the narrow windows, while offering views, might not appeal to everyone’s preferences for spaciousness.

Summary of benefits and drawbacks

  • Pros: Spectacular panoramic views of Lyon, refined gourmet cuisine, elegant and romantic setting, professional service, unique high-rise location.
  • Cons: Higher prices relative to portion size, occasional slow service, mixed reviews on food quality, narrow window views may not suit all guests.

Closed - Opens 7:00 PM

Monday

Closed

Tuesday

19:00–23:00

Wednesday

19:00–23:00

Thursday

19:00–23:00

Friday

19:00–23:00

Saturday

19:00–23:00

Sunday

Closed

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