Overview of the menu
L'un des sens, located at 3 Rue Jeannin in Dijon, France, offers a culinary experience that emphasizes high-end seasonal cuisine. The restaurant's philosophy revolves around using fresh, locally sourced ingredients to create innovative dishes that reflect the rich gastronomic heritage of the Bourgogne-Franche-Comté region. With a focus on artistry and presentation, each meal is designed to be a feast for both the palate and the eyes.
Signature dishes
- Menu en 5 services: A delightful five-course tasting menu featuring seasonal ingredients, priced at €69.
- Menu en 6 services: An exquisite six-course menu that showcases the chef's creativity, available for €82.
- Assiette végétarienne: A beautifully crafted vegetarian plate, priced at €24, perfect for plant-based diners.
Beverages and pairings
L'un des sens offers an impressive selection of wines, carefully curated to complement the menu. Guests can enjoy a range of local wines from the Bourgogne region, enhancing the flavors of each dish. The restaurant also features a variety of cocktails, crafted with precision by skilled mixologists, ensuring a delightful pairing for every palate.
Dietary options
L'un des sens is attentive to dietary needs, offering vegetarian options and accommodating various allergens. While the menu primarily focuses on high-end cuisine, the chef is committed to ensuring that all guests have a memorable dining experience, regardless of dietary restrictions.
Chef recommendations
The chef at L'un des sens frequently updates the menu to reflect seasonal ingredients, ensuring that each visit offers something new. Guests are encouraged to try the tasting menus, which showcase the chef's creativity and passion for culinary excellence.
Experience the menu
Indulge in a culinary adventure at L'un des sens in Dijon, where each dish tells a story and every bite is a celebration of flavor. Make your reservation today to experience the artistry of high-end seasonal cuisine.
