Name: Restaurant Prélude
Address: 5 place Simone Veil, 25410 Saint-Vit, France, Saint-Vit, 25410, FR
Telephone: 03 81 40 53 50
Price range: $$

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Saint-Vit

Restaurant Prélude in Saint-Vit, France, is highly praised for its refined and creative cuisine, attentive service, and warm ambiance. Guests appreciate the use of local and seasonal ingredients, the chef's innovative approach, and the intimate setting that allows for a personalized dining experience. The restaurant's commitment to quality and detail has garnered it a loyal following among both locals and visitors.

Restaurant Prélude in Saint-Vit, France, plays a vital role in the local community, serving as a gathering place for residents and visitors alike. With its commitment to quality cuisine and exceptional service, it has become a beloved establishment that reflects the culinary heritage of the Bourgogne-Franche-Comté region. The restaurant not only showcases local flavors but also engages with the community through various initiatives, fostering a sense of belonging and connection.

The restaurant's ambiance is warm and inviting, making it an ideal spot for family gatherings, romantic dinners, and celebrations. Guests often praise the attentive service and the chef's personal touch, which enhances the dining experience and strengthens the bond between the restaurant and its patrons.

Restaurant Prélude is not just a place to eat; it is a hub of community engagement where culinary excellence meets local culture.

The restaurant's commitment to supporting local farmers and producers is evident in its menu, which features seasonal ingredients sourced from nearby markets.

This not only ensures freshness but also promotes sustainable practices that benefit the entire community.

Through its culinary offerings, Restaurant Prélude embodies the spirit of Saint-Vit, creating a dining experience that resonates with both locals and visitors.

The restaurant's ethos revolves around community involvement, making it a cornerstone of local culture.

As a gathering place, it hosts events that celebrate local traditions and foster connections among residents.

Whether it’s a wine tasting featuring local vineyards or a culinary workshop, Restaurant Prélude actively engages with the community, enhancing its role as a cultural hub.

Through these initiatives, the restaurant not only promotes its culinary expertise but also strengthens the bonds within the community.

The restaurant's dedication to sustainability is reflected in its practices, including waste reduction and eco-friendly sourcing.

By prioritizing local ingredients and minimizing its carbon footprint, Restaurant Prélude sets a standard for responsible dining.

This commitment not only benefits the environment but also enhances the quality of the dishes served, allowing guests to enjoy fresh and flavorful meals.

The restaurant's approach to sustainability resonates with the values of its patrons, who appreciate the effort to create a positive impact.

In addition to its culinary offerings, Restaurant Prélude shares stories from the community, showcasing the voices of those who frequent the establishment.

Guests often express their appreciation for the restaurant's ambiance and the quality of service they receive.

As one patron noted, 'The welcome is warm and attentive from start to finish, making every visit a delightful experience.'

Another guest remarked, 'The chef's innovative approach to cooking is truly impressive, creating dishes that are both beautiful and delicious.'

These testimonials reflect the restaurant's impact on the community, as it continues to foster connections and create memorable dining experiences.

To connect with Restaurant Prélude and experience its culinary delights, consider making a reservation.

The restaurant is open Wednesday through Sunday, offering lunch and dinner service.

For reservations, call +33 3 81 40 53 50 and immerse yourself in the flavors of Saint-Vit.

Europe

France

Nestled in the charming town of Saint-Vit, Restaurant Prélude is a culinary gem that invites you to indulge in a symphony of flavors. With its warm ambiance and attentive service, this restaurant is more than just a place to eat; it's an experience that tantalizes the senses. The chef, renowned for his innovative approach to traditional French cuisine, crafts each dish with market-fresh ingredients, ensuring that every bite is a delightful surprise.

The menu at Restaurant Prélude is a celebration of seasonal ingredients, with standout dishes that leave a lasting impression. One must-try is the "Discovery Menu," where the chef showcases his creativity by crafting a unique selection of dishes based on the freshest ingredients available. Diners rave about the vibrant colors and unexpected flavor combinations that make each course a work of art. Pair your meal with a carefully selected wine from their extensive list, enhancing the overall dining experience.

Another highlight is the "Prestige Menu," which offers a curated selection of dishes that cater to both meat lovers and vegetarians alike. Each plate is meticulously crafted, showcasing not only the chef's skill but also his passion for creating memorable dining experiences. The attention to detail extends to the presentation, where every dish is a visual masterpiece.

Conveniently located at 5 Place Simone Veil, Restaurant Prélude is easily accessible for both locals and travelers. The surrounding area is rich in history and culture, making it an ideal spot to explore before or after your meal. Nearby attractions include the charming streets of Saint-Vit, where you can enjoy a leisurely stroll and discover local shops and cafés.

It is known for its innovative menus that highlight seasonal ingredients and exceptional service.

For a unique dining experience that combines exquisite flavors, a welcoming atmosphere, and the chance to meet the chef.

Explore the picturesque town of Saint-Vit and its local shops and cafés.

Embark on a culinary journey that promises to delight your palate and create lasting memories. Whether you're a local or just passing through, Restaurant Prélude is a must-visit destination for food enthusiasts.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURDNk5LMUpnEAE&d=17924085&t=1

places/ChIJr9NG1AtdjUcRhUyGyiMKABg/reviews/ChZDSUhNMG9nS0VJQ0FnSURDNk5LMUpnEAE

Perhaps the discovery of the year! A brilliant place to discover unprecedented dishes at a very convenient price level. We went for the discovery menu where the chef shows what he has available. This new magician plays with market fresh ingredients, combines colors and tastes in an unconventional yet lovely way. The wine served with the dishes is like it should be and the personal service is the cherry on the pie. A short yet honest chat with the chef himself at the end of the diner made it all perfect. A true discovery and hopefully a winner of a lot of rewards in the coming years!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3LUpXeW5nRRAB&d=17924085&t=1

places/ChIJr9NG1AtdjUcRhUyGyiMKABg/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3LUpXeW5nRRAB

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN1bEwzWEdBEAE&d=17924085&t=1

places/ChIJr9NG1AtdjUcRhUyGyiMKABg/reviews/ChZDSUhNMG9nS0VJQ0FnSUN1bEwzWEdBEAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeUpXak5REAE&d=17924085&t=1

places/ChIJr9NG1AtdjUcRhUyGyiMKABg/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeUpXak5REAE

Ce dimanche nous avons été en famille déjeuner au Prélude. L’accueil est chaleureux et attentionné du début à la fin…on est vraiment accompagnés dans nos choix et toutes nos demandent sont satisfaites rapidement. Et cerise sur le gâteau le chef vient saluer chaque table ❤️
Nous avons tous pris le menu prestige ( dont 2 végétariens…) et c’était très savoureux, les goûts, couleurs et textures étudiées au millimètre pour réjouir notre palais. … et que dire du soin apporté à la présentation : de vrai chef d œuvre ❤️

This Sunday we had a family lunch at Prélude. The welcome is warm and attentive from start to finish...we are really supported in our choices and all our requests are met quickly. And the cherry on the cake is the chef who comes to greet each table ❤️
We all took the prestige menu (including 2 vegetarians...) and it was very tasty, the tastes, colors and textures studied to the millimeter to delight our palate. …and what can we say about the care taken in the presentation: a true masterpiece ❤️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bGItWW93RRAB&d=17924085&t=1

places/ChIJr9NG1AtdjUcRhUyGyiMKABg/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2bGItWW93RRAB

Quelle explosion de plaisir !
Tout y est, vous pouvez réserver les yeux fermés et vous laisser guider…par la qualité du service d’Élodie et Justine, la cuisine surprenante et raffinée du chef Thibaut, la décoration du lieu offrant une ambiance chaleureuse…
Nous n’avons pas vu le temps passer pour les 33 ans de mon mari, la soirée fut très agréable. Nous recommandons ce lieu si vous êtes de passage à Besançon/Dole, vous n’en serez que ravis !
Nous reviendrons c’est certain 😍😍😍

What an explosion of pleasure!
Everything is there, you can book with your eyes closed and let yourself be guided...by the quality of the service from Élodie and Justine, the surprising and refined cuisine of chef Thibaut, the decoration of the place offering a warm atmosphere...
We didn't see the time pass for my husband's 33rd birthday, the evening was very pleasant. We recommend this place if you are passing through Besançon/Dole, you will be delighted!
We will come back for sure 😍😍😍

Discover Fine Dining at Restaurant Prélude in Saint-Vit

Restaurant Prélude, located in Saint-Vit, France, is a contemporary establishment that has quickly gained recognition for its innovative French cuisine. The restaurant is helmed by Chef Thibault Étienne and front-of-house manager Élodie Ouchelli, who have worked in top-starred restaurants, including that of Romuald Fassenet. Their dedication to using local and seasonal ingredients has earned the restaurant a loyal clientele.

Restaurant prélude Saint-Vit history and achievements 

Nestled in the charming town of Saint-Vit, France, Restaurant Prélude has quickly become a culinary gem since its grand opening on February 27, 2020. Founded by the talented duo Élodie Ouchelli and Thibault Étienne, this establishment embodies years of gastronomic expertise and a passion for innovative cuisine. Both founders brought over a decade of experience working in renowned venues, culminating in the transformation of the former Soleil d'Or into a warm, contemporary dining space that captivates locals and visitors alike.

The journey of Restaurant Prélude is marked by notable achievements that reflect the founders’ dedication and skill. In 2018, Élodie and Thibault triumphed in a local culinary competition held in Saint-Vit, a testament to their creative flair and culinary mastery. This victory laid the groundwork for their vision to create a distinctive dining experience in their hometown.

Building on their success, they launched Restaurant Prélude in early 2020, inviting guests to embark on a journey of unprecedented flavors and refined presentations. The restaurant’s innovative approach quickly garnered accolades, and by 2021, it earned a prestigious spot in the Gault & Millau guide with a commendable rating of 13.5 out of 20 — a significant recognition in the French culinary scene.

Restaurant Prélude stands out for its masterful use of fresh, local ingredients and a menu that evolves with market availability. Diners are treated to a colorful and harmonious blend of tastes crafted with precision and imagination. The intimate yet inviting ambiance complements the culinary artistry, making each visit a memorable occasion.

 Élodie Ouchelli and Thibault Étienne won a local culinary competition in Saint-Vit.

 Restaurant Prélude opened its doors on February 27.

 Restaurant Prélude was recognized in the Gault & Millau guide with a rating of 13.5/20.

Discovering Restaurant Prélude is experiencing a true celebration of French culinary art, where tradition meets contemporary creativity in the heart of Bourgogne-Franche-Comté.

Outdoor Seating

Restroom

Parking Options

Tucked away in the charming town of Saint-Vit, Restaurant Prélude offers an authentic taste of France with a menu that highlights seasonal ingredients and local flavors. The ambiance blends rustic elegance with modern flair, making it a delightful retreat for both locals and travelers. Enjoy a meal on the inviting terrace while soaking in the vibrant life of Saint-Vit.

Restaurant Prélude

Découvrez notre sélection de plats raffinés élaborés avec des ingrédients locaux de qualité.

Asperges blanches de Camargue rôties, sabayon Noisette grillée, gel de Citron & Cécina de Bœuf

Ballotine de Foie Gras de canard, déclinaison de Betterave au Yuzu & vinaigrette Balsamique

Volaille de Bresse de chez « Cyril », le suprême en farce fine des cuisses confites, Légumes de printemps sauce crème d’Etrez vin Jaune aux Morilles sauvages

Filet de Bar sauvage grillé à la plancha, millefeuille de Pommes et herbes fraîches, sauce Anglaise à l’oignon grillé

Fondant Chocolat Caramelia de chez « Valrhona », crème glacée Vanille intense, nougatine au Cacao

Fine coque de Meringue au Poivre de Cassis, nage de Myrtille & Gariguette, Sorbet Lait Ribot infusé au Géranium

Menu à la carte

Restaurant Prélude in Saint-Vit, France, offers a culinary experience that celebrates local ingredients and innovative techniques. The chef's philosophy revolves around creating dishes that are both visually stunning and rich in flavor, drawing inspiration from the vibrant markets and seasonal produce of the region. With a focus on fresh ingredients, each dish is crafted to highlight the natural flavors, ensuring a memorable dining experience.

Asperges blanches de Camargue rôties, sabayon Noisette grillée, gel de Citron & Cécina de Bœuf - A delicate starter featuring roasted white asparagus paired with a nutty sabayon and zesty lemon gel.

Ballotine de Foie Gras de canard, déclinaison de Betterave au Yuzu & vinaigrette Balsamique - A luxurious duck foie gras dish complemented by yuzu-infused beets and balsamic vinaigrette.

Volaille de Bresse de chez « Cyril », le suprême en farce fine des cuisses confites, Légumes de printemps sauce crème d’Etrez vin Jaune aux Morilles sauvages - A main course featuring Bresse chicken, expertly prepared with confit thighs and seasonal vegetables in a creamy sauce.

Filet de Bar sauvage grillé à la plancha, millefeuille de Pommes et herbes fraîches, sauce Anglaise à l’oignon grillé - Grilled wild sea bass served with a delicate apple millefeuille and a rich onion sauce.

Fondant Chocolat Caramelia de chez « Valrhona », crème glacée Vanille intense, nougatine au Cacao - A decadent chocolate fondant paired with intense vanilla ice cream and cacao nougatine.

Fine coque de Meringue au Poivre de Cassis, nage de Myrtille & Gariguette, Sorbet Lait Ribot infusé au Géranium - A light meringue shell filled with berry compote and a refreshing geranium-infused sorbet.

The beverage menu at Restaurant Prélude complements the exquisite dishes with a carefully curated selection of wines and cocktails. Each wine is chosen to enhance the flavors of the food, with local options that reflect the terroir of Bourgogne-Franche-Comté. The mixology team also crafts unique cocktails, ensuring that every sip is as memorable as the meal itself.

Restaurant Prélude is attentive to dietary needs, offering a variety of options for guests. While the menu features rich flavors, vegetarian and gluten-free choices are available upon request. The staff is knowledgeable about allergens and is happy to assist diners with specific dietary requirements.

The chef highly recommends the discovery menu, which showcases seasonal ingredients and the chef's creativity. This menu allows diners to experience a variety of flavors and textures, making it a perfect choice for those looking to explore the culinary artistry at Restaurant Prélude.

Join us at Restaurant Prélude in Saint-Vit for an unforgettable dining experience. Whether you're celebrating a special occasion or simply indulging in fine cuisine, our menu promises to delight your senses.

Savor exquisite French cuisine at Restaurant Prélude in Saint-Vit. Delight your palate with gourmet dishes in a charming setting. Book your table now!

Savor French Cuisine at Restaurant Prélude, Saint-Vit

Doubs County

Un menu du jour en 3 temps, élaboré en fonction des arrivages du marché.

Menu Retour du Marché

Un menu en 3 temps, entrée, plat et dessert, mettant en avant les créations du chef.

Menu Prémices

Un menu dégustation en 6 ou 8 temps, offrant une expérience culinaire complète.

Menu 6ᵉ Sens

Restaurant Prélude in Saint-Vit: A Culinary Gem in Bourgogne-Franche-Comté France 

Nestled in the heart of Saint-Vit, France, Restaurant Prélude invites food enthusiasts and curious travelers to embark on an exceptional gastronomic journey. With its prime location at 5 place Simone Veil and a dedication to fresh, market-driven cuisine, this establishment is a must-visit for those seeking innovative dishes paired with an inviting ambiance.

Creative menus inspired by the freshest market ingredients

At the core of Restaurant Prélude’s appeal is the exquisite selection of menus that showcase the chef’s mastery in elevating seasonal and locally sourced ingredients. Whether you choose the 

 at €32, a refined three-course midday journey adapting daily to the freshest finds of the market, or indulge in the more elaborate 

 (€54) featuring four to five courses that highlight the chef’s imaginative flair, each dish is a celebration of color, texture, and flavor. For the ultimate culinary adventure, the 

 (€88) offers six to eight courses crafted to engage all the senses, delivering a complete and unforgettable dining experience.

Beyond the innovative cuisine, Restaurant Prélude is praised for its welcoming atmosphere and attentive service. The warm decor complements the carefully composed plates, making every meal feel special. The chef’s personal touch, including visits to each table, adds an intimate layer to the dining experience.

 that change with the seasons ensuring a dynamic menu.

 with the chef engaging diners at the end of their meal.

 that makes every occasion, from family lunches to special celebrations, memorable.

Convenience and amenities for an enjoyable visit

Restaurant Prélude also caters thoughtfully to guests’ needs with features such as free parking both on the street and in a lot, outdoor seating to savor meals in pleasant weather, and a welcoming policy for dogs. The establishment supports modern payments including NFC and credit cards, making transactions effortless. While the focus is on dine-in experiences with no takeout or delivery, the venue shines as a destination for lunch and dinner accompanied by fine wines, quality beers, and expertly crafted cocktails.

Welcoming to dogs, perfect for pet lovers

Multiple payment options including NFC and credit cards

Why Restaurant Prélude is a must-visit in the Doubs region

Restaurant Prélude is more than just a place to eat; it’s a place to discover culinary art that tantalizes the senses and celebrates the best of French gastronomy. This is a venue highly recommended for travelers passing through Besançon, Dole, or exploring the Doubs department. The fusion of quality ingredients, chef creativity, and attentive service ensures an experience that guests remember for years to come.

Nestled in the charming town of Saint-Vit, France, Restaurant Prélude offers a captivating culinary experience that highlights refined and creative cuisine. With a focus on local and seasonal ingredients, each dish is a celebration of flavors that evoke the essence of French gastronomy. From the moment you step inside, the warm and intimate ambiance envelops you, making it an ideal setting for both romantic dinners and special gatherings.

Credit card imprint required for reservations

Restaurant Prélude is ideal for food lovers seeking a unique dining experience. Whether celebrating a special occasion or enjoying a casual lunch, the attentive service and exceptional cuisine make it a memorable choice. The atmosphere is perfectly suited for romantic dinners or small gatherings with friends, setting the stage for delightful culinary adventures.

Reservations are recommended, particularly on weekends, as the restaurant's popularity continues to grow. Additionally, it’s advisable to inform the staff of any dietary restrictions in advance to ensure a tailored dining experience. The restaurant features outdoor seating, allowing guests to enjoy their meals al fresco when weather permits.

In summary, Restaurant Prélude stands out as a culinary gem in Saint-Vit. With its commitment to quality, creativity, and outstanding service, it promises a dining experience that is both delightful and memorable. Whether you are a local or just passing through, make sure to indulge in the exquisite offerings at this remarkable establishment.

To experience the culinary wonders of Restaurant Prélude, consider making a reservation ahead of time. Whether for an intimate dinner or a special celebration, this destination is well worth your time. Discover the magic of flavors waiting for you at 5 place Simone Veil in Saint-Vit.

Bourgogne-Franche-Comté Region

Experience exquisite French dishes at Restaurant Prélude in Saint-Vit, Doubs. Savor innovative cuisine, local ingredients, and warm ambiance. Book now!

Luxury Restaurant Prélude in Saint-Vit, France - Finest French Cuisine

Join us at Restaurant Prélude in Saint-Vit for a memorable culinary journey featuring seasonal ingredients and creative dishes in a cozy setting. Reserve today!

Discover Authentic Dining at Restaurant Prélude, Saint-Vit, France

Learn about Restaurant Prélude, the acclaimed culinary gem in Saint-Vit, specializing in innovative French cuisine using local, seasonal ingredients. Discover our story!