Nestled along Avenue du 23 Janvier in the charming town of Tournus, Aux Terrasses stands as a beacon of refined hospitality and culinary excellence. This chic hotel offers more than just a place to rest—it’s a destination where rustic charm meets contemporary sophistication. Here, guests indulge in a harmonious blend of comfort and gourmet dining, set against the backdrop of the picturesque Burgundy-Franche-Comté region.
At the heart of Aux Terrasses is its acclaimed restaurant, celebrated for innovative dishes crafted by Chef Jean-Michel and his talented team. Diners delight in multi-course tasting menus that showcase the rich flavors of local Burgundy ingredients paired masterfully with exquisite wines. Whether enjoying the six-course lunch with wine pairings or savoring a cheese cart selection, guests experience culinary artistry that truly merits its Michelin star distinction.
Aux Terrasses offers chic rooms that blend modern design with cozy appeal, ensuring restful stays for families, solo travelers, and couples alike. The hotel boasts free parking options including a secure lot and street parking, and welcomes guests with attentive service. Located close to the river and just a short walk from the historic old town and market, it’s an ideal spot to explore Tournus’s rich heritage.
- Dine-in and takeout available with exceptional French cuisine.
- Free parking including secure car park and free street parking.
- Family-friendly environment welcoming children and accommodating their needs.
- Credit card payments accepted for convenience.
- What are the check-in and check-out times at Aux Terrasses? Check-in is from 4:00 PM to 6:30 PM, and check-out is until 11:00 AM.
- Is breakfast included in the stay? Yes, a continental or buffet breakfast is available.
- Are pets allowed at Aux Terrasses? No, pets are not allowed on the premises.
The sentiment around Aux Terrasses is overwhelmingly positive. Guests frequently highlight the restaurant’s exceptional cuisine, praising the creative use of local ingredients and impeccable flavors. The attentive, professional service and the hotel’s modern, clean design complement the culinary experience perfectly, making Aux Terrasses a beloved stop for travelers exploring Burgundy and the Rhône region. Many visitors express eagerness to return, drawn by the promise of memorable meals and welcoming hospitality.
Nestled in the picturesque town of Tournus, France, Aux Terrasses is a distinguished Michelin-starred restaurant and boutique hotel renowned for its refined French cuisine and elegant rustic charm. The legacy of this esteemed establishment is deeply rooted in a family tradition of culinary excellence and innovative gastronomy.
Michel Carrette laid the foundation in 1999 when he earned the first Michelin star for the restaurant. This accolade not only marked the beginning of the restaurant's prestigious journey but also affirmed its commitment to delivering extraordinary dining experiences through modern French cuisine crafted with locally sourced ingredients.
In 2005, the torch was passed to Michel's son, Chef Jean-Michel Carrette , who seamlessly retained the Michelin star while infusing the restaurant with fresh energy and creativity. Under his guidance, Aux Terrasses continued to captivate guests with innovative dishes that honor tradition while embracing contemporary techniques, enhancing its reputation as a must-visit gourmet destination in the Burgundy region.
Demonstrating a forward-thinking approach beyond cuisine, Aux Terrasses was honored in 2024 with the prestigious Michelin Green Star for its dedication to sustainable practices. This recognition underscores the establishment’s focus on environmental responsibility, from sourcing eco-friendly ingredients to minimizing waste, ensuring a harmonious balance between luxury dining and ecological stewardship.
- 1999: Michel Carrette earned the first Michelin star, establishing a legacy of excellence.
- 2005: Jean-Michel Carrette took the helm, maintaining the Michelin star and evolving the restaurant's modern French identity.
- 2024: Aux Terrasses received the Michelin Green Star in recognition of its sustainability efforts.
Nestled in the charming town of Tournus, France, Aux Terrasses offers a delightful fusion of rustic chic and contemporary elegance, making it a must-visit destination for culinary enthusiasts and travelers alike. This Michelin-starred restaurant, set within a refined hotel, tantalizes with its innovative French cuisine, inviting ambiance, and an impressive wine cellar that enhances every dining experience. Ideal for both leisurely lunches and romantic dinners, the restaurant has garnered acclaim for its attention to detail and exceptional service, all while showcasing the beauty of the Bourgogne-Franche-Comté region.
- Innovative and creative French cuisine
- Elegant and contemporary ambiance
- Attentive and professional service
- Use of seasonal and local ingredients
- Michelin-starred recognition
- Limited menu options due to seasonal ingredients
- Higher price point compared to some local establishments
- Reservations are recommended due to popularity
Aux Terrasses is perfect for food lovers who appreciate refined dining experiences. Whether you're celebrating a special occasion or simply indulging in a gourmet meal, this restaurant caters to couples seeking a romantic evening or families looking for a memorable meal together. The serene surroundings and exquisite cuisine create a lasting impression, making it a favored spot among locals and travelers in the Bourgogne region.
Nestled in the charming town of Tournus in Burgundy, France, Aux Terrasses - Hôtel Restaurant Tournus offers a perfect blend of refined comfort and culinary excellence. This boutique hotel features 20 stylish rooms and family suites, designed to provide guests with a contemporary and cozy retreat during their stay in the picturesque Bourgogne-Franche-Comté region.
Indulge your palate at the hotel's acclaimed gourmet restaurant, a true highlight for food lovers visiting Tournus. With a prestigious Michelin Star, the kitchen crafts modern French cuisine that celebrates seasonal ingredients with creative flair. Guests can enjoy multi-course tasting menus expertly paired with selections from the extensive wine cellar, featuring over 900 wines including biodynamic varieties. Signature dishes like Brittany lobster on a bed of burning rosemary have delighted visitors with their artful presentation and bold flavors.
Beyond the exceptional dining, Aux Terrasses offers a welcoming atmosphere with free parking options including a lot and street parking, making it easy for guests to explore the historic old town nearby. The hotel is family-friendly and accepts children, ensuring a comfortable stay for all. Guests appreciate the attentive service and secure environment, enhanced by the availability of curbside pickup and the option to reserve in advance. Coffee and dessert lovers will find delights here as well, rounding out a memorable experience.
- Michelin-starred dining experience showcasing seasonal and modern French cuisine.
- Contemporary hotel accommodations with 20 rooms and family suites ideal for travelers and families alike.
- Extensive wine cellar offering over 900 wines with biodynamic selections to complement your meal.
- Family-friendly and convenient location with free parking, secure car park, and proximity to Tournus old town and river.
