Au Fil du Zinc in Chablis: A Culinary Gem in Burgundy's Heartland

Nestled in the picturesque town of Chablis, France, Au Fil du Zinc offers a refined dining experience that beautifully showcases Burgundy's rich gastronomic heritage. This charming restaurant expertly pairs exquisite French cuisine with the celebrated local wines, creating a memorable journey for food enthusiasts and wine lovers alike.

An exceptional tasting experience

The highlight at Au Fil du Zinc is undoubtedly the multi-course tasting menus, carefully crafted to delight every palate. Guests can indulge in seasonal dishes made from fresh, locally sourced ingredients. The culinary team is attentive to dietary preferences, with vegetarian options thoughtfully adapted to ensure everyone enjoys a vibrant and satisfying meal.

Paired with expert-selected wines, including rare bottles from the renowned Raveneau vineyard and the iconic Chablis labels like En Boucheran, each course becomes an exquisite exploration of flavor and tradition. Whether dining indoors with a view or on the cozy terrace, the atmosphere is warm and inviting, perfectly complementing the culinary delights.

Amenities and atmosphere

Indoor and outdoor seating with charming views of Chablis streets.
Complimentary parking options including free street and lot parking.
Knowledgeable, attentive staff who elevate the dining experience.
Serves a full menu including lunch, dinner, dessert, coffee, beer, wine, and cocktails.
Family-friendly with accommodations for children during tastings.

Community sentiment and experience

Positive feedback abounds for Au Fil du Zinc. Guests rave about the harmonious food and wine pairings , the attentive service, and the inviting ambiance that makes every meal a special occasion. Many visitors highlight the restaurant’s ability to cater to diverse dietary needs without compromising on flavor or creativity.

Frequently asked questions

Quels sont les horaires d'ouverture du restaurant ? Le restaurant est ouvert du lundi au samedi, de 12h00 à 13h00 et de 19h30 à 20h45. Il est fermé le mardi et le mercredi.
Le restaurant propose-t-il des options végétariennes ? Oui, des options végétariennes sont disponibles sur demande.
Faut-il réserver à l'avance ? Il est recommandé de réserver à l'avance, surtout pendant les périodes de forte affluence.

Discovering the rich history of Au Fil du Zinc in Chablis, France.

Nestled in the picturesque town of Chablis, Au Fil du Zinc is more than just a restaurant — it is a living piece of French heritage. Set within the walls of a 13th-century former mill along the serene Serein River, this gastronomic gem offers an ambiance that perfectly blends history and culinary excellence. Visitors are treated to a unique dining experience where the past and present mingle gracefully.

The evolution of Au Fil du Zinc from 2017 onwards

The culinary journey at Au Fil du Zinc truly began in 2017 when the restaurant adopted its current name under the guidance of the talented chef Mathieu Sagardoytho. This marked a pivotal moment, establishing the restaurant's identity and raising its profile within the vibrant Bourgogne-Franche-Comté region.

Recognition quickly followed in 2018 when the esteemed Gault&Millau guide awarded Au Fil du Zinc a commendable score of 13.5 out of 20. This accolade affirmed the restaurant’s dedication to quality and innovation in French cuisine, attracting food lovers and critics alike.

Celebrating local flavors with chef Mathieu Sagardoytho

In 2020, the culinary vision of Au Fil du Zinc flourished as chef Mathieu Sagardoytho introduced tasting menus that showcased the region’s finest local products. This approach not only highlights the rich terroir of Chablis but also creates an immersive dining experience that connects guests to the land and its traditions through thoughtfully crafted dishes.

The 13th-century mill setting offers a unique historic atmosphere unmatched in Chablis.
Expertise of chef Mathieu Sagardoytho ensures menus highlight seasonal and local delicacies.
Recognition from renowned guides like Gault&Millau demonstrates the restaurant’s commitment to culinary excellence.

Au Fil du Zinc in Chablis: A refined dining experience with a few considerations.

Nestled in the heart of Chablis, France, Au Fil du Zinc offers a culinary journey that combines refined and inventive French cuisine with a charming riverside setting. This restaurant is celebrated for its thoughtful and professional service, ensuring each guest feels well cared for during their visit. Food enthusiasts will appreciate the varied and well-curated wine list, perfectly complementing the dishes served. Notably, the kitchen accommodates vegetarian preferences upon request, making it an inclusive choice for diverse palates.

Highlights of dining at Au Fil du Zinc

Refined and inventive cuisine that delights food connoisseurs seeking authentic French flavors.
Attentive and professional service from a knowledgeable staff enhances the dining experience.
Scenic riverside setting provides a charming and relaxed atmosphere perfect for lunch or dinner.
Extensive and well-stocked wine list especially appealing to lovers of Chablis and regional varieties.
Vegetarian options available on request making it a versatile choice for diverse dietary preferences.

Potential drawbacks to consider

While Au Fil du Zinc shines in many areas, some guests have reported occasional service hiccups such as billing errors and longer wait times. These issues may affect the overall experience for those seeking swift and flawless service. Additionally, the restaurant is closed on Tuesdays and Wednesdays, which could be inconvenient for visitors planning their dining schedule around limited days.

In summary, Au Fil du Zinc offers a memorable dining experience with its exquisite cuisine, stellar wine selection, and warm ambiance. It caters well to food lovers and wine enthusiasts seeking authentic regional flavors in a picturesque setting. However, potential diners should be mindful of the limited opening days and occasional service delays when planning their visit.

4.6

18 Rue des Moulins, 89800 Chablis, France

03 86 33 96 39

Closed - Opens 7:30 PM

Monday

12:00–13:00, 19:30–20:45

Tuesday

Closed

Wednesday

Closed

Thursday

12:00–13:00, 19:30–20:45