Nestled in the picturesque town of Chablis, France, Au Fil du Zinc offers a refined dining experience that beautifully showcases Burgundy's rich gastronomic heritage. This charming restaurant expertly pairs exquisite French cuisine with the celebrated local wines, creating a memorable journey for food enthusiasts and wine lovers alike.
The highlight at Au Fil du Zinc is undoubtedly the multi-course tasting menus, carefully crafted to delight every palate. Guests can indulge in seasonal dishes made from fresh, locally sourced ingredients. The culinary team is attentive to dietary preferences, with vegetarian options thoughtfully adapted to ensure everyone enjoys a vibrant and satisfying meal.
Paired with expert-selected wines, including rare bottles from the renowned Raveneau vineyard and the iconic Chablis labels like En Boucheran, each course becomes an exquisite exploration of flavor and tradition. Whether dining indoors with a view or on the cozy terrace, the atmosphere is warm and inviting, perfectly complementing the culinary delights.
- Indoor and outdoor seating with charming views of Chablis streets.
- Complimentary parking options including free street and lot parking.
- Knowledgeable, attentive staff who elevate the dining experience.
- Serves a full menu including lunch, dinner, dessert, coffee, beer, wine, and cocktails.
- Family-friendly with accommodations for children during tastings.
Positive feedback abounds for Au Fil du Zinc. Guests rave about the harmonious food and wine pairings , the attentive service, and the inviting ambiance that makes every meal a special occasion. Many visitors highlight the restaurant’s ability to cater to diverse dietary needs without compromising on flavor or creativity.
- Quels sont les horaires d'ouverture du restaurant ? Le restaurant est ouvert du lundi au samedi, de 12h00 à 13h00 et de 19h30 à 20h45. Il est fermé le mardi et le mercredi.
- Le restaurant propose-t-il des options végétariennes ? Oui, des options végétariennes sont disponibles sur demande.
- Faut-il réserver à l'avance ? Il est recommandé de réserver à l'avance, surtout pendant les périodes de forte affluence.
Nestled in the picturesque town of Chablis, Au Fil du Zinc is more than just a restaurant — it is a living piece of French heritage. Set within the walls of a 13th-century former mill along the serene Serein River, this gastronomic gem offers an ambiance that perfectly blends history and culinary excellence. Visitors are treated to a unique dining experience where the past and present mingle gracefully.
The culinary journey at Au Fil du Zinc truly began in 2017 when the restaurant adopted its current name under the guidance of the talented chef Mathieu Sagardoytho. This marked a pivotal moment, establishing the restaurant's identity and raising its profile within the vibrant Bourgogne-Franche-Comté region.
Recognition quickly followed in 2018 when the esteemed Gault&Millau guide awarded Au Fil du Zinc a commendable score of 13.5 out of 20. This accolade affirmed the restaurant’s dedication to quality and innovation in French cuisine, attracting food lovers and critics alike.
In 2020, the culinary vision of Au Fil du Zinc flourished as chef Mathieu Sagardoytho introduced tasting menus that showcased the region’s finest local products. This approach not only highlights the rich terroir of Chablis but also creates an immersive dining experience that connects guests to the land and its traditions through thoughtfully crafted dishes.
- The 13th-century mill setting offers a unique historic atmosphere unmatched in Chablis.
- Expertise of chef Mathieu Sagardoytho ensures menus highlight seasonal and local delicacies.
- Recognition from renowned guides like Gault&Millau demonstrates the restaurant’s commitment to culinary excellence.
Nestled in the heart of Chablis, France, Au Fil du Zinc offers a culinary journey that combines refined and inventive French cuisine with a charming riverside setting. This restaurant is celebrated for its thoughtful and professional service, ensuring each guest feels well cared for during their visit. Food enthusiasts will appreciate the varied and well-curated wine list, perfectly complementing the dishes served. Notably, the kitchen accommodates vegetarian preferences upon request, making it an inclusive choice for diverse palates.
- Refined and inventive cuisine that delights food connoisseurs seeking authentic French flavors.
- Attentive and professional service from a knowledgeable staff enhances the dining experience.
- Scenic riverside setting provides a charming and relaxed atmosphere perfect for lunch or dinner.
- Extensive and well-stocked wine list especially appealing to lovers of Chablis and regional varieties.
- Vegetarian options available on request making it a versatile choice for diverse dietary preferences.
While Au Fil du Zinc shines in many areas, some guests have reported occasional service hiccups such as billing errors and longer wait times. These issues may affect the overall experience for those seeking swift and flawless service. Additionally, the restaurant is closed on Tuesdays and Wednesdays, which could be inconvenient for visitors planning their dining schedule around limited days.
In summary, Au Fil du Zinc offers a memorable dining experience with its exquisite cuisine, stellar wine selection, and warm ambiance. It caters well to food lovers and wine enthusiasts seeking authentic regional flavors in a picturesque setting. However, potential diners should be mindful of the limited opening days and occasional service delays when planning their visit.
Nestled on the charming Rue des Moulins in picturesque Chablis, Au Fil du Zinc offers an authentic French dining experience that seamlessly blends exquisite cuisine with the region's renowned wines. This welcoming restaurant is a must-visit for foodies and wine enthusiasts craving a memorable taste of Bourgogne-Franche-Comté.
At Au Fil du Zinc, every meal is crafted with care and creativity. Guests can indulge in a delightful 7-course tasting menu featuring fresh, locally-inspired dishes that highlight the best of French culinary artistry. Vegetarian diners will appreciate the thoughtful adaptations offered free of charge, ensuring an inclusive and satisfying experience for all palates.
True to its location in the heart of Chablis, this establishment excels at pairing exceptional wines with every course. The knowledgeable sommelier recommends wine flights and pairings such as the celebrated 2018 Blanchot or the Chablis En Boucheran, elevating your dining experience with perfectly matched flavors. Whether you prefer a glass of fine wine or an expertly crafted cocktail, Au Fil du Zinc has you covered.
- Wine Pairing - 30€: Accord mets et vins recommandé par notre sommelier pour sublimer votre expérience culinaire.
- Vegetarian Options - Free of charge: Des options végétariennes sont disponibles sur demande.
Dine indoors with a lovely view of the quaint streets of Chablis or enjoy the fresh air on the inviting terrace. Au Fil du Zinc caters well to groups, offers free parking nearby, and provides attentive service that makes every guest feel special. Whether you're settling in for a leisurely lunch or a romantic dinner featuring dessert and coffee, this spot promises an unforgettable outing.
