Discover l’Étal d'Edgar in Rennes France the ultimate meat lovers destination in Bretagne's vibrant city center.
Nestled at 7 Place de la Gare in Rennes, L’Étal d'Edgar offers a captivating culinary experience focused on premium, carefully selected meats that celebrate the best of French butchery traditions. This lively bar and restaurant has become a beloved spot for locals and travelers alike, eager to indulge in succulent cuts such as matured beef, Charolais, Aubrac, Black Angus, Maine Anjou, Simmental, and more.
A warm atmosphere and attentive service
The inviting ambiance of L’Étal d'Edgar complements its exceptional menu. Reviewers consistently praise the friendly and attentive staff, with personalized service that makes guests feel right at home. Whether enjoying a leisurely dinner inside or a sunny meal on the outdoor terrace, visitors appreciate the casual yet refined vibe that captures the spirit of Rennes' bustling Place de la Gare.
Menu highlights and dining options
L’Étal d'Edgar serves an excellent variety of meat dishes, known for their tenderness and flavor that reflect expert maturation techniques. Alongside the main offerings, guests can enjoy house wine and a selection of beers, ensuring a well-paired meal. While the restaurant focuses on meat, there are also vegetarian and vegan options like a plant-based burger, catering to diverse dietary preferences.
- Premium meats - including Charolais, Aubrac, Black Angus and more.
- Outdoor terrace - perfect for enjoying meals in fresh air.
- Accessible for all - wheelchair-friendly seating and restrooms.
- Reservations accepted - ensuring your table is ready when you arrive.
Frequently asked questions
- Quels types de viandes sont proposés au menu ? Le restaurant propose une variété de viandes, notamment des viandes maturées, du bœuf Charolais, Aubrac, Black Angus, Maine Anjou, Simmental et Charolais.
- Le restaurant est-il accessible aux personnes en fauteuil roulant ? Oui, L’Étal d'Edgar est accessible aux personnes en fauteuil roulant, avec des places assises adaptées et des toilettes accessibles.
- Proposez-vous des options végétariennes ou véganes ? Bien que le restaurant soit principalement axé sur la viande, il propose des options végétariennes et végétaliennes, comme le burger végétal.
- Acceptez-vous les réservations ? Oui, L’Étal d'Edgar accepte les réservations pour garantir une table.
- Le restaurant dispose-t-il d'une terrasse ? Oui, L’Étal d'Edgar dispose d'une terrasse pour les repas en extérieur.
What visitors say about l’Étal d'Edgar
The community sentiment around L’Étal d'Edgar is overwhelmingly positive. Guests highlight the superb quality and tenderness of the meat dishes, describing them as a true culinary delight. The friendly and attentive service enhances the dining experience, creating a warm and welcoming environment. Its convenient location opposite Rennes train station makes it an ideal stop for both locals and visitors.
Some guests have noted that portion sizes might feel modest and prices have seen a slight increase over recent years, but overall, the quality of food and service is valued highly. The charming atmosphere, combined with excellent meats and well-paired drinks, makes L’Étal d'Edgar a must-visit culinary gem in Rennes' vibrant restaurant scene.
L’étal d'edgar: A Culinary Gem in Rennes's History.
Nestled in front of the bustling Rennes train station, L’Étal d'Edgar has become a prominent landmark in the culinary scene of this vibrant city. Known for its expertly aged meats and inviting atmosphere, this establishment marries traditional French cuisine with modern dining experiences. Since its inception, it has garnered a reputation not only for its flavorful offerings but also for its friendly service, making it a must-visit for both locals and travelers alike.
A Brief History of L’étal d'edgar
Since its opening in 2016, L’Étal d'Edgar has quickly established itself as a favorite destination for meat lovers. With a commitment to quality, the restaurant specializes in mature steaks, offering guests an opportunity to savor exceptional cuts in a cozy environment. By 2019, L’Étal d'Edgar was recognized in local gastronomic guides, marking its emergence as a notable player in the culinary landscape of Rennes.
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Recent Recognition and Future
By 2021, L’Étal d'Edgar achieved an impressive 4.1 rating on Google Reviews, solidifying its status among the top dining spots in Rennes. In 2023, the restaurant continues to thrive, receiving praise for its high-quality meat and warm service, ensuring that it remains a favorite for both new and returning patrons. As L’Étal d'Edgar looks to the future, it aims to uphold its commitment to exceptional food and guest experiences, contributing to Rennes's rich culinary tapestry.
L’Étal d'Edgar
Located at 7 Place de la Gare in Rennes, L’Étal d'Edgar is a charming restaurant and bar known for its exceptional meat dishes and warm atmosphere. With a focus on quality and service, this establishment has become a favorite among locals and visitors alike.
The restaurant combines a cozy ambiance with a well-curated menu, making it an ideal spot for both casual dining and special occasions. Whether you're looking for a hearty meal or a place to unwind with friends, L’Étal d'Edgar promises a delightful experience.
The establishment is also conveniently located across from the Rennes train station, making it easily accessible for travelers.
Overall, L’Étal d'Edgar is a must-visit for anyone in Rennes looking for quality dining in a welcoming setting.
Pros
• Exceptional quality of meats
• Warm and attentive service
• Convenient location across from Rennes train station
• Cozy and well-decorated ambiance
• Vegetarian and vegan options available
Cons
• Slightly high prices
• Portions sometimes considered small
• Some customers noted a wait between courses
Ideal for
• Casual dining with friends
• Special occasions and celebrations
• Travelers looking for a convenient meal near the train station
Things to know before visiting
• Reservations are recommended, especially during peak hours
• The restaurant offers takeout options
• Payment methods include credit and debit cards
Overall impression
L’Étal d'Edgar stands out for its commitment to quality and service. While it may have a few drawbacks, the overall experience is rewarding, making it a worthwhile destination for meat lovers and those seeking a cozy dining atmosphere in Rennes.
Discover l’étal d'edgar in Rennes
Nestled in the heart of Rennes at 7 Place de la Gare, L’Étal d'Edgar delivers a memorable dining experience that meat lovers and food adventurers won’t want to miss. This lively spot is renowned for its exceptional selection of matured meats, carefully curated to ensure tenderness and rich flavor, setting it apart as a prime destination for quality beef in the Bretagne region.
Exceptional meat and tempting menus
At L’Étal d'Edgar, guests can indulge in a weekly selection of high-quality matured meats that promise a sumptuous taste journey with every bite. Whether you’re craving a tender steak or a flavorful cut, this establishment prides itself on meat that’s expertly aged to perfection. Beyond the star meat dishes, the restaurant offers appealing lunch formulas featuring a complete meal with an appetizer, main course, and dessert, ideal for a midday treat that combines taste and value.
Family-friendly dining options are also a highlight here, with a thoughtfully crafted kids’ menu that caters to younger palates and portions, making it a welcoming spot for groups and families alike.
Vibrant atmosphere and attentive service
L’Étal d'Edgar combines its culinary offerings with a welcoming and engaging ambiance. Guests often praise the attentive service and the charming host who ensures that your dining experience is as delightful as the food. Relax outdoors on sunny days with the restaurant’s outdoor seating, or enjoy a cozy dinner indoors complemented by a fine selection of house wines and cocktails that perfectly accompany the dishes.
- Weekly matured meat selection: a variety of tender, high-quality meats that change regularly to keep your palate intrigued.
- Attractive lunch formulas: complete menus with starter, main, and dessert at great prices for your midday break.
- Kids’ menu available: dishes thoughtfully designed for children, making it a perfect family destination.
- Outdoor seating: enjoy your meal alfresco in Rennes’ vibrant city atmosphere.
- Wide beverage selection: house wines, beers, and cocktails to perfectly complement your meal.
Practical information for your visit
L’Étal d'Edgar welcomes diners for lunch and dinner, with dine-in and takeout options available. The venue offers convenient payment methods including contactless NFC, credit, and debit cards, ensuring a smooth and modern transaction experience. It's reservable and equipped with restrooms for comfort, making it ideal for groups eager to enjoy a refined meat-centric meal in Rennes.
Whether you're a local or a traveler craving sophisticated meat dishes in Brittany's capital, L’Étal d'Edgar offers a flavorful and inviting stopover that combines quality, service, and a dash of local charm.
