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Discover l’Étal d'Edgar in Rennes France the ultimate meat lovers destination in Bretagne's vibrant city center.

Nestled at 7 Place de la Gare in Rennes, L’Étal d'Edgar offers a captivating culinary experience focused on premium, carefully selected meats that celebrate the best of French butchery traditions. This lively bar and restaurant has become a beloved spot for locals and travelers alike, eager to indulge in succulent cuts such as matured beef, Charolais, Aubrac, Black Angus, Maine Anjou, Simmental, and more.

The inviting ambiance of L’Étal d'Edgar complements its exceptional menu. Reviewers consistently praise the friendly and attentive staff, with personalized service that makes guests feel right at home. Whether enjoying a leisurely dinner inside or a sunny meal on the outdoor terrace, visitors appreciate the casual yet refined vibe that captures the spirit of Rennes' bustling Place de la Gare.

L’Étal d'Edgar serves an excellent variety of meat dishes, known for their tenderness and flavor that reflect expert maturation techniques. Alongside the main offerings, guests can enjoy house wine and a selection of beers, ensuring a well-paired meal. While the restaurant focuses on meat, there are also vegetarian and vegan options like a plant-based burger, catering to diverse dietary preferences.

 - including Charolais, Aubrac, Black Angus and more.

 - perfect for enjoying meals in fresh air.

 - wheelchair-friendly seating and restrooms.

 - ensuring your table is ready when you arrive.

Quels types de viandes sont proposés au menu ?

 Le restaurant propose une variété de viandes, notamment des viandes maturées, du bœuf Charolais, Aubrac, Black Angus, Maine Anjou, Simmental et Charolais.

Le restaurant est-il accessible aux personnes en fauteuil roulant ?

 Oui, L’Étal d'Edgar est accessible aux personnes en fauteuil roulant, avec des places assises adaptées et des toilettes accessibles.

Proposez-vous des options végétariennes ou véganes ?

 Bien que le restaurant soit principalement axé sur la viande, il propose des options végétariennes et végétaliennes, comme le burger végétal.

 Oui, L’Étal d'Edgar accepte les réservations pour garantir une table.

Le restaurant dispose-t-il d'une terrasse ?

 Oui, L’Étal d'Edgar dispose d'une terrasse pour les repas en extérieur.

What visitors say about l’Étal d'Edgar

The community sentiment around L’Étal d'Edgar is overwhelmingly positive. Guests highlight the superb quality and tenderness of the meat dishes, describing them as a true culinary delight. The friendly and attentive service enhances the dining experience, creating a warm and welcoming environment. Its convenient location opposite Rennes train station makes it an ideal stop for both locals and visitors.

Some guests have noted that portion sizes might feel modest and prices have seen a slight increase over recent years, but overall, the quality of food and service is valued highly. The charming atmosphere, combined with excellent meats and well-paired drinks, makes L’Étal d'Edgar a must-visit culinary gem in Rennes' vibrant restaurant scene.

L’étal d'edgar: A Culinary Gem in Rennes's History.

Nestled in front of the bustling Rennes train station, L’Étal d'Edgar has become a prominent landmark in the culinary scene of this vibrant city. Known for its **expertly aged meats** and inviting atmosphere, this establishment marries traditional French cuisine with modern dining experiences. Since its inception, it has garnered a reputation not only for its flavorful offerings but also for its friendly service, making it a must-visit for both locals and travelers alike.

Since its **opening in 2016**, L’Étal d'Edgar has quickly established itself as a favorite destination for meat lovers. With a commitment to quality, the restaurant specializes in mature steaks, offering guests an opportunity to savor **exceptional cuts** in a cozy environment. By 2019, L’Étal d'Edgar was recognized in local gastronomic guides, marking its emergence as a notable player in the culinary landscape of Rennes.

By 2021, L’Étal d'Edgar achieved an impressive **4.1 rating** on Google Reviews, solidifying its status among the top dining spots in Rennes. In 2023, the restaurant continues to thrive, receiving praise for its high-quality meat and warm service, ensuring that it remains a favorite for both new and returning patrons. As L’Étal d'Edgar looks to the future, it aims to uphold its commitment to exceptional food and guest experiences, contributing to Rennes's rich culinary tapestry.

Located at 7 Place de la Gare in Rennes, L’Étal d'Edgar is a charming restaurant and bar known for its exceptional meat dishes and warm atmosphere. With a focus on quality and service, this establishment has become a favorite among locals and visitors alike.

The restaurant combines a cozy ambiance with a well-curated menu, making it an ideal spot for both casual dining and special occasions. Whether you're looking for a hearty meal or a place to unwind with friends, L’Étal d'Edgar promises a delightful experience.

The establishment is also conveniently located across from the Rennes train station, making it easily accessible for travelers.

Overall, L’Étal d'Edgar is a must-visit for anyone in Rennes looking for quality dining in a welcoming setting.

• Exceptional quality of meats
• Warm and attentive service
• Convenient location across from Rennes train station
• Cozy and well-decorated ambiance
• Vegetarian and vegan options available

• Slightly high prices
• Portions sometimes considered small
• Some customers noted a wait between courses

• Casual dining with friends
• Special occasions and celebrations
• Travelers looking for a convenient meal near the train station

• Reservations are recommended, especially during peak hours
• The restaurant offers takeout options
• Payment methods include credit and debit cards

L’Étal d'Edgar stands out for its commitment to quality and service. While it may have a few drawbacks, the overall experience is rewarding, making it a worthwhile destination for meat lovers and those seeking a cozy dining atmosphere in Rennes.

Nestled in the heart of Rennes at 7 Place de la Gare, L’Étal d'Edgar delivers a memorable dining experience that meat lovers and food adventurers won’t want to miss. This lively spot is renowned for its exceptional selection of matured meats, carefully curated to ensure tenderness and rich flavor, setting it apart as a prime destination for quality beef in the Bretagne region.

At L’Étal d'Edgar, guests can indulge in a weekly selection of high-quality matured meats that promise a sumptuous taste journey with every bite. Whether you’re craving a tender steak or a flavorful cut, this establishment prides itself on meat that’s expertly aged to perfection. Beyond the star meat dishes, the restaurant offers appealing lunch formulas featuring a complete meal with an appetizer, main course, and dessert, ideal for a midday treat that combines taste and value.

 are also a highlight here, with a thoughtfully crafted kids’ menu that caters to younger palates and portions, making it a welcoming spot for groups and families alike.

L’Étal d'Edgar combines its culinary offerings with a welcoming and engaging ambiance. Guests often praise the attentive service and the charming host who ensures that your dining experience is as delightful as the food. Relax outdoors on sunny days with the restaurant’s outdoor seating, or enjoy a cozy dinner indoors complemented by a fine selection of house wines and cocktails that perfectly accompany the dishes.

 a variety of tender, high-quality meats that change regularly to keep your palate intrigued.

 complete menus with starter, main, and dessert at great prices for your midday break.

 dishes thoughtfully designed for children, making it a perfect family destination.

 enjoy your meal alfresco in Rennes’ vibrant city atmosphere.

 house wines, beers, and cocktails to perfectly complement your meal.

L’Étal d'Edgar welcomes diners for lunch and dinner, with dine-in and takeout options available. The venue offers convenient payment methods including contactless NFC, credit, and debit cards, ensuring a smooth and modern transaction experience. It's reservable and equipped with restrooms for comfort, making it ideal for groups eager to enjoy a refined meat-centric meal in Rennes.

Whether you're a local or a traveler craving sophisticated meat dishes in Brittany's capital, L’Étal d'Edgar offers a flavorful and inviting stopover that combines quality, service, and a dash of local charm.

Rennes

L’Étal d'Edgar est largement apprécié pour la qualité de sa viande, son service chaleureux et son emplacement pratique en face de la gare de Rennes. Les clients soulignent la tendreté des viandes, la convivialité du personnel et l'ambiance agréable du restaurant. Cependant, quelques avis mentionnent des préoccupations concernant la quantité des portions et les prix, suggérant une légère hausse tarifaire ces dernières années.

Europe

France

Nestled in the heart of Rennes, L’Étal d'Edgar is a culinary gem that beckons food lovers with its warm ambiance and exquisite offerings. Located at 7 Place de la Gare, this restaurant-bar is not just a place to eat; it’s an experience that tantalizes the senses. As you step inside, the rustic decor and inviting atmosphere create a perfect backdrop for a memorable meal. Known for its focus on quality meat dishes, L’Étal d'Edgar prides itself on using locally sourced ingredients, ensuring every bite bursts with flavor.

L’Étal d'Edgar is renowned for its standout dishes that reflect the culinary heritage of the region. The **grilled beef steak**, cooked to perfection, is a must-try, served with a side of seasonal vegetables that complement the rich flavors of the meat. Another highlight is the **house-made duck confit**, which melts in your mouth and is paired beautifully with a tangy sauce that elevates the dish to new heights. To wash it all down, the restaurant offers a selection of local wines, with the house wine often surprising guests with its quality and taste.

The story of L’Étal d'Edgar is as rich as its menu. The restaurant is a labor of love for its owner, who has a deep passion for gastronomy and a commitment to showcasing the best of local produce. A fun fact: the restaurant's decor features charming cow-themed artwork, a nod to its dedication to high-quality meat, which some guests find amusingly quirky. This blend of humor and culinary expertise creates a unique dining experience that resonates with both locals and visitors alike.

Conveniently located at 7 Place de la Gare, L’Étal d'Edgar is easily accessible for both locals and travelers. After enjoying a delightful meal, visitors can explore nearby attractions such as the stunning Rennes Cathedral and the historic Parc du Thabor. The vibrant atmosphere of the city, combined with the culinary delights of L’Étal d'Edgar, makes for an unforgettable day in Rennes.

 It is known for its exceptional meat dishes and a cozy atmosphere that makes it a favorite among locals.

 Visitors will enjoy a unique dining experience with delicious food, friendly service, and a charming atmosphere.

 Nearby attractions include Rennes Cathedral and Parc du Thabor, perfect for a post-meal stroll.

Whether you’re a local or a traveler, L’Étal d'Edgar promises a delightful culinary experience that you won’t soon forget. With its focus on quality ingredients and a welcoming atmosphere, it’s the perfect spot to indulge in the flavors of Rennes. Don’t miss out on this gem—make your way to L’Étal d'Edgar and savor the best of what this vibrant city has to offer.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURybUkzOWJ3EAE&d=17924085&t=1

places/ChIJPSfvv7XfDkgRAEb5MXLAry4/reviews/ChZDSUhNMG9nS0VJQ0FnSURybUkzOWJ3EAE

Meat is great (August 2021). The kitchen was a bit slow though for an evening with just few tables to serve, in summer holidays season. The cow pictures are a bit cringe 😅

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURrZzZLeHhnRRAB&d=17924085&t=1

places/ChIJPSfvv7XfDkgRAEb5MXLAry4/reviews/ChdDSUhNMG9nS0VJQ0FnSURrZzZLeHhnRRAB

Stephan served us very well during the evening. Meat was correct and house wine was a pleasant surprise.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ2cGJXdXhRRRAB&d=17924085&t=1

places/ChIJPSfvv7XfDkgRAEb5MXLAry4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ2cGJXdXhRRRAB

Fantastic, not only for the food but also for the host.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURBZzdPVDFBRRAB&d=17924085&t=1

places/ChIJPSfvv7XfDkgRAEb5MXLAry4/reviews/ChdDSUhNMG9nS0VJQ0FnSURBZzdPVDFBRRAB

Nice place and customer service but they have very limited options for a quick snack

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURnczRMWlNnEAE&d=17924085&t=1

places/ChIJPSfvv7XfDkgRAEb5MXLAry4/reviews/ChZDSUhNMG9nS0VJQ0FnSURnczRMWlNnEAE

L’Étal d'Edgar: Top Meat Restaurant in Rennes, France

L’Étal d'Edgar est un restaurant spécialisé dans la viande situé en face de la gare de Rennes. Il est reconnu pour la qualité de ses viandes maturées et son ambiance chaleureuse.

Dine In

Takeout

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

At the vibrant heart of Rennes, where the rhythm of the city pulsates against the historic backdrop of Brittany, lies a hidden gem known as L’Étal d'Edgar. This charming bar and restaurant offers a feast for the senses that reflects the essence of French cuisine infused with a touch of local flair. Enjoy artisanal dishes crafted with fresh, local ingredients in a warm ambiance, perfect for indulging in moments of culinary delight.

L’Étal d'Edgar

Serves Dessert

Serves Cocktails

Menu for Children

L’Étal d'Edgar is a charming bar and restaurant located in the heart of Rennes, France. It offers a delightful culinary experience with a menu featuring fresh, local ingredients and a vibrant atmosphere perfect for enjoying craft cocktails and breton cider.

Découvrez notre sélection de plats mettant à l'honneur la viande de qualité, accompagnée de desserts maison et de boissons variées.

Terrine du fermier

Jambon Serrano

Gravlax de saumon mariné aux herbes

Potage du moment

Salade Marmottine

Tartine Pépère

Burger Tyrolien

Burger Végétal

Tartare Classique

Poitrine de poulet Label Rouge fermier

Émincé de magret de canard de France

Côte de bœuf sur mesure

Tartare de Charolais

Burger de Charolais ou Aubrac

Menu Enfant

Salade de fruits

Tarte Tatin

Crème brûlée

Sorbets et glaces

Café gourmand

Menu de L’Étal d'Edgar

L’Étal d'Edgar in Rennes, France, presents a culinary philosophy that emphasizes high-quality meats and seasonal ingredients. This bar and restaurant combines traditional French techniques with modern flair, creating a menu that celebrates the rich flavors of the region. With a focus on locally sourced produce, the establishment crafts dishes that are both comforting and innovative, inviting guests to indulge in a memorable dining experience.

Terrine du fermier: A rustic starter featuring farm meat, fresh herbs, and spices.

Burger Tyrolien: A hearty burger made with artisanal bread, VBF beef, and raclette cheese.

Tartare Classique: A classic beef tartare served with condiments and a fresh egg.

Côte de bœuf sur mesure: A custom-cut rib steak seasoned with herbs and spices.

L’Étal d'Edgar offers a carefully curated selection of wines and craft beers to complement its robust menu. The house wine has received praise for its quality, enhancing the dining experience. Additionally, the bar serves a variety of cocktails, expertly crafted by skilled mixologists, ensuring a delightful pairing with any dish.

While L’Étal d'Edgar specializes in meat dishes, there are options available for various dietary needs. The menu includes a vegetarian burger made with grilled vegetables and a plant-based patty. However, gluten-free options are limited, so it's advisable to inquire with the staff regarding specific allergies.

The chef highly recommends the Émincé de magret de canard, a dish that showcases the rich flavors of duck breast, perfectly seasoned and cooked to perfection. Seasonal highlights also include the Potage du moment, which features fresh, locally sourced ingredients that change with the seasons.

Join us at L’Étal d'Edgar in Rennes for an unforgettable dining experience that celebrates the best of French cuisine. Whether you're indulging in a hearty burger or savoring a classic tartare, each dish is crafted with passion and precision. Visit our website to explore the full menu and make your reservation today!

Savor delectable dishes at L’Étal d'Edgar in Rennes! Experience fine dining and local flavors in a stunning setting. Book your table today!

L’Étal d'Edgar: Fine Dining in Rennes, France

Ille-et-Vilaine Municipality

Sélection hebdomadaire de viandes maturées, tendres et de qualité exceptionnelle.

Viandes maturées

Menus du jour avec entrée, plat et dessert à des tarifs attractifs.

Formules du midi

Menu adapté aux enfants avec des portions et des plats adaptés.

Menu enfant

Bretagne Region

Discover L’Étal d'Edgar, a top-rated restaurant facing Rennes station, known for premium meats, cozy ambiance, and excellent service. Book now!

Experience Fine Dining at L’Étal d'Edgar in Rennes

Explore connected tips and itineraries around Rennes' culinary spots including L’Étal d'Edgar. Plan your visit for top local dishes and authentic experiences.

Itineraries and Tips for Rennes Food Scene

Learn about L’Étal d'Edgar's history, menu, and community reviews. A prime choice for meat lovers in Rennes. Visit us to enjoy quality and tradition!

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