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Avarum Restaurant Blois - A Culinary Gem in Le Controis-en-Sologne France 

Nestled in the picturesque setting of Le Controis-en-Sologne, France, Avarum Restaurant offers an unforgettable gastronomic journey for food enthusiasts and travelers seeking authentic French flavors with a modern twist. Situated at 31 Rue de l'Église, this establishment has earned a coveted Bib Gourmand recognition from the Michelin Guide, making it a must-visit destination in the Centre-Val de Loire region.

Experience exceptional French cuisine with local flair

At Avarum, every dish is crafted with precision and creativity, showcasing balanced flavors that celebrate regional produce from Loir-et-Cher. Diners rave about standout menu items such as the "Chèvre frais de la ferme du Fay, travaillé comme une crème brûlée" and the refreshing "Asperge blanche et la rhubarbe à l’hibiscus, sorbet rhubarbe." The culinary team blends traditional French techniques with inventive touches, offering an experience that is both sophisticated and approachable.

Visitors consistently praise Avarum for its warm and professional service, where servers are friendly, patient, and knowledgeable about wine pairings. The atmosphere evokes the relaxed elegance of a Parisian café, complemented by a small, peaceful garden-facing inner courtyard perfect for outdoor seating. Whether you’re enjoying a quiet dinner or gathering with friends, the lively yet calm environment adds to the overall dining pleasure.

 Available for lunch and dinner with a refined menu.

 Free parking lot and street parking available nearby.

 Offered upon request, catering to diverse dietary preferences.

 Accepts major credit cards including Visa, Mastercard, and American Express.

 Enjoy meals in the quiet garden-facing courtyard during pleasant weather.

Avarum enjoys glowing reviews from visitors who highlight the perfect harmony of flavors, the attentive and friendly staff, and the inviting ambiance. The restaurant’s sophisticated yet accessible approach to French gastronomy is regularly praised, making it a beloved spot for locals and travelers alike. Many guests commend the thoughtful wine selection and unique dessert offerings, such as the famed goat cheese dessert.

Frequently asked questions about Avarum Restaurant

What are the operating hours of Avarum Restaurant?

 Avarum Restaurant operates from Wednesday to Sunday, with lunch service from 12:00 to 13:30 and dinner service from 19:30 to 21:00.

Is there a vegetarian option available at Avarum?

 Yes, Avarum offers a vegetarian menu upon request.

 Reservations can be made by calling +33 9 51 98 54 65 or by emailing contact@avarumrestaurant.fr.

 Yes, Avarum accepts various credit cards including Visa, Mastercard, and American Express.

 Yes, there is parking available near the restaurant.

Avarum restaurant history and highlights in le controis-en-sologne france.

Nestled in the charming village of Fougères-sur-Bièvre, within the picturesque region of Le Controis-en-Sologne, France, Avarum Restaurant occupies a beautifully converted 19th-century coaching inn. This unique setting places diners directly opposite a historic medieval castle, blending centuries of French heritage with a vibrant contemporary dining experience. Since its opening in 2021, Avarum has quickly become a culinary beacon in the Loir-et-Cher department, attracting discerning food lovers and travelers seeking refined French gastronomy.

chef jonathan lemaire's journey and culinary mastery

At the helm of Avarum is Chef Jonathan Lemaire, whose expertise and passion have shaped the restaurant's reputation. Chef Lemaire refined his culinary skills at prestigious establishments including Régis Marcon in Saint-Bonnet-le-Froid and Les Hauts de Loire in Onzain. His approach thoughtfully balances traditional French techniques with modern creativity, resulting in dishes that celebrate local produce and sophisticated flavors. This commitment to excellence has earned Avarum critical acclaim and a devoted following.

Avarum's journey since opening has been marked by significant milestones that highlight its quality and appeal. The restaurant welcomed its first guests in 2021, quickly establishing itself as a destination for gastronomic excellence in the Centre-Val de Loire region. Just two years later, in 2023, Avarum received the coveted Bib Gourmand distinction from the Michelin Guide. This accolade recognizes restaurants that deliver exceptional food at moderate prices, underscoring Avarum's dedication to offering both value and memorable dining experiences.

Guests at Avarum enjoy more than just exquisite cuisine; the restaurant offers an inviting atmosphere that feels both lively and intimate. The setting within a historic coaching inn provides a warm and authentic backdrop, complemented by a quiet garden facing an inner yard that enhances the peaceful ambiance. The attentive, knowledgeable staff further enrich the experience, offering expert wine pairings and personalized service that make each visit memorable.

 blending French tradition with local produce and fusion influences.

 awarded in 2023, highlighting exceptional quality and value.

 in a converted 19th-century coaching inn facing a medieval castle.

 creating a comfortable and welcoming environment for international guests.

Located at 31 Rue de l'Église in Le Controis-en-Sologne, Avarum offers a refined dining experience with a focus on creative French cuisine. This charming restaurant is set against the backdrop of a medieval castle, making it a picturesque spot for both locals and travelers alike. With a menu that emphasizes fresh, local ingredients, Avarum has garnered rave reviews for its attentive service and delightful ambiance.

Variety of menu options including vegetarian

Limited operating hours (closed on Mondays and Tuesdays)

No specific information on live music availability

No specific information on wheelchair accessibility

Avarum is perfect for romantic dinners, special celebrations, and food enthusiasts looking to experience high-quality French cuisine.

Reservations are recommended, especially on weekends. The restaurant offers takeout and delivery services, and there is ample parking available.

Avarum stands out for its commitment to quality and creativity in French cuisine. With its enchanting setting and exceptional service, it’s a delightful choice for anyone seeking a memorable dining experience in Le Controis-en-Sologne.

Avarum restaurant gastronomique blois fougères-sur-bièvre

Nestled in the heart of Le Controis-en-Sologne, France, Avarum offers an exquisite gastronomic experience that perfectly blends French culinary tradition with inventive fusion influences. Located at 31 Rue de l'Église, this restaurant is a must-visit for food lovers seeking refined flavors crafted from locally sourced produce.

At Avarum, each dish is a carefully balanced work of art. Diners rave about the perfectly seasoned plates where flavors never overpower, from the spectacular crab dish to the much-loved goat cheese dessert. The restaurant offers several tasting menus, each available with the option of an expertly paired wine selection to elevate your meal.

 available for 24 EUR to complement your dishes perfectly.

 crafted for 38 EUR, ensuring an unforgettable gastronomic journey.

 each priced at 31 EUR, that perfectly accentuate the unique flavors of your courses.

 available in selections of 3 or 4 glasses (50 EUR and 65 EUR respectively) for connoisseurs seeking variety.

The atmosphere at Avarum is described as lively yet calm, reminiscent of a serene Parisian café without intrusive background music. The attentive and friendly service enhances your dining experience, with staff skilled in English and passionate about helping you select the perfect wine pairing. Outdoor seating in a small garden facing a quiet inner yard offers a peaceful setting, complemented by ample free parking options nearby.

Avarum stands out as a top gastronomic destination in Loir-et-Cher for those seeking sophisticated French cuisine with a modern twist. It offers vegetarian options, a well-curated wine list including cocktails and beer, and is perfect for groups celebrating special occasions. The restaurant does not offer takeout or delivery, focusing entirely on providing a memorable dine-in experience with exceptional food and wine.

 ensuring personalized attention and an intimate setting.

 perfect for relaxed meals in a peaceful environment.

 for convenience when visiting the restaurant.

Le Controis-en-Sologne

Avarum is highly praised for its refined cuisine, attentive service, and charming ambiance. Guests appreciate the use of fresh, local ingredients and the creative presentation of dishes. The restaurant's proximity to the medieval castle adds to its appeal, making it a favored spot for both locals and visitors.

Europe

France

Avarum, located at 31 Rue de l'Église in Le Controis-en-Sologne, France, is a gastronomic haven that beautifully marries traditional French cuisine with modern culinary techniques. Established in a charming setting, this restaurant has become a beloved spot for both locals and travelers seeking a memorable dining experience. The ambiance is warm and inviting, with rustic decor that reflects the rich heritage of the region. Avarum stands out not only for its exquisite dishes but also for its commitment to using fresh, local ingredients, making every meal a celebration of the flavors of the Loire Valley.

At Avarum, the menu is a delightful exploration of French gastronomy, featuring dishes that are both innovative and rooted in tradition. The chefs take pride in crafting meals that highlight seasonal produce and local specialties. Diners can expect to savor a variety of flavors, from rich sauces to delicate pastries, all presented with artistic flair. Popular dishes include the house special 'fromage' and a delectable crab dish, both of which have garnered rave reviews from patrons.

House special 'fromage' - a must-try recommendation from the chef.

Crab dish - praised for its exceptional flavor and presentation.

Goat cheese dessert - a delightful way to end your meal.

Avarum offers a cozy atmosphere with both indoor and outdoor seating options. Guests can enjoy their meals in a tranquil garden setting, perfect for a relaxing dining experience. The restaurant is also equipped with amenities such as free parking and restroom facilities, ensuring a comfortable visit for all patrons. Reservations are recommended, especially during peak dining hours.

Situated in the picturesque town of Le Controis-en-Sologne, Avarum is surrounded by the stunning landscapes of the Centre-Val de Loire region. Visitors can explore nearby attractions such as the historic Château de Chambord and the charming villages that dot the countryside. The area is rich in culture and history, making it an ideal destination for those looking to immerse themselves in the beauty of France.

Q: Do I need a reservation? A: Yes, reservations are recommended.

Q: Is outdoor seating available? A: Yes, Avarum offers outdoor seating in a lovely garden.

Q: What are the operating hours? A: Avarum is open for lunch and dinner.

Whether you're a local or just passing through, Avarum in Le Controis-en-Sologne invites you to indulge in a culinary experience that celebrates the essence of French cuisine. Make your reservation today and discover the flavors that await you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNudGZ6Q0dnEAE&d=17924085&t=1

places/ChIJJwYyWuWr5EcR_XyZR-bLhNI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNudGZ6Q0dnEAE

Came here for dinner and had a wonderful time. If I could, I would give the server 6 stars. He was friendly, professional, and patient. The food was good and the flavors were balanced so that they weren't overpowered by salt or other seasonings. Highly recommend this place.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfcnBuS2xnRRAB&d=17924085&t=1

places/ChIJJwYyWuWr5EcR_XyZR-bLhNI/reviews/ChdDSUhNMG9nS0VJQ0FnSURfcnBuS2xnRRAB

it was a fantastiche experience. fantastic food very well presented, we enjoyed everything, the "fromage"  house special suggestion from the "Chef" and the very good wines.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiMlBydjRRRRAB&d=17924085&t=1

places/ChIJJwYyWuWr5EcR_XyZR-bLhNI/reviews/ChdDSUhNMG9nS0VJQ0FnSURiMlBydjRRRRAB

Absolutely amazing experience. You can’t find this quality food for the price anywhere… sophisticated but easy to comprehend, great service, amazing wines. Also the ambience like in a Parisian cafe but nice and calm. We particularly like the goat cheese dessert!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKMnF5aVZREAE&d=17924085&t=1

places/ChIJJwYyWuWr5EcR_XyZR-bLhNI/reviews/ChZDSUhNMG9nS0VJQ0FnSURKMnF5aVZREAE

We really liked the food, it is in part fusion, but in French tradition und using local produce. Very nice, lively atmosphere without the usual annoying music in the background. Service is attentive, very helpful in choosing wine and speaks English. The nice small garden is facing an inner yard, which makes it quiet, but the view isn’t great, although this is not so important. We loved the restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4MGNfXzN3RRAB&d=17924085&t=1

places/ChIJJwYyWuWr5EcR_XyZR-bLhNI/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4MGNfXzN3RRAB

It was really great, we both enjoyed it a lot! The crab dish was absolutely fantastic, one of the best I have had in a very long time. My wife feels the same about the cheese she had.

Avarum: Luxury Gastronomic Restaurant in Le Controis-en-Sologne

Avarum, located at 31 Rue de l'Église, Fougères-sur-Bièvre, 41120 Le Controis-en-Sologne, France, is a gastronomic restaurant that has been serving refined French cuisine since its establishment. The restaurant has been recognized with a Bib Gourmand by the Michelin Guide, highlighting its commitment to quality and value.

Découvrez nos menus variés et plats du jour, élaborés à partir de produits frais et de saison.

Menu Découverte

Menu Dégustation

Menu Balade

Menu du Marché

Menu Évasion

Menu Enfant

Risotto du moment

Menus et Plats

Menus et carte: une expérience culinaire raffinée en sologne france.

Au cœur de Le Controis-en-Sologne, Avarum vous invite à savourer une expérience gastronomique unique où la tradition française rencontre l'innovation culinaire. Découvrez une carte élaborée avec des produits frais et de saison, mettant en valeur le terroir local dans chaque assiette.

Begin your culinary journey with delicately crafted starters such as the Ombre Chevalier confit, served with a refreshing dashi ginger broth, spring vegetables, and a hint of yuzu condiment that awakens the palate. The Œuf mollet from the Lancheneux farm pairs perfectly with quinoa and cauliflower salad, enhanced by a satay cocktail sauce for a fusion of textures and flavors. Fans of cheese will delight in the Chèvre frais from the Fay farm, cleverly prepared like a brûlée, while the 18-month aged Comté arrives accompanied by onion ice cream, caramelized onions, and a touch of green Chartreuse for an unforgettable starter experience.

The main courses are a celebration of local catch and farm-fresh ingredients. Experience the Retour de pêche, featuring tender fish in Nantua sauce with sweet peas and fresh green asparagus. Alternatively, savor the Poulette de Racan or the Pigeon de Pornic de Marie-Samuelle, both served with miso-infused mushrooms from the Roches cellar and artichokes presented in varied textures, showcasing both creativity and tradition.

End your meal on a refreshing and elegant note with desserts that reflect the simplicity and richness of seasonal produce. The delicate white asparagus and rhubarb dish is paired with a tart rhubarb sorbet, while the strawberry dessert combines both cooked and raw strawberries with a red wine infusion and a lemon balm sorbet, offering a light yet flavorful finish.

For those eager to explore a spectrum of flavors, the restaurant offers several curated menus. The Menu Découverte presents a balanced trio of starter, main, and cheese or dessert. The more indulgent Menu Dégustation features two starters, two mains, and a choice of cheese or dessert, perfect for a thorough gastronomic exploration. The Menu Balade includes starter, main, cheese, and dessert, while the Market Menu offers flexible combinations such as entrée/plat or plat/dessert, emphasizing fresh market ingredients. The Menu Évasion invites you to enjoy an entrée, two mains, and cheese or dessert, delivering a rich culinary voyage. Younger guests are welcomed with the Menu Enfant, thoughtfully prepared upon request.

 An impressive variety of carefully chosen wines complements the menu, emphasizing rich French vineyards and regional specialties.

 Avarum also serves expertly crafted cocktails and a selection of beers, perfect for pairing with your meal or enjoying in the serene outdoor seating area.

Savor exquisite cuisine at Avarum in Le Controis-en-Sologne. Experience gastronomic delights in a charming French locale! Reserve your table now!

Avarum: Premier Gastronomic Restaurant in Le Controis

Le Controis-en-Sologne Municipality

Avarum | Restaurant Gastronomique Blois - Fougères-sur-Bièvre

Accord mets et vins pour le Menu Découverte

Accord mets et vins

Accord mets et vins pour le Menu Dégustation

Accord mets et vins pour le Menu Évasion

Sélection de 3 verres de 10cl de grands vins au verre

Grands vins au verre Dvine

Centre-Val de Loire Region

Experience refined French cuisine at Avarum in Le Controis-en-Sologne, Loir-et-Cher. Enjoy fresh ingredients, perfect for food lovers seeking authentic dining.

Le Controis-en-Sologne Gourmet Restaurant - Avarum | Michelin Bib Gourmand

Discover Avarum in Le Controis-en-Sologne offering creative French dishes with local ingredients. Book now for a memorable culinary experience near Château de Fougères.

Avarum | Gastronomic French Dining in Le Controis-en-Sologne, France

Opening hours for Avarum, Le Controis-en-Sologne. Find opening hours for Avarum restaurant, Le Controis-en-Sologne on 31 Rue de l'Église - novacircle.com