Discover Gric - Orléans' Culinary Gem on Rue des Halles
Nestled in the heart of Orléans at 8-10 Rue des Halles, Gric is a standout restaurant that food lovers and locals rave about. Known for its innovative and refined cuisine, Gric delivers an exquisite dining experience with dishes that celebrate local, seasonal ingredients crafted with artistic flair.
A Flavorful Journey with a Charming Atmosphere
Dining at Gric is more than a meal — it’s an experience. Guests are welcomed by a warm, inviting ambiance where the approachable chefs often mingle with diners, explaining each dish’s inspiration and ingredients. Whether enjoying a relaxed brunch or an elegant dinner, the culinary artistry shines through every course.
The menu offers a diverse range of options including vegetarian dishes that highlight fresh, local produce. From perfectly brewed coffee and creative cocktails to sumptuous desserts and carefully paired wines and beers, Gric caters to a variety of palates and preferences.
Plan Your Visit to Gric
- Opening Hours : Open Wednesday to Saturday from 12:00 to 14:00 for lunch and 19:30 to 21:30 for dinner. Brunch is served on Sundays with an all-you-can-eat option. Closed on Mondays and Tuesdays.
- Reservations : Advance booking is highly recommended due to the restaurant’s growing popularity and limited seating.
- Vegetarian Options : The menu includes thoughtfully prepared vegetarian dishes crafted with seasonal ingredients.
What Guests Are Saying About Gric
The community sentiment about Gric is overwhelmingly positive, with visitors praising the quality of cuisine, the welcoming atmosphere, and attentive yet relaxed service. Many appreciate the elegant presentation and the spotlight on local produce.
While some guests note a slight wait due to the restaurant’s popularity and cozy space, most agree that the experience and flavors are well worth the visit. Gric currently holds an impressive average rating of 4.7 out of 5 on Google Reviews, reflecting its status as a must-visit dining destination in Orléans.
Frequently Asked Questions
- What are the opening hours of Gric? Gric is open Wednesday to Saturday from 12 PM to 2 PM for lunch, and 7:30 PM to 9:30 PM for dinner. Brunch is served on Sundays. The restaurant is closed on Mondays and Tuesdays.
- Does Gric offer vegetarian options? Yes, the menu includes vegetarian selections featuring fresh and seasonal local produce.
- Is it necessary to reserve in advance? Due to its popularity, reservations are strongly recommended to secure your table.
The story of Gric
Gric, a remarkable restaurant located at 8-10 Rue des Halles in Orléans, France, opened its doors on September 20, 2023. Founded by the talented chef Marie Gricourt, who hails from Estouy near Pithiviers, the restaurant draws inspiration from her extensive experience in prestigious establishments such as Pré Catelan, Fouquet’s, and Le Bristol. Gric aims to redefine dining in Orléans by offering a unique blend of traditional French cuisine with a modern twist, creating a welcoming atmosphere that invites guests to indulge in culinary delights.
The restaurant's vision is to create a space where food lovers can gather, share stories, and enjoy exquisite meals prepared with passion and creativity. With a commitment to quality and a focus on seasonal ingredients, Gric is set to become a cherished dining destination in the heart of Orléans.
Gric is not just a restaurant; it is a celebration of the culinary arts and a testament to the rich gastronomic heritage of France.
This establishment is ideal for food enthusiasts seeking a memorable dining experience in Orléans.
The restaurant's ambiance is warm and inviting, making it a perfect spot for both casual meals and special occasions.
The culinary team at Gric is dedicated to crafting dishes that not only delight the palate but also tell a story, reflecting the essence of French cuisine.
The restaurant's commitment to excellence is evident in every aspect, from the carefully curated menu to the attentive service.
Gric is a place where culinary dreams come to life, and every meal is a celebration of flavors.
The restaurant's design reflects a blend of modern elegance and traditional charm, creating a delightful dining environment.
With a focus on sustainability, Gric sources its ingredients from local producers, ensuring freshness and supporting the community.
Gric is more than just a restaurant; it is a culinary journey that invites guests to explore the depths of French gastronomy.
Join us at Gric for an unforgettable dining experience in Orléans.
Milestones and growth
Gric has achieved significant milestones since its inception, marking its growth in the culinary scene of Orléans.
• 2023: Opening of Gric in Orléans
• 2023: Introduction of all-you-can-eat brunch on Sundays
Cultural and local influence
Gric has been shaped by the vibrant culture and rich history of Orléans. The restaurant embraces local traditions and flavors, creating a menu that resonates with the community.
The restaurant's commitment to sourcing ingredients from local farmers not only supports the economy but also enhances the authenticity of the dishes served.
People behind the legacy
Chef Marie Gricourt leads the culinary team at Gric, bringing her expertise and passion for French cuisine to every dish.
Her experience in renowned restaurants has shaped her culinary philosophy, emphasizing creativity and quality.
The dedicated team of chefs and staff work collaboratively to ensure that every guest enjoys an exceptional dining experience.
Evolution and modern era
Gric has adapted to the changing culinary landscape, continuously evolving its menu to reflect contemporary tastes while honoring traditional French cuisine.
The restaurant embraces innovation, introducing new dishes and dining concepts that resonate with both locals and visitors.
Continuing the tradition
As Gric moves forward, it remains committed to its founding vision of providing exceptional dining experiences that celebrate the rich culinary heritage of France.
The restaurant invites guests to join in this culinary journey, ensuring that each visit is a memorable celebration of flavors and community.
Gric at a glance
Located at 8-10 Rue des Halles in Orléans, France, Gric is a contemporary restaurant that embraces seasonal cuisine with a warm and inviting atmosphere. Known for its brunch offerings and innovative dishes, this establishment has quickly become a favorite among locals and visitors alike.
Pros
- Cuisine de terroir respectueuse des saisons
- Ambiance chaleureuse et conviviale
- Chef expérimentée avec un parcours prestigieux
- Offre végétarienne disponible
- Brunch à volonté le dimanche
Cons
- Réservation recommandée en raison du succès du restaurant
- Fermé le lundi et le mardi
Idéal pour
Gric is perfect for casual brunches, family gatherings, and food enthusiasts looking to explore innovative dishes. The warm atmosphere makes it an excellent choice for both intimate meals and larger celebrations.
Things to know before visiting
Reservations are highly recommended due to the restaurant's popularity. Note that Gric is closed on Mondays and Tuesdays, so plan your visit accordingly. The brunch is all-you-can-eat, providing a great value for those looking to indulge.
Overall impression
Gric offers a delightful dining experience that combines seasonal ingredients with a friendly atmosphere. While there are some service hiccups typical of a new establishment, the quality of the food and the inviting ambiance make it a worthwhile destination in Orléans.
Discover Gric, Orléans' culinary gem on Rue des Halles.
Nestled in the heart of Orléans at 8-10 Rue des Halles, Gric is a restaurant that promises a genuinely memorable dining experience. This charming spot combines innovative French cuisine with a warm and relaxed atmosphere, making it a must-visit for food lovers exploring the Centre-Val de Loire region.
Exceptional dining offerings and vibrant atmosphere
Gric is renowned for its creative menu that celebrates a variety of flavors with each dish thoughtfully crafted to delight the palate. Diners enjoy an approachable yet sophisticated dining experience where chefs personally engage with guests, explaining the unique elements of each plate. Whether you are craving a relaxed brunch or an elegant dinner, Gric delivers with passion and flair.
- Brunch dominical – A Sunday all-you-can-eat brunch featuring a delightful array of sweet and savory dishes in a convivial setting, priced at 39 euros.
- Menu déjeuner – A value-driven weekday lunch menu available Wednesday through Friday, offering two or three dishes crafted to showcase fresh local ingredients, priced at 25 euros.
What visitors love about Gric
Guests rave about the incredible flavors and the personal touch from the chefs, who often visit tables to share the story behind each dish. The vibrant yet intimate setting encourages guests to savor every bite, making it a perfect spot for celebrations or a special treat. Plus, the friendly and enthusiastic service ensures you feel right at home from the moment you arrive.
Convenient amenities and local charm
Gric offers an inviting outdoor seating area to enjoy sunny days, and it welcomes you for breakfast, brunch, lunch, and dinner, making it a versatile spot for any time of day. Parking is available nearby with paid lots and garages, and the restaurant accepts modern payment methods including contactless cards for your convenience.
- Serves a full range of meals from breakfast to dinner, including brunch and dessert options
- Offers a selection of wines, beers, and cocktails to complement your meal
- Welcoming environment ideal for food enthusiasts and travelers seeking authentic French cuisine in Orléans
Whether you're a foodie on the hunt for innovative dishes or a visitor eager to experience the local dining scene, Gric is a standout restaurant that embodies the spirit and flavors of Orléans with every bite.
