Overview of the menu
L'Agneau d'Or in Obernai offers a traditional Alsatian menu that celebrates local flavors and culinary heritage. With a focus on hearty dishes, the restaurant showcases the best of regional ingredients, emphasizing comfort and authenticity. The menu is a delightful journey through Alsace, featuring specialties like spätzle and pork knuckle, crafted with care and passion.
Signature dishes
- Spätzle à la choucroute: A comforting dish of spätzle served with tangy sauerkraut.
- Jarret de porc: Tender pork knuckle, slow-cooked to perfection.
- Lewerknäpfle: Savory liver dumplings that are a local favorite.
- Vol-au-vent de champignons: Flaky puff pastry filled with a rich mushroom medley.
- Tarte maison à la rhubarbe: A delightful homemade rhubarb tart, perfect for dessert.
- Coupe Forêt Noire: A rich chocolate dessert with cherries and cream.
Beverages and pairings
L'Agneau d'Or offers an impressive selection of local wines, particularly Alsatian varieties that pair beautifully with the rich flavors of the menu. Guests can enjoy a glass of Cremant d'Alsace alongside their meal, enhancing the dining experience with its crisp and refreshing notes. The restaurant also serves a variety of beers, ensuring a perfect match for every dish.
Dietary options
While L'Agneau d'Or primarily focuses on traditional dishes, it is essential to note that vegetarian options are limited. However, the restaurant is accommodating and can provide gluten-free alternatives upon request. Guests with specific dietary needs are encouraged to communicate their requirements to the staff for a tailored dining experience.
Chef recommendations
For those visiting L'Agneau d'Or, the chef highly recommends trying the Choucroute avec Spätzle, a dish that encapsulates the essence of Alsatian cuisine. Additionally, the cheese selection for dessert is a must-try, offering a delightful end to the meal with local flavors.
Experience the menu
Join us at L'Agneau d'Or in Obernai for an unforgettable dining experience that celebrates the rich culinary traditions of Alsace. Whether you're a local or a traveler, the warm atmosphere and exquisite dishes await you.
