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Experience Authentic Alsatian Flavors at Chez Yvonne in Strasbourg France 

Nestled in the heart of Strasbourg, Chez Yvonne offers a warm and inviting escape into the soul of Alsatian cuisine. This long-standing restaurant is celebrated for its generous portions and a menu brimming with traditional dishes like pork knuckle and escargots, all served within cozy, wood-paneled dining rooms that evoke the charm of the region.

Why Chez Yvonne Stands Out in Strasbourg's Culinary Scene

Chez Yvonne is more than just a restaurant; it is a celebration of Alsace’s rich culinary heritage. Diners praise the attentive, friendly service and the inviting atmosphere, which balances traditional decor with a welcoming vibe. Whether you're indulging in a hearty meal or sampling from the extensive wine selection, you'll find yourself immersed in a genuine local experience.

Chez Yvonne specializes in classic Alsatian dishes, boasting generous portions that satisfy even the heartiest appetites. Highlights include the succulent pork knuckle and traditional snails. While the focus is on meat-based cuisine, there are some vegetarian options such as fresh salads and select side dishes. The restaurant also offers a fine selection of regional wines and cocktails to complement your meal perfectly.

Feedback from visitors paints Chez Yvonne in a largely positive light. Many guests applaud the friendly staff and the unhurried, comfortable dining atmosphere, even during busy times. The traditional ambiance enhances the overall experience, making it a favored spot for both locals and tourists seeking an authentic taste of Alsace. Some guests have noted occasional inconsistencies in certain dishes, but the majority agree that the restaurant’s charm and quality keep them coming back.

Frequently Asked Questions about Chez Yvonne

What are the operating hours of Chez Yvonne?

 Chez Yvonne operates from Tuesday to Saturday, with lunch service from 11:45 AM to 2:15 PM and dinner from 6:00 PM to 10:30 PM. On Sundays, they serve from 11:45 AM to 2:15 PM and 6:00 PM to 10:00 PM. The restaurant is closed on Mondays.

 Yes, reservations are recommended to ensure a table, especially during peak times and weekends.

Does Chez Yvonne offer vegetarian options?

 While the menu is predominantly meat-based, there are some vegetarian options available, such as salads and certain side dishes.

 Yes, Chez Yvonne is wheelchair accessible, ensuring comfort for all guests.

The Rich History of Chez Yvonne in Strasbourg, France  

Founded in 1873, **Chez Yvonne** stands as one of the oldest and most charming winstubs in Strasbourg. This beloved establishment is renowned for its authentic Alsatian cuisine and inviting atmosphere, making it a must-visit for culinary enthusiasts and history buffs alike. Over the years, it has preserved its rich heritage while continually adapting to the evolving tastes of its patrons.

A Timeline of Chez Yvonne's Remarkable Journey

1873: Founded as S'Burjerstuewel by Eugène Jacquemet.

1956: Acquired by Yvonne Haller, who renamed it Chez Yvonne.

2023: Chef Serge Cutillo awarded a Bib Gourmand by the Michelin Guide.

Each significant event in the timeline reflects not only the restaurant's dedication to preserving the essence of Alsatian cuisine but also its ability to adapt to changing culinary trends. The establishment's cozy, wood-paneled dining rooms offer a warm setting where guests can savor traditional dishes such as pork knuckle and snails, all while enjoying the rich history that surrounds them.

Experience the Charm of Alsace at Chez Yvonne

Visiting **Chez Yvonne** is not just a meal; it’s an experience steeped in history and culture. The ambience, accompanied by delectable dishes, makes it an essential stop for anyone exploring Strasbourg. Here, culinary heritage beautifully intertwines with modern hospitality, ensuring that every guest leaves with a story worth sharing.

Located at 10 Rue du Sanglier in Strasbourg, France, Chez Yvonne is a long-standing restaurant celebrated for its authentic Alsatian cuisine. The cozy, wood-paneled dining rooms create an inviting atmosphere, perfect for enjoying traditional dishes like pork knuckle and snails. With a reputation for friendly service and a diverse menu, this venue has become a favorite among locals and visitors alike.

Reservations recommended due to high demand

Chez Yvonne is ideal for families, couples, and groups looking to indulge in traditional Alsatian fare. It serves as a great venue for special occasions, family gatherings, or simply enjoying a hearty meal with friends.

Reservations are highly recommended due to the restaurant's popularity, especially during weekends. Parking can be limited, so consider using public transport if possible. The restaurant is family-friendly and offers a menu for children.

Chez Yvonne offers a delightful experience for those seeking authentic Alsatian cuisine in a warm and inviting setting. While it has its challenges, such as limited parking and high demand, the overall experience is enhanced by the quality of food and service. It remains a cherished spot in Strasbourg for both locals and visitors.

Chez Yvonne Strasbourg: A Traditional Alsace Culinary Experience at Rue du Sanglier 10 France 67000 Strasbourg Bas-Rhin Grand Est FR 67000 8FW9HPMX+3Q HPMX+3Q Strasbourg France food restaurant point_of_interest establishment dining in wine lunch dinner coffee dessert beer cocktails good for groups children menu child-friendly parking paid parking garage cards accepted  

Nestled in the heart of Strasbourg at 10 Rue du Sanglier, Chez Yvonne is a longstanding gem celebrated for its authentic Alsace cuisine served in cozy, wood-paneled dining rooms that exude tradition and warmth. This restaurant invites food lovers and travelers to savor classic regional dishes such as pork knuckle and snails, crafted with generous portions and heartfelt hospitality. Whether you're seeking a memorable lunch or a fulfilling dinner, Chez Yvonne offers an inviting ambiance that feels both intimate and spacious, perfect for groups and families alike.

Chez Yvonne proudly offers a Menu gourmand at a remarkable price of 29 euros, featuring a carefully curated three-course meal that delivers excellent value without compromising on quality. This menu is ideal for those eager to explore the rich flavors of Alsatian cuisine in a well-balanced, satisfying dining experience. For families traveling with little ones, the restaurant provides a Menu enfant for 12.5 euros, specially designed for children up to 12 years old, ensuring a delightful meal tailored to younger palates.

Guests consistently praise Chez Yvonne for its friendly and accommodating staff who make every visit enjoyable. The atmosphere is authentically traditional, with wood-paneled interiors that evoke a classic Alsace charm. While the restaurant is often busy, diners appreciate the relaxed pace that allows them to savor every bite without feeling rushed. Although the menu focuses on meat and seafood dishes typical of the region, the extensive wine list and cocktail offerings provide excellent pairings to elevate your meal.

Generous portions of classic Alsace dishes

 that bring the flavors of the region to life.

A welcoming setting with traditional wood-paneled decor

 that creates a warm, authentic Alsace atmosphere.

 ensuring perfect pairings with your meal.

 with dedicated children's menu and facilities.

Convenient paid parking and multiple payment options

While most visitors rave about the friendly service, generous portions, and traditional flair, some have noted that a few dishes might vary in taste and presentation. To enjoy the best experience, consider trying the classic pork knuckle or snails, complemented by selections from their extensive wine list. Reservations are recommended to secure a table in this popular spot. Although there is no outdoor seating or takeout service, the warm interior makes it a perfect destination for a leisurely meal during your Strasbourg adventures.

Strasbourg

Chez Yvonne is renowned for its authentic Alsatian cuisine, warm ambiance, and historic charm. Guests frequently praise the quality of traditional dishes and the friendly service. The restaurant's rich history and connection to notable figures add to its allure.

Europe

France

Located at 10 Rue du Sanglier in Strasbourg, Chez Yvonne is a charming restaurant that has been delighting guests with its authentic Alsatian cuisine for years. The cozy, wood-paneled dining rooms create a warm and inviting atmosphere, perfect for enjoying traditional dishes in a relaxed setting. With a history that reflects the culinary heritage of the region, this venue is a favorite among locals and visitors alike, offering a taste of Alsace's rich gastronomic culture.

Chez Yvonne offers a delightful menu that showcases the best of Alsatian cuisine. Signature dishes include the hearty pork knuckle, tender snails, and a variety of regional specialties that highlight local ingredients. The restaurant prides itself on generous portions and a welcoming atmosphere, making it ideal for both casual diners and special occasions.

Situated in the heart of Strasbourg, Chez Yvonne is surrounded by a vibrant neighborhood rich in culture and history. Visitors can explore the nearby Strasbourg Cathedral, a stunning example of Gothic architecture, or stroll along the picturesque canals that define the city. The restaurant’s location makes it a perfect stop for those looking to immerse themselves in the local atmosphere.

A: Yes, there are paid parking options nearby.

Whether you're a local or visiting Strasbourg, Chez Yvonne invites you to experience the flavors of Alsace in a cozy and welcoming environment. Come and enjoy a meal that celebrates the culinary traditions of the region.

Long-running venue serving dishes like pork knuckle & snails in cozy, wood-paneled dining rooms.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmdjlIcUtnEAE&d=17924085&t=1

places/ChIJURcaSVLIlkcRhgnlv-H_OBM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmdjlIcUtnEAE

We had an amazing dinner here. The food was very good and portions very generous.
Staff were very friendly and accomodating.There is a good selection of different dishes and we chose typical Alsace food and were not disappointed.
Although busy we did not feel rushed to finish our meals.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2cW82XzFRRRAB&d=17924085&t=1

places/ChIJURcaSVLIlkcRhgnlv-H_OBM/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2cW82XzFRRRAB

We had the most amazing lunch here. The food was delicious, generous servings and the staff were very friendly. There is a good selection of different dishes and the two we had were very nice. There is also a good range of wine options and an extensive carte. Both wines we choose were very nice. There are a lot of rooms and the place is deceptively large. We left feeling very content and recommend it highly.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6dGI3aldBEAE&d=17924085&t=1

places/ChIJURcaSVLIlkcRhgnlv-H_OBM/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6dGI3aldBEAE

This is my very first time of being so disappointed by a Michelin guide recommended restaurant.
We have ordered snails, pork knuckle, calf head and rooster.

The taste of snails was okay, but the presentation really surprised me.

Calf head and pork knuckle both had strong smells, especially the skin part. The chef could have pretreated the skin by flame or heat to remove that, then the overall taste would be way better.

Rooster was tough and plain.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6X3Z1T2pnRRAB&d=17924085&t=1

places/ChIJURcaSVLIlkcRhgnlv-H_OBM/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6X3Z1T2pnRRAB

Great place. All the dishes are typical for the region, but really well executed. The service was  really good. The whole place has a very traditional look.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNWNnByZXJ3RRAB&d=17924085&t=1

places/ChIJURcaSVLIlkcRhgnlv-H_OBM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNWNnByZXJ3RRAB

It might just be us, but we didn’t really find the traditional Alsatian food any good. I gave the restaurant 3 stars, because the atmosphere was beautiful, the manager lady was incredibly nice, and the Apple strudel was delicious. The rest of the dishes we tried were simply basic :( You just expect more from the restaurant on the Micheline guide. You can still give it a try tho :)

Chez Yvonne: Traditional Alsatian Dining in Strasbourg

Founded in 1873, Chez Yvonne is one of Strasbourg's oldest and most renowned winstubs, offering traditional Alsatian cuisine in a historic setting.

Step into a corner of Strasbourg where flavors intertwine with history at Chez Yvonne, a culinary gem nestled on Rue du Sanglier. This cherished restaurant is not just a place to dine; it’s a vivid tableau of Alsatian tradition, effortlessly blending rustic charm with a welcoming atmosphere. The warm wooden beams overhead echo the age-old craftsmanship of the region, while the vibrant decor enchants with hints of local artistry and culture. As you settle in, the tantalizing aromas wafting from the kitchen invite you on a gastronomic journey through Alsatian cuisine. Here, hearty dishes come alive; the signature choucroute garnie is a celebrated star, accompanied by lovingly prepared sausages and locally sourced ingredients, each bite telling a story of the land and its people. The menu dances between savory classics and inventive twists, complemented perfectly by a selection of regional wines that sing of the sun-drenched vineyards nearby. Beyond the plate, Chez Yvonne is enveloped by the scenic beauty of Strasbourg. Just a stroll away lies the breathtaking Strasbourg Cathedral, a masterpiece of Gothic architecture that pierces the skyline and offers unparalleled views from its towers. The nearby Petite France, with its picturesque canals and half-timbered houses, invites exploration after a delightful meal. As day turns to night, the ambiance transforms, casting a spell that encourages lingering conversations and laughter over dessert. Indulge in exquisite pastries that marry tradition with creativity, the perfect ending to a day spent in one of France's most enchanting cities. Chez Yvonne promises not just a meal, but a heartwarming experience steeped in the essence of Alsace, begging for rediscovery.

Chez Yvonne

Explore the culinary offerings of this restaurant and let yourself be inspired.

Foie gras d’oie maison mariné au cognac et vendanges tardives, accompagné de ses toasts

Escargots à l’alsacienne (les 6)

Presskopf à l’ancienne (fromage de tête)

Salade alsacienne (cervelas, emmental)

Crudités de saison

Assiette de salade verte

Tarte à l’oignon et aux lardons de la maison Fechter

Jambonneau, salade de pommes de terre ou choucroute, raifort

Jarret braisé, pommes sautées

Quenelles de foie à la crème, pommes sautées et salade verte

Tête de veau cuite à la façon d’un pot-au-feu, sauce tartare, pommes vapeur

Maennerstolz «fierté de l’homme» de la maison Fechter (saucisse fumée) avec choucroute ou salade de pommes de terre

Jeune coq cuit en basse température, sauce crème et champignons, spaetzle

Bibeleskaes (fromage blanc) jambon blanc et fumé, pommes sautées

Choucroute garnie (5 viandes)

Filet de boeuf, pommes sautées et légumes

Filet de sandre rôti sur peau, sauce au riesling accompagné de choucroute et pommes vapeur

Escalope de noix de veau à la crème, sauce aux champignons, spaetzle

Café liégeois

Crème brûlée à la vanille bourbon en gousse

Baba au rhum arrosé au rhum Diplomatico

Meringue glacée

Mi-cuit au chocolat, crème anglaise au syphon

Kougelhopf glacé arrosé au marc de gewurztraminer

Sorbet 3 boules au choix

Sorbet 2 boules au choix

Sorbet 1 boule au choix

Sorbet 3 boules arrosées

Sorbet 2 boules arrosées

Glace 3 boules au choix

Glace 2 boules au choix

Glace 1 boule au choix

Apéritif découverte

Apéritif Gewurztraminer grand cru Kaefferkopf

Verre de Muscat

Verre d’Alsace Gewurztraminer Vendanges Tardives

Flûte de Champagne

Flûte de Crémant d’Alsace

Bière Météor (en bouteille) 33cl

Picon bière 33cl

Perle blanche (bouteille) 33cl

Edelzwicker

Sylvaner

Pinot blanc

Riesling

Muscat

Pinot gris

Pinot noir

Gewurztraminer

Bordeaux

Côte du Rhône Nature

Menu 2025

Discover Classic Alsace Flavors at Chez Yvonne in Strasbourg France 

Nestled in the heart of Strasbourg, Chez Yvonne invites you to savor an authentic Alsatian culinary journey amidst cozy wood-paneled rooms. The 2025 menu showcases traditional specialties crafted with care, offering a hearty taste of this charming region's heritage.

Begin your meal with exquisite Alsace classics such as the house-made foie gras d’oie marinated in cognac and late harvest wine, served with crisp toasts that delight with every bite. Or indulge in the traditional escargots à l’alsacienne — tender snails bathed in garlic butter and parsley, accompanied by fresh bread. For those seeking rich textures, the presskopf à l’ancienne (head cheese) melds pork with seasoned gelée, while the salade alsacienne combines cervelas sausage and emmental cheese over a bed of fresh greens dressed in vinaigrette.

The main courses at Chez Yvonne celebrate robust Alsatian fare with generous portions that satisfy every appetite. Savor the tender jambonneau paired with your choice of potato salad or classic choucroute and a kick of horseradish. The slow-braised pork jarret comes with golden sautéed potatoes infused with herb butter. Delight in quenelles de foie in a creamy sauce, complemented by sautéed potatoes and fresh salad greens. Traditionalists will appreciate the tête de veau prepared pot-au-feu style, served with tartar sauce and steamed potatoes.

Other standout dishes include the smoky Maennerstolz sausage, accompanied by choucroute or potato salad; young coq cooked sous vide with a creamy mushroom sauce over spaetzle; and bibeleskaes, a creamy white cheese paired with both white and smoked ham and sautéed potatoes. For a luxurious touch, the filet de boeuf is served alongside seasonal vegetables and sautéed potatoes, while the sautéed veal escalope with mushroom cream sauce and spaetzle embodies refined Alsace cooking. Fish lovers can enjoy the filet de sandre roasted on the skin, served with a riesling sauce, choucroute, and steamed potatoes.

End your meal on a sweet note with signature desserts like kougelhopf glacé drizzled with marc de gewurztraminer, or the classic crème brûlée infused with bourbon vanilla pods. The baba au rhum soaked in Diplomatico rum offers a luscious finish, while the meringue glacée provides a light, refreshing contrast. Chocolate aficionados will relish the mi-cuit au chocolat served with airy crème anglaise from a siphon.

Chez Yvonne pairs its authentic dishes with a carefully curated selection of wines and cocktails, emphasizing local Alsace varietals to enhance your dining experience. The warm, traditional ambiance coupled with attentive service makes it an ideal spot for group gatherings or family meals, promising a memorable taste of Strasbourg's rich culinary culture.

 Foie gras d’oie marinated with cognac, escargots à l’alsacienne with garlic butter, presskopf (head cheese), and salad with cervelas and emmental cheese.

 Pork knuckle with choucroute or potato salad, braised jarret with sautéed potatoes, veal escalope in mushroom cream sauce, choucroute garnie, spiced sausages, and roasted pike-perch with riesling sauce.

 Kougelhopf glacé with marc de gewurztraminer, vanilla crème brûlée, baba au rhum, meringue glacée, and warm chocolate fondant with crème anglaise.

 Selection of fine Alsace wines and signature cocktails, perfectly complementing traditional dishes in a warm, inviting setting.

Savor authentic Alsatian cuisine at Chez Yvonne in Strasbourg. Experience local flavors and charm—book your table now!

Chez Yvonne: Authentic Alsatian Cuisine in Strasbourg

Bas-Rhin Municipality

Authentic Alsatian dishes such as jambonneau, liver quenelles, maennerstolz, and sauerkraut.

Traditional Alsatian Cuisine

Dishes featuring seasonal produce like asparagus, rhubarb, strawberries, and plums.

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