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Illhaeusern

Les clients apprécient particulièrement la qualité exceptionnelle de la cuisine, le service attentionné et le cadre idyllique au bord de la rivière. Les plats emblématiques comme le saumon soufflé et la mousseline de grenouilles sont souvent mentionnés. Cependant, quelques avis signalent des attentes prolongées pour le service et des prix élevés.

Auberge de l'Ill, nestled in the enchanting village of Illhaeusern in France's Grand Est region, offers a gastronomic journey like no other. This venerable, family-run Michelin-starred restaurant embodies refined French culinary artistry set against a picturesque riverside backdrop.

Discover the Timeless Elegance of Auberge de l'Ill in Illhaeusern, France.

Every visit to Auberge de l'Ill is a feast for the senses. Diners are enchanted by the harmony of flavors and exquisite presentation in every dish, from the iconic salmon soufflé to the delicate mousseline de grenouilles and the rich foie gras d'oie terrine. Meticulously crafted menus showcase the chef's visionary mastery of classic Alsatian cuisine with inventive twists.

Set in an elegant dining room adorned with custom furniture, evocative murals, and crockery that complements the culinary artistry, the atmosphere is both sophisticated and welcoming. The tranquil garden setting alongside a gentle stream offers an idyllic spot for aperitifs, enhancing the overall dining ritual. Service here is polished yet warm, with sommeliers offering expert guidance on wine pairings that perfectly accentuate each course.

This restaurant provides a full dining experience with options for breakfast, lunch, and dinner, including exquisite desserts and cocktails. Guests can enjoy outdoor seating to soak in the serene surroundings or opt for the elegant indoor ambiance. The restaurant is fully accessible and offers free parking, making it convenient for visitors.

 including vegetarian options available upon request.

 with stunning views of the river Ill for overnight guests.

 include credit cards, debit cards, and contactless NFC payments.

 is available both on-site and on the street.

 facilities ensure an inclusive dining experience.

Quels sont les plats emblématiques de l'Auberge de l'Ill ?

 Les plats emblématiques incluent le saumon soufflé, la mousseline de grenouilles et la terrine de foie gras d'oie.

L'Auberge de l'Ill propose-t-elle des options végétariennes ?

 Oui, le restaurant propose des options végétariennes sur demande.

Quelles sont les options d'hébergement disponibles ?

 L'Auberge de l'Ill dispose de chambres et suites élégantes avec vue sur la rivière Ill.

Le restaurant est-il accessible aux personnes en fauteuil roulant ?

 Oui, l'établissement est accessible aux personnes en fauteuil roulant.

Quelles sont les options de paiement acceptées ?

 Les paiements par carte de crédit, carte de débit et espèces sont acceptés.

Visitors consistently praise the exceptional quality of food, with many highlighting the salmon soufflé and the mousseline de grenouilles as memorable highlights. The impeccable service, especially the attentive sommeliers, adds to the luxurious dining experience. The idyllic riverside setting enhances the charm, making it a favorite for special occasions and culinary enthusiasts alike. While some guests note the high price point and occasional wait times, the overall sentiment remains overwhelmingly positive, celebrating Auberge de l'Ill as a pinnacle of French haute cuisine.

Europe

France

Nestled in the picturesque village of Illhaeusern, the **Auberge de l'Ill** is a culinary gem that embodies the essence of Alsatian fine dining. This venerable, family-run restaurant, renowned for its exquisite French cuisine, is set against a backdrop of lush gardens and a serene stream, creating an enchanting atmosphere that captivates every visitor. With its Michelin-starred status, Auberge de l'Ill invites food enthusiasts to embark on a gastronomic journey that is both memorable and delightful.

At Auberge de l'Ill, every dish tells a story, crafted with the finest local ingredients and a touch of creativity. The **tasting menu** is a highlight, featuring standout dishes such as the delicate **pan-seared foie gras** served with a sweet fig compote, and the **roasted lamb** accompanied by seasonal vegetables, each bite bursting with flavor and artistry. The restaurant's sommelier expertly pairs each course with exquisite wines, enhancing the dining experience to new heights.


- Pan-seared foie gras with fig compote
- Roasted lamb with seasonal vegetables
- Award-winning salmon from the tasting menu
- Exquisite wine pairings curated by the sommelier



- Beautiful garden setting next to a stream
- Customized furniture and crockery
- Elegant dining room with a warm ambiance


The story of Auberge de l'Ill is as rich as its menu. Established by the legendary chef **Paul Haeberlin**, the restaurant has been a beacon of culinary excellence since the 1960s. The chef's vision was to create a place where guests could experience the artistry of French cuisine in a serene setting, and this vision continues to thrive today. The restaurant's commitment to quality and tradition is evident in every detail, from the meticulously curated wine list to the warm, attentive service that makes every guest feel special.


Auberge de l'Ill is renowned for its exquisite French cuisine and has maintained a Michelin star for its exceptional dining experience.


The restaurant offers a unique dining experience with beautifully presented dishes, a serene atmosphere, and exceptional service, making it perfect for special occasions.


Auberge de l'Ill is close to beautiful Alsatian vineyards, charming villages, and the scenic landscapes of the Grand Est region.

Indulge in a culinary experience like no other at **Auberge de l'Ill**. Whether you're celebrating a special occasion or simply seeking to savor the finest French cuisine, this restaurant promises an unforgettable journey for your taste buds. Book your table today and discover why this hidden gem in Illhaeusern is a must-visit for food lovers.

Venerable, family-run fine dining restaurant with set menus, plus murals & inventive decor.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2NWMyYkp3EAE&d=17924085&t=1

places/ChIJzX5hJ-pCkUcRgzO2hBUErIU/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2NWMyYkp3EAE

Absolutely fantastic experience. 5 stars A to Z. A very memorable experience of the finest French cuisine. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ1aWZHejRBRRAB&d=17924085&t=1

places/ChIJzX5hJ-pCkUcRgzO2hBUErIU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ1aWZHejRBRRAB

Came with high expectations and wasn’t disappointed!  The restaurant is situated in a rather quiet spot, making it a very specific drive out there.  But once you walk into the dining area, you’ll understand why the chef chose to establish his restaurant here! It is clear that he had a vision, a dream for the place to showcase his masterful culinary skills.  From the beautiful garden setting next to a stream, to the customised furniture and crockery, everything felt meticulously chosen.  Of course, all this would still fall short if the food and staff did not also live up to the visual senses but fortunately, they did!  The eyes and the mouth are in harmony; every bite is a delight. The service is befitting of a Michelin restaurant - friendly without being obnoxious. The sommelier is particularly warm and helpful.  Overall, a wonderful experience which I would love to repeat again if I have the opportunity.

Total spend: €503 for 2 degustation meals, 2 glasses of champagne and one wine pairing

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCdGFfS1lBEAE&d=17924085&t=1

places/ChIJzX5hJ-pCkUcRgzO2hBUErIU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCdGFfS1lBEAE

An unforgettable experience!

We came all the way to here just for this restaurant and it was worth it!

Every dish we had was paired with wine and tasted delicious. We had easily enough food for one dinner and the tasting menu included awards winning dishes such as their salmon.

The waiters were extremely careful and alwayd poured more of some wines that you enjoyed, and you always had your glass of water refilled.

Would definitely recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2M0o3c2ZREAE&d=17924085&t=1

places/ChIJzX5hJ-pCkUcRgzO2hBUErIU/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2M0o3c2ZREAE

We are happy to celebrated our 5th anniversary at this historical restaurant in Alsace. The food and services are amazing but it would be nice to have a cake or small gift for our celebration which we didn’t have. The dinning room and the atmosphere are beautiful and elegant, although I’m a bit sad to be seated at the conner of the room without a views of the garden. Overall, still a memorable Michelin experiences.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwbnVpT0NBEAE&d=17924085&t=1

places/ChIJzX5hJ-pCkUcRgzO2hBUErIU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwbnVpT0NBEAE

Really unique atmosphere. The Aperitif is outside on a beautiful stream with a magical feeling, beautiful flowers and trees. After we moved to the inside of the restaurant and was elegant. Food was amazing  and the service to perfection. Can understand why it's a Michelin restaurant.

Michelin-Star Dining at Auberge de l'Ill, Illhaeusern

Fondée en 1882 par la famille Haeberlin, l'Auberge de l'Ill est un restaurant emblématique situé à Illhaeusern, en Alsace. Après avoir été détruit pendant la Seconde Guerre mondiale, il a été reconstruit en 1950 et a rapidement gagné en renommée, obtenant sa première étoile Michelin en 1952, la deuxième en 1957 et la troisième en 1967. Le restaurant a perdu sa troisième étoile en 2019.

Nestled in the charming village of Illhaeusern in Alsace, France, the venerable Auberge de l'Ill stands as a beacon of culinary excellence and rich heritage. Founded in 1882 by the Haeberlin family under the original name L'Arbre Vert, this esteemed restaurant has witnessed transformative chapters that shaped its legendary status in French gastronomy.

The original establishment, founded in the late 19th century, was devastated during the turmoil of the Second World War. Yet, the Haeberlin family’s resilience led to its reconstruction in 1950, restoring the restaurant’s place as a cultural and culinary landmark in the Alsace region. This rebirth marked a new era of innovation and prestige for Auberge de l'Ill.

Michelin star journey and culinary acclaim

Auberge de l'Ill’s rise to international acclaim is closely tied to its Michelin star achievements, a testament to its innovative French cuisine and impeccable service.

 The restaurant earned its first Michelin star, marking its entry into the elite culinary scene.

 Recognition grew with the award of a second Michelin star, elevating its prestige further.

 The pinnacle of culinary achievement was reached when Auberge de l'Ill was awarded three Michelin stars, cementing its status among France’s finest.

 The restaurant experienced a significant transition with the loss of its third Michelin star, reflecting evolving culinary standards and challenges.

Despite changes in accolades, Auberge de l'Ill remains a beloved destination, celebrated for its blend of tradition and sophisticated dining. Patrons delight in the elegant atmosphere, where every detail — from the garden by the stream to the carefully chosen crockery — reflects a legacy of culinary artistry. The restaurant’s history enriches the dining experience, inviting visitors to savor not just exceptional French cuisine but also a story of resilience and passion that has spanned over a century.

Dine In

Takeout

Outdoor Seating

Parking Options

Auberge de l'Ill is a venerable, family-run fine dining restaurant located in Illhaeusern, France, known for its exquisite set menus and inventive decor. The restaurant offers a charming atmosphere with rustic elegance, perfect for enjoying traditional Alsatian cuisine with a modern twist.

Auberge de l'Ill

Un menu de 5 plats mettant en valeur les spécialités alsaciennes revisitées avec une touche moderne.

Terrine de foie gras d'oie

Saumon soufflé "Auberge de l'Ill"

Mousseline de grenouilles "Paul Haeberlin"

Matelote de poissons au Riesling

Soufflé aux fruits rouges

Menu Tradition

Menu tradition at Auberge de l'Ill in Illhaeusern France 

Discover the exquisite Menu Tradition at Auberge de l'Ill, a renowned family-run fine dining restaurant nestled in the charming village of Illhaeusern, France. This five-course culinary journey celebrates Alsatian specialties, masterfully reimagined with a contemporary flair that delights both the eyes and the palate. Each dish is crafted to showcase the region's rich flavors while embracing innovative techniques for a truly memorable gourmet experience.

Begin your meal with the luxurious Terrine de foie gras d'oie. This starter features silky goose foie gras enriched with delicate gelée and accented by the earthy aroma of truffle, all served alongside freshly baked brioche. The harmonious balance of rich textures and refined flavors sets the perfect tone for the courses to follow.

Savor the masterful main dishes that epitomize the culinary artistry of Auberge de l'Ill. The Saumon soufflé "Auberge de l'Ill" is a signature creation, featuring a delicate salmon and egg soufflé infused with nutmeg and complemented by pike, all bathed in a rich Riesling and cream sauce. For a true taste of Alsace, indulge in the Mousseline de grenouilles "Paul Haeberlin," a velvety frog legs mousseline with cream and fresh herbs that pays homage to classic regional flavors. Alternatively, the Matelote de poissons au Riesling offers an elegant fish stew simmered in Riesling with glazed onions, showcasing a harmonious blend of local ingredients and fine wine.

Complete your dining experience with the Soufflé aux fruits rouges, a light and airy dessert bursting with the vibrant flavors of fresh red fruits, eggs, sugar, and cream. This classic French soufflé offers a perfect balance of sweetness and delicacy that will leave a lasting impression on your taste buds.

Auberge de l'Ill offers an extensive selection of fine wines, including the esteemed Riesling that beautifully complements many dishes on the menu. Guests can enjoy expertly curated wine pairings or indulge in exquisite cocktails to elevate their meal. The serene outdoor aperitif setting by the stream, surrounded by lush gardens and elegant décor, provides a magical ambiance perfect for savoring unique drinks before or after dining.

 Terrine de foie gras d'oie with foie gras, truffle gelée, and brioche.

 Saumon soufflé with salmon and nutmeg, Mousseline de grenouilles with frog legs and herbs, Matelote de poissons au Riesling fish stew.

 Soufflé aux fruits rouges featuring fresh red fruits and cream.

 Carefully selected wines including Riesling and creative cocktails available.

Savor exquisite French cuisine at Auberge de l'Ill in Illhaeusern. Experience culinary artistry in a charming setting. Book your table now!

Auberge de l'Ill: Fine Dining in Illhaeusern, France

Haut-Rhin County

Chambres et suites élégantes avec vue sur la rivière Ill, offrant un confort optimal.

Hébergement

Hammam, jacuzzi, sauna et soins de bien-être disponibles pour les clients.

Espace modulable pour réunions et événements professionnels.

Salle de séminaire

Auberge de l'Ill: A Timeless Culinary Jewel in Illhaeusern, France 

Nestled along the picturesque Rue de Collonges au Mont d'Or in the charming village of Illhaeusern, Auberge de l'Ill offers an exceptional fine dining experience steeped in tradition and culinary mastery. This venerable, family-run restaurant presents a harmonious blend of classic French cuisine and inventive decor, making it a must-visit destination for food connoisseurs and travelers seeking an unforgettable gastronomic journey in the heart of the Grand Est region.

Exquisite dining experience with Michelin-starred finesse

Auberge de l'Ill is renowned for its refined set menus featuring the finest French cuisine. Guests delight in beautifully crafted dishes, praised for their perfect balance and artful presentation. The restaurant’s ambiance is elevated by custom furniture and crockery, while its tranquil garden setting beside a gentle stream enhances the sensory experience. The attentive service, including expert sommeliers who provide thoughtful wine pairings, complements every meal.

Luxurious accommodations and wellness offerings

Beyond the exquisite dining, Auberge de l'Ill invites guests to unwind in elegant rooms and suites overlooking the serene Ill River. Each space promises optimal comfort with tasteful decor that reflects the restaurant’s heritage. For those seeking relaxation, the spa features a hammam, jacuzzi, sauna, and a variety of wellness treatments to rejuvenate body and mind.

Perfect venue for events and seamless service

Auberge de l'Ill also offers a versatile seminar room ideal for professional meetings and private events. Guests benefit from free parking options, outdoor seating in the lush garden, and payment convenience including contactless methods. While the restaurant welcomes groups, it caters more to sophisticated diners as it is not specifically suited for children or casual sports viewing.

 offering exquisite set menus and wine pairings.

 with rooms and suites overlooking the picturesque Ill River.

 including hammam, jacuzzi, sauna, and specialized treatments.

 perfect for corporate meetings and private gatherings.

Complimentary parking and outdoor seating

 enabling a relaxed and scenic dining experience.

Grand Est Region

Indulge in Michelin-starred cuisine at Auberge de l'Ill in Illhaeusern. Experience fine dining, elegant settings, and exquisite Alsatian dishes. Book your table now!

Auberge de l'Ill: Michelin-Star Dining, Illhaeusern

Discover top itineraries and travel tips for Illhaeusern, France. Uncover hidden gems, dining spots, and local attractions to make your trip unforgettable!

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Founded in 1882, Auberge de l'Ill is a historic Michelin-star restaurant in Illhaeusern. Discover its rich history, cuisine, and commitment to excellence.

Michelin-Star Dining at Auberge de l'Ill, Illhaeusern

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